Advances in Pasture Management and Animal Nutrition to Optimize Beef Cattle Production in Grazing Systems

The increasing demand of meat requires the adoption of sustainable intensification livestock systems, applying nutritional strategies to reduce any negative contribution from beef cattle to global warming and, at the same time, to increase animal performance and productive efficiency. The pasture management practices and feed supplementation, mainly using non-edible feed with less costs, could minimize environmental and social impacts, resulting in higher productivity with less inputs utilization. Tropical grass submitted to grazing management according to plant height present high soluble protein and low levels of indigestible neutral detergent fiber contents. Energy or rumen undegradable protein supplementation, associated to alternative additives to antibiotics effects, such as probiotics, tannin, essential oils and saponin, can help to fully exploit the animal genetic potential and nutrient utilization efficiency, which decreases greenhouse gases emissions and improves animal performance. Hence, more information about these tools can make the livestock systems in tropical pasture more efficient and eco-friendlier

Nitrogen efficiency in marandupalisadegrass pastures under increasing nitrogen levels

ABSTRACT: The use of nitrogen (N) in pastoral ecosystems leads to increased productivity, as it allows the plant to elongate its leaves and, therefore, grazing herbivores harvest the green leaves. However, there are very volatile N sources, which can be replaced by ammonium nitrate, which is less volatile and less dependent on the application in rainy days. The treatments are compound of Marandu palisade grass pastures managed under continuous stocking at a canopy height of 25 cm, with different levels of N fertilizer: 0, 75, and 150 kg ha-1year-1, as ammonium nitrate (32% of N), with four replicates (pastures) in a completely randomized design. Nitrogen uptake (54.9, 96.5, 113.8 kg N ha-1) and N nutrition index (0.67, 0.98, 1.15) were different between N level, respectively, 0, 75 and 150 kg ha-1 year-1. The N recovery (58.3, 40.9 %) differed between 75 and 150 kg ha-1 year-1, respectively. The dose of 75 kg N kg ha-1 year-1 results in better N utilization, while the dose of 150 kg N ha-1 year-1 enables greater stocking rate; therefore, requiring less grazing area

Coprodutos do biodiesel na alimentação de cordeiros

O objetivo desta pesquisa foi avaliar a digestibilidade aparente da matéria seca e dos nutrientes, o balanço aparente de nitrogênio, a produção de gases in vitro com a determinação dos ácidos graxos de cadeia curta, o desempenho, os parâmetros quantitativos in vivo e da carcaça, assim como a avaliação econômica de dietas com coprodutos do biodiesel na alimentação de cordeiros. Para o ensaio in vivo utilizaram-se 40 cordeiros Ile de France, recém-desmamados, pesando 17,15 ± 1,56 kg e para o in vitro 4 cordeiros Santa Inês, com 31,2 ± 0,75 kg de peso corporal, como doadores de fluido ruminal. Os tratamentos foram compostos por dietas com 40% de silagem de milho e 60% dos concentrados: Cont: concentrado padrão; FAm: concentrado com 20% de farelo de amendoim na matéria seca; Gli: concentrado com 25% de glicerina bruta na matéria seca e FGl: concentrado com 10% de farelo de amendoim e 12,5% de glicerina bruta na matéria seca. O delineamento experimental foi inteiramente casualizado em ambos os ensaios, com uso do procedimento GLM do programa SAS (2003), sendo as comparações das médias dos tratamentos feitas pelo teste de Tukey a 5% de significância. O consumo de nutrientes, o balanço aparente de nitrogênio e as quantificações de metano e ácidos graxos de cadeia curta foram semelhantes. A inclusão de glicerina bruta resultou em maior (P0,05) entre as dietas, enquanto que a largura da garupa in vivo, a compacidade corporal, o perímetro do tórax na carcaça e o peso dos cortes (paleta e lombo) diferiram (P0.05) between the diets, while the rump width in vivo, the body compactness, the chest girth in carcass and the cuts weigh (shoulder and back) were changed (P<0.05). In evaluate of change in net income the peanut meal resulted in higher economic value (R$ 16.23.head-1 ). The inclusion of crude glycerin was the viable nutritional alternative due the improvements on apparent digestibility. The coproducts used decreased the total costs of diet, being the inclusion of 20% of peanut meal on dry matter was treatment with higher economic gain.Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP

Response of Phytogenic Additives on Enteric Methane Emissions and Animal Performance of Nellore Bulls Raised in Grassland

