1,233 research outputs found
Sucrose in detoxification of coffee plants with glyphosate drift.
The weed control in coffee plants has great importance, as they compete for light, water and nutrients. The chemical control is the most used, emphasizing the glyphosate, however, when applied, drift can occur and consequently cause injuries to coffee. Many farmers use the sucrose application with the objective to reverse the damage caused by the herbicide drift, even without scientific basis to justify such action. The objective of this study was to evaluate the effect of the sucrose application on the detoxification of coffee plants in the implantation phase with glyphosate drift. The experiment was carried out in a greenhouse, using a randomized block design, arranged in a 3 x 3 factorial scheme with 2 additional treatments, using 3 sucrose doses (2, 4 and 8%) with 3 application times (1, 24 and 168 hours after intoxication with 10% of the commercial glyphosate dose) with an additional one in which the plants were not intoxicated and not treated with sucrose and another only with plants intoxicated by glyphosate. After 75 days performing the experiment, growth, physiological and anatomical characteristics were evaluated. The application of sucrose in the reversal of intoxication of growth variables (height, leaf area number of leaves, shoot dry weight and dry weight of the root system) was not efficient. The objective of this study was to evaluate the effect of the sucrose application on the detoxification of coffee plants in the implantation phase with glyphosate drift. For the physiological variables the application of 2% sucrose, one hour after glyphosate intoxication was the most efficient treatment
Biochar of sawdust origin in passion fruit seedling production.
Great part of solid waste are deposited inappropriately near cities or in rural areas, contributing to negative environmental impacts. There are numerous forms of waste processing, one of them is pyrolysis to produce biochar and subsequent use in agricultural systems. The objective of this study was to evaluate different substrates with activated biochar (AB) and biochar (B) in substrate and its effect on the growth of passion fruit seedlings. The test was conducted in a nursery, located in Sinop/MT, May to July 2013, designed in four blocks with ten treatments: commercial substrate (CS), composed by pine bark and vermiculite 4:1; nursery substrate (NS) composed by carbonized rice husk and coconut fiber 1:1; and the eigth treatments represented were B and AB additions of 25; 50; 75; and 100% in CS, (B25, B50, B75, B100, AB25, AB50, AB75 and AB100, respectively). After 60 days sowing the stem diameter, plant height, leaf number was evaluated and at the end of the experiment the fresh and dry weight of shoots and roots, and Dickson Quality Index (DQI) were assessed. AB at concentrations of 25, 50 and 75% combined with commercial substrate showed increases in parameters fresh and dry biomass weight, height, stem diameter and number of leaves. The dose of 25% AB is presented as the best dose to be adopted in commercial crops. The sawdust processed into AB is an alternative in the production of passion fruit system and the reintegration of this raw material to the productive sector
Kaposi sarcoma-An unusual cause of asymptomatic anemia
info:eu-repo/semantics/publishedVersio
Yield and quality attributes of aged beef through lipid coatings: a comparative study of milk butter and pork lard.
A new type of aging has been employed in which the meat receives a layer of fat prior to aging, known as being butter-aged. This study investigated the effects of using milk butter and pork lard as coating materials for loin during 28-d aging, focusing on yield and quality indicators. Samples were weighed (n=12 per treatment; wet-aged, butter-aged, and lard-aged) throughout the process to determine yield indicators. After aging, samples were evaluated for physicochemical (pH, moisture and total lipids, color stability, cooking loss, instrumental tenderness, and protein oxidation) and microbiological counts. Data were analyzed as repeated measures in time (color) or factorial analysis of variance (yield and physicochemical traits) (Software Statistica 10.0). The samples aged with lipid coatings had lower final yield and surface water activity compared with wet-aged (P0.05). During display, samples aged with fatcoatings showed more intense discoloration (redness) compared with wet-aged, whereas aging with butter exhibited higher lipid oxidation compared with the other treatments (P<0.001). Wet-aged showed the lowest microbial counts. Samples with fat coatings had higher microbial counts, particularly for psychrotrophic, mesophilic, and lactic acid bacteria groups (P<0.05), with signs of deterioration. Using the same amount of fat in the meat coating, the sample with butter had a higher final yield, but the sample with lard had better color and microbiological quality. However, the lipid-coated aging process clearly has no advantages over wet aging under the conditions applied to the study because it results in exposure with color problems and represents a potential health risk. Therefore, we suggest further studies in which a shorter aging time is applied for the commercial viability of these products
Gilbert Damping in Magnetic Multilayers
We study the enhancement of the ferromagnetic relaxation rate in thin films
due to the adjacent normal metal layers. Using linear response theory, we
derive the dissipative torque produced by the s-d exchange interaction at the
ferromagnet-normal metal interface. For a slow precession, the enhancement of
Gilbert damping constant is proportional to the square of the s-d exchange
constant times the zero-frequency limit of the frequency derivative of the
local dynamic spin susceptibility of the normal metal at the interface.
Electron-electron interactions increase the relaxation rate by the Stoner
factor squared. We attribute the large anisotropic enhancements of the
relaxation rate observed recently in multilayers containing palladium to this
mechanism. For free electrons, the present theory compares favorably with
recent spin-pumping result of Tserkovnyak et al. [Phys. Rev. Lett.
\textbf{88},117601 (2002)].Comment: 1 figure, 5page
Spectroscopy characterization of humic acids isolated from Amazonian dark earth soils (Terra Preta De Índio).
Description and morphologic characterization; Extraction, chemical fractionation and purification of the humic material; DRIFT Spectroscopy analysis
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