DECODING THE NEXUS BETWEEN SOCIOECONOMIC FACTORS AND POVERTY ALLEVIATION IN THE NORTHERN PROVINCE OF SRI LANKA

The economic downturn due to the catastrophic Civil War that lasted for 30 years followed by unstable governance, and the pandemic outbreak has made it difficult for Sri Lanka to achieve the sustainable development goal [SDG No.01] of No Poverty (World Health Organization [WHO], 2015). Poverty undermines the stability of a nation and weakens its economy, politics, and social well-being. The Civil War that existed in Sri Lanka has affected the economic stability and the social well-being of the households in war-torn regions. The objective of this study is to investigate the poverty dynamics in a developing economy that has been impacted by Civil War and to ascertain the extent to which socioeconomic factors influence poverty alleviation in such an economy. This study employed a self-administered questionnaire to collect data from 300 farming households located in the Thunukai Divisional Secretariat Division of Mullaitivu District in the Northern Province. The findings of Ordinary Least Square and the Probit Models demonstrate that the availability of sufficient land enriched with long-term crops, sufficient water availability, technological advancement in agriculture, balanced gender participation in agricultural activities, and a substantial increase in farming expenditure play a crucial role in alleviating poverty within the households. The theoretical recommendations were provided to optimize the use of the identified predictors in the model estimation such as the reinstatement of community development practices, reformation and redevelopment of the local industries that improve the economic overhead and the involvement of communal activities in the vulnerable areas of society to rebuild the social overhead. Keywords: Poverty, Agriculture, Poverty Measures, Land Management, Poverty Alleviatio

Meal fatty acids have differential effects on postprandial blood pressure and biomarkers of endothelial function but not vascular reactivity in postmenopausal women in the Randomized Controlled Dietary Intervention and VAScular function (DIVAS)-2 Study

Background: Elevated postprandial triacylglycerol concentrations, impaired vascular function and hypertension are important independent cardiovascular disease (CVD) risk factors in women. However, the effects of meal fat composition on postprandial lipemia and vascular function in postmenopausal women are unknown. Objective: This study investigated the impact of sequential meals rich in saturated (SFAs), monounsaturated (MUFAs) or n-6 polyunsaturated fatty acids (PUFAs) on postprandial flow-mediated dilatation (FMD, primary outcome measure), vascular function and associated CVD risk biomarkers (secondary outcomes) in postmenopausal women. Methods: A double-blind, randomized, cross-over, postprandial study was conducted with 32 postmenopausal women (58 ± 1 years, BMI 25.9 ± 0.7 kg/m2). After fasting overnight, participants consumed high-fat meals at breakfast (0 min; 50 g fat, containing 33-36 g SFAs, MUFAs or n-6 PUFAs) and lunch (330 min; 30 g fat, containing 19-20 g SFAs, MUFAs or n-6 PUFAs), on separate occasions. Blood samples were collected before breakfast and regularly after the meals for 480 min, with specific time points selected for measuring vascular function and blood pressure. Results: Postprandial FMD, laser Doppler imaging and digital volume pulse responses were not different after consuming the test fats. The incremental AUC (IAUC) for diastolic blood pressure was lower (-0.5-fold) after the MUFA than SFA-rich meals (P=0.009), with a similar trend for systolic blood pressure (-0.4-fold; P=0.012). This corresponded with a lower IAUC (-6.4-fold) for the plasma nitrite response after the SFA than MUFA-rich meals (P=0.010). The soluble intercellular adhesion molecule-1 (sICAM-1) time course profile, AUC and IAUC were lower after the n-6 PUFA than SFA and MUFA-rich meals (P≤0.001). Lipids, glucose and markers of insulin sensitivity did not differ between the test fats. Conclusions: Our study revealed a differential impact of meal fat composition on blood pressure, plasma nitrite and sICAM-1, but no effect on postprandial FMD or lipemia in postmenopausal women

Synthesis And Characterization Of Silver Nanoparticles For Antimicrobial Application In Natural Rubber Latex Foam By

In this research project, natural rubber latex foam materials (NRLF) were developed with antimicrobial properties built-in within the natural rubber latex foam matrix by incorporating silver based nanomaterials using different techniques. The initial attempt was to optimize the chemical synthesis method of silver nanoparticles (SNPs) by varying the process parameters such as proportionate of reactant silver nitrate and tri-sodium citrate (TrSC), time of the reaction and the temperature conditions. It was found that, as the amount of TrSC was increased the obtained silver nanocolloid was more stable and consisted with mono-dispersed smaller sized SNPs. Next it was found that the incorporation of SNPs into the NRLF matrix can be accomplished via several techniques such as in-situ deposition of silver nanoparticles on NRLF (method 1), direct compounding method (method 2), using silver nanoparticles incorporated potassium oleate soap as both foaming and convenient carrier materials (method 3), green synthesis of silver nanoparticles inside natural rubber latex (method 4) and finally by incorporating silver doped titanium nanoparticles (Ag_doped TiO2) (method 5). It was found that the method 1 is the best method to incorporate smaller sized and consistently distributed SNPs into the natural rubber latex foam whereas the method 4 shows novel and easy way to incorporate SNPs into the NRLF. In addition, the last method showed the highest antimicrobial activities even though that method is difficult to carry out in large scale xxvii synthesis. It is observed that modified NRLF materials via all the five methods showed remarkable antimicrobial and anti-fungal properties against various kinds of pathogenic micro-organisms including Gram negative (G-) Escherichia coli (E.coli), Gram positive (G+) Staphylococcus aureus (SA), Staphylococcus epidermidis (SE) and Aspergillus niger (A. niger). Results obtained from the method 3, revealed the novel synthesis method of SNPs inside potassium oleate resulted soap material that can be directly used as an antimicrobial carboxylate soap. Results obtained from the method 4 confirmed that the novel green synthesis method of silver nanoparticles inside natural rubber latex can be easily carried out without using an additional stabilizing agent or a reducing agent. Furthermore it was found that the Ag doped TiO2 enhanced antimicrobial activities of NRLF by a great extent even in dark conditions

Species Composition and Visiting Frequencies of Flower Visitors of Chromolaena odorata

Plant-animal interaction has been a major theme in ecology as it has helped ecologists to rule out different patterns they observed in the surrounding environments. Chromolaena odorata is another plant species that is studied extensively as it has become a major troublesome weed in many parts of the tropics. But, handful of studies are available on pollination of this invasive plant species in dry forests and its function as a pollinator sink in these environments. The current study was carried out in a dry zone secondary forest patch in North-Central Sri Lanka to assess the diversity, abundance, and pollination strength of flower visitors associated with the C. odorata. The results suggest that the diversity of Hymenoptera and Lepidoptera is higher than the other insect orders that visited C. odorata, but all species exerted equal pollination strength on the plant. The attraction of large numbers of insects is concluded to as one of the factors that contribute to the reproductive success of C. odorata in dry zone forests

Ownership Structure, Firm Size and the Operational Risk Management of Domestic Commercial Banks in Sri Lanka

Purpose: The banking sector is a crucial player in any economy, often affected by economic and social crises. Thus, it is vital to identify the intrinsic weaknesses of banks to manage their operational risk. The recent COVID-19 pandemic also severely affects the global financial sector, irrespective of the development status. Accordingly, this study is an attempt to find out the evidence on operational risk management and its relationship with bank size and ownership structure of the banking sector in one of the developing countries in the world, Sri Lanka. Design/Methodology/Approach: Financial data of eight out of thirteen commercial banks in Sri Lanka were analyzed over 13 years using panel data regression analysis. Sri Lankan banks' operational risk management practices are measured by excess capital (over the required minimum capital for operational risk). Deposits plus advances are used to calculate the size of a bank. Findings: It is revealed a significant positive relationship between firm size and operational risk management. A significant relationship between the ownership and excess capital held by banks for managing operational risk is also identified. This result leads to the conclusion that the larger commercial banks hold higher excess capital over the required minimum as per Basel accords. Moreover, government-owned banks are recognized to have more excess capital for operational risk management. Implications: Given the high amount of losses from bad loans and the central bank's implementation of Basel III regulations, the study has implications for Sri Lankan banks. Originality: When considering Sri Lankan context there can be found only a little amount of evidence on operational risk management practices and its relationship with size and ownership

Impact of the apolipoprotein E (epsilon) genotype on cardiometabolic risk markers and responsiveness to acute and chronic dietary fat manipulation

Apolipoprotein (APO) E (ε) genotype is considered to play an important role in lipid responses to dietary fat manipulation but the impact on novel cardiometabolic risk markers is unclear. To address this knowledge gap, we investigated the relationship between the APOE genotype and cardiometabolic risk markers in response to acute and chronic dietary fat intakes. Associations with fasting (baseline) outcome measures (n = 218) were determined using data from the chronic DIVAS (n = 191/195 adults at moderate cardiovascular disease risk) and acute DIVAS-2 (n = 27/32 postmenopausal women) studies examining the effects of diets/meals varying in saturated, polyunsaturated and monounsaturated (MUFA) fatty acid composition. Participants were retrospectively genotyped for APOE (rs429358, rs7412). For baseline cardiometabolic outcomes, E4 carriers had higher fasting total and low-density lipoprotein-cholesterol (LDL-C), total cholesterol: high-density lipoprotein-cholesterol (HDL-C) and LDL-C: HDL-C ratios, but lower C-reactive protein (CRP) than E3/E3 and E2 carriers (p ≤ 0.003). Digital volume pulse stiffness index was higher in E2 carriers than the E3/E3 group (p = 0.011). Following chronic dietary fat intake, the significant diet × genotype interaction was found for fasting triacylglycerol (p = 0.010), with indication of a differential responsiveness to MUFA intake between the E3/E3 and E4 carriers (p = 0.006). Test fat × genotype interactions were observed for the incremental area under the curve for the postprandial apolipoprotein B (apoB; p = 0.022) and digital volume pulse reflection index (DVP-RI; p = 0.030) responses after the MUFA-rich meals, with a reduction in E4 carriers and increase in the E3/E3 group for the apoB response, but an increase in E4 carriers and decrease in the E3/E3 group for the DVP-RI response. In conclusion, baseline associations between the APOE genotype and fasting lipids and CRP confirm previous findings, although a novel interaction with digital volume pulse arterial stiffness was observed in the fasted state and differential postprandial apoB and DVP-RI responses after the MUFA-rich meals. The reported differential impact of the APOE genotype on cardiometabolic markers in the acute and chronic state requires confirmation

The relative importance of olfactory signaling to fly-moss spore dispersal network structure of two sympatric moss species in Newfoundland, Canada

In Newfoundland, Splachnum ampullaceum (herbivore dung scent mimic) and S. pensylvanicum (omnivore dung scent mimic) grow in bogs on summer moose (Alces alces L.) dung and via olfactory and visual deception have their spores dispersed to dung by flies. In Chapter 2, the addition of carnivore and herbivore-mimicking scent increased the number of visiting flies, and the addition of carnivore scent attracted carrion flies, and this effect was greatest for S. pensylvanicum. In Chapter three consecutive years of fly trapping data for both species of moss were compared using Network analyses. Results showed that both mosses attract a generalized fly fauna (lower network specialization (H₂average) 0.171), most of which are also associated with summer moose dung (average connectance low 0.799). Also, the fly faunas of S. ampullaceum and S. pensylvanicum did not differ from each other in all three years

High prevalence of undernutrition and low dietary diversity in institutionalised elderly living in Sri Lanka

This research received no specific grant from any funding agency in the public, commercial and not-for-profit sectors. The authors wish to thank the participants, administrators and caregivers of the homes for elders for their enthusiastic cooperation and also the Nutrition Research Team of the Department of Applied Nutrition, Wayamba University of Sri Lanka, for their valuable assistance during the course of the study. The authors also wish to thank Mr. S. Rahanan for coordination and the assistance given in data collection especially in Tamil speaking participants. K.M.R designed and managed the study, interpreted the data and drafted the manuscript. M.P.P.M contributed to the data collection, data analysis and coordination of the study. M.W, K.G.J and J.A.L assisted in data interpretation and critical revision of the manuscript. The authors declare that there is no conflict of interest of any kind involved in this study or this publication. Ethical clearance for this study was obtained from the Ethical Review Committee of the Sri Lanka Medical Association (ERC/13-037)

Accessibility and Usage of Digital Technologies among Academics for Research: A Case of Selected Humanities and Social Sciences Faculties in Sri Lankan Universities

The Humanities and Social Sciences (HSS) involve understanding the human experience and the relationships between individuals and groups in society. The adoption of digital technologies has challenged the discipline of HSS, creating an entirely new environment for the study of human activities. This research aims to explore the employment of digital tools, resources and services in HSS research. Further, the use of digital methods (DM) throughout the research process; the impact of COVID-19 on the use of DM in research; the constraints of using DM in research were tested. Both quantitative and qualitative data were collected from Colombo, Kelaniya and Sri Jayewardenepura universities targeting academics in Economics, English, English Language Teaching, Geography, History and Archeology, Buddhist Studies, Political Science, Sinhala, and Sociology. Considering the digital infrastructure facilities, most of the academics rated email (45.6%) and LMS services (46.7%) as excellent but maintenance provided by the institute was not adequate. Most academics rated good on access to data storage (37.9%); reference management software (27.5%); plagiarism detection software (29.1%); institutional repository (35.2%); and support to online publications (39.6%) provided by their institutes. 55.7% of surveyed academics in SS often use digital data collection methods while in the Humanities it was 43.4%. Online publishing was most often used by SS (50.9%) and only 39.5% by the Humanities. 53.8% of SS academics and 43.4% of humanities academics often use cloud storage. Findings confirmed the expansion of using digital research methods during the pandemic compared to the early pandemic situation. Collaborative research works, virtual conferences, citation databases and digital indexing