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1 research outputs found
Effects of the Ripening Stage on Phenolic Profile, Phytochemical Composition and Antioxidant Activity of Date Palm Fruit
Author
Achour Lotfi
Al-Farsi M.
+42Â more
Al-Humaid A. I.
Allaith A. A. A.
Amiot J. M.
Amoros A.
Aruoma O. I.
Awad M. A.
Biglari F.
Bourgou S.
Brady C. J.
Brand-Williams W.
Celli G. B.
Chaira N.
Cuvelier M. E.
Dhaouadi K.
Dixon R. A.
El Arem A.
El Arem Amira
Ghasemia Y.
Glasner B.
Gruz J.
Hammami Mohamed
Hong Y. J.
Imeh U.
Issaoui Manel
Julkunen-Titto R.
Karasawa K.
Lahouar Lamia
Mansouri A.
Mechri Beligh
Mrabet A.
Myhara R. M.
Myhara R. M.
Oyaizu M.
Re R.
Regnalut-Roger C.
Rice-Evans C.
Saafi E. B.
Saafi Emna Behija
Tafti A. G.
Tamagnone L.
Vinson J. A.
Zhishen J.
Publication venue
'American Chemical Society (ACS)'
Publication date
Field of study
No full text
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