The objective of this study was to evaluate the intake and digestibility of nutrients, emission of enteric CH4, and productive performance of Nellore bulls grazing Urochloa brizantha cv. Marandu palisade grass pastures during the rainy season, receiving an energy supplement or mineral supplement, with or without the inclusion of phytogenic additives. Forty-eight Nellore bulls were treated with: (1) energy supplement without the inclusion of phytogenic additives; (2) energy supplement with the inclusion of phytogenic additives; (3) mineral supplement without the inclusion of phytogenic additives; and (4) mineral supplement with the inclusion of phytogenic additives. Consumption of total dry matter (DM), crude protein (CP), apNDF, and energy; digestibility of DM, CP, and energy; average daily gain; stocking rate; and gain per area were higher in animals consuming energy supplements than those consuming mineral supplements. Digestibility of DM, NDF, and energy levels were lower in animals that consumed phytogenic additives. Compared with mineral supplements, the supply of energy supplements provides higher nutrient intake, increases enteric CH4 emission, and improves nutrient digestibility, providing a greater productive performance. The inclusion of phytogenic additives negatively affected nutrient intake and digestibility, did not reduce enteric CH4 emission, and influenced productive performance

Drinking Behaviour of Beef Cattle Subject to Water Medication in Various Environmental Conditions

Two experiments were conducted to assess the effects of water medication technology on beef cattle behaviour and performance in tropical conditions. Experiment 1 involved 30 Droughtmaster yearling steers monitored over seven days in a controlled environment. Feed and water consumptions were monitored with Smart Feed Pro® systems, with three water treatments administered via uDOSE® technology. The results indicated an average water intake of 13.6 L/head/d. Experiment 2 had 120 yearling steers from four genetic groups grazing on an extensive pasture system. Throughout four 24-day periods, forage availability and chemical composition were measured once monthly. Experiment 2 revealed a variation in water intake, ranging from 16.2 L/head/d down to 4.75 L/head/d. Notably, the lower intake coincided with a rainfall event documented during the fourth experimental period. Overall, results from both experiments indicated that water medication did not alter cattle water preference. There was no preference for treated water sources in Experiment 1, while differences in Experiment 2 appeared to be influenced by external factors like weather and prior habits. These experiments demonstrate the feasibility of water medication for beef cattle without disruption of their natural behaviour

Response of Phytogenic Additives on Enteric Methane Emissions and Animal Performance of Nellore Bulls Raised in Grassland

The objective of this study was to evaluate the intake and digestibility of nutrients, emission of enteric CH4, and productive performance of Nellore bulls grazing Urochloa brizantha cv. Marandu palisade grass pastures during the rainy season, receiving an energy supplement or mineral supplement, with or without the inclusion of phytogenic additives. Forty-eight Nellore bulls were treated with: (1) energy supplement without the inclusion of phytogenic additives; (2) energy supplement with the inclusion of phytogenic additives; (3) mineral supplement without the inclusion of phytogenic additives; and (4) mineral supplement with the inclusion of phytogenic additives. Consumption of total dry matter (DM), crude protein (CP), apNDF, and energy; digestibility of DM, CP, and energy; average daily gain; stocking rate; and gain per area were higher in animals consuming energy supplements than those consuming mineral supplements. Digestibility of DM, NDF, and energy levels were lower in animals that consumed phytogenic additives. Compared with mineral supplements, the supply of energy supplements provides higher nutrient intake, increases enteric CH4 emission, and improves nutrient digestibility, providing a greater productive performance. The inclusion of phytogenic additives negatively affected nutrient intake and digestibility, did not reduce enteric CH4 emission, and influenced productive performance

Citrus Pulp Replacing Corn in the Supplement Decreased Fibre Digestibility with No Impacts on Performance of Cattle Grazing Marandu Palisade Grass in the Wet-Dry Transition Period

The wet-dry transition period brings unique challenges to cattle producers in the tropics as the forage quality starts to decrease and animal performance is negatively affected unless supplementation strategies are applied. Two experiments were conducted concomitantly to evaluate the performance and metabolic parameters of cattle supplemented with two different energy sources under a C4 tropical grass continuous grazing system in the wet-dry transition period. In experiment (exp) 1, the liveweight (LW) gain of 42 growing Bos indicus Nellore bulls allocated to 12 paddocks of Uruchloa brizantha cv. Marandu, in a completely randomized block design, was evaluated to compare corn and citrus pulp-based supplements offered at 0.5% LW. Metabolism was evaluated in exp 2 with eight rumen-cannulated Nellore steers in an incomplete replicated Latin square design (RLSD) 4 × 2 (steers × treatment) fed the same two treatments as in exp 1. No differences in animal performance were observed between corn or citrus pulp-based supplements. Rumen pH, ammonia nitrogen, and blood urea nitrogen were lower in the rumen of animals supplemented with citrus pulp. Despite this, there were no differences in total dry matter intake amongst the two energy sources. The neutral detergent fibre digestibility of the diet containing corn decreased, but it neither affected performance nor liveweight gain per area. The findings suggest that corn can be replaced by citrus pulp with neither detrimental effects on animal performance nor indirect effects on pastures productivity

Citrus Pulp Replacing Corn in the Supplement Decreased Fibre Digestibility with No Impacts on Performance of Cattle Grazing Marandu Palisade Grass in the Wet-Dry Transition Period

The wet-dry transition period brings unique challenges to cattle producers in the tropics as the forage quality starts to decrease and animal performance is negatively affected unless supplementation strategies are applied. Two experiments were conducted concomitantly to evaluate the performance and metabolic parameters of cattle supplemented with two different energy sources under a C4 tropical grass continuous grazing system in the wet-dry transition period. In experiment (exp) 1, the liveweight (LW) gain of 42 growing Bos indicus Nellore bulls allocated to 12 paddocks of Uruchloa brizantha cv. Marandu, in a completely randomized block design, was evaluated to compare corn and citrus pulp-based supplements offered at 0.5% LW. Metabolism was evaluated in exp 2 with eight rumen-cannulated Nellore steers in an incomplete replicated Latin square design (RLSD) 4 &times; 2 (steers &times; treatment) fed the same two treatments as in exp 1. No differences in animal performance were observed between corn or citrus pulp-based supplements. Rumen pH, ammonia nitrogen, and blood urea nitrogen were lower in the rumen of animals supplemented with citrus pulp. Despite this, there were no differences in total dry matter intake amongst the two energy sources. The neutral detergent fibre digestibility of the diet containing corn decreased, but it neither affected performance nor liveweight gain per area. The findings suggest that corn can be replaced by citrus pulp with neither detrimental effects on animal performance nor indirect effects on pastures productivity

Effects of Replacing Cottonseed Meal with Corn Dried Distillers’ Grain on Ruminal Parameters, Performance, and Enteric Methane Emissions in Young Nellore Bulls Reared in Tropical Pastures

Two experiments were conducted to evaluate the effect of replacing cottonseed meal with DDG on ruminal parameters, methane (CH4) emissions (Experiment 1), and animal performance (Experiment 2) of young Nellore bulls grazing Marandu grass during the rainy season. Four supplementation strategies were used in both experiments: (1) Mineral supplementation (MS); (2) conventional multiple supplement (energy/protein) with cottonseed meal and citrus pulp (CMS); (3) CMS with 50% cottonseed meal replaced by DDG (50DDG); and (4) CMS with 100% cottonseed meal replaced by DDG (100DDG). The 50DDG condition resulted in greater intake of dry matter (p = 0.033), organic matter (OM) (p = 0.050), forage (p = 0.035), and digestible OM (p = 0.031) than 100DDG. The supplemented animals presented greater final body weight (BW) and average daily gain than the animals consuming MS (p = 0.011), and lower pH, acetate, and acetate:propionate (p &lt; 0.05). However, the treatments had no influence on stocking rate, gain per area, and enteric CH4 emissions (p &gt; 0.05). Replacing cottonseed meal with DDG does not result in great variations in ruminal parameters, animal performance, and enteric CH4 emissions of grazing Nellore cattle during the rearing phase in the wet season. Both protein sources in 0.3% BW supplementation can be used to intensify beef cattle production in pastures

Intensification: A Key Strategy to Achieve Great Animal and Environmental Beef Cattle Production Sustainability in Brachiaria Grasslands

Intensification of tropical grassland can be a strategy to increase beef production, but methods for achieving this should maintain or reduce its environmental impact and should not compromise future food-producing capacity. The objective of this review was to discuss the aspects of grassland management, animal supplementation, the environment, and the socioeconomics of grassland intensification. Reducing environmental impact in the form of, for example, greenhouse gas (GHG) emissions is particularly important in Brazil, which is the second-largest beef producer in the world. Most Brazilian pastures, however, are degraded, representing a considerable opportunity for the mitigation and increase of beef-cattle production, and consequently increasing global protein supply. Moreover, in Brazil, forage production is necessary for seasonal feeding strategies that maintain animal performance during periods of forage scarcity. There are many options to achieve this objective that can be adopted alone or in association. These options include improving grassland management, pasture fertilization, and animal supplementation. Improving grazing management has the potential to mitigate GHG emissions through the reduction of the intensity of CO2 emissions, as well as the preservation of natural areas by reducing the need for expanding pastureland. Limitations to farmers adopting intensification strategies include cultural aspects and the lack of financial resources and technical assistance