246 research outputs found
Performance and carcass yield of broilers fed with different digestible amino acid profiles recommended by nutrients requirements tables
Metabolizable energy of different glycerine sources derived from national biodiesel production for broilers
Performance, abdominal fat deposition and bone characteristics of broilers fed diets containing different lipid sources
INFLUENCE OF DIETARY GRADED LEVELS OF DIGESTIBLE LYSINE AND LOWERING ENERGY TO PROTEIN RATIO ON THE GROWTH PERFORMANCE OF BROILERS UNDER SUBTROPICAL SUMMER CONDITIONS
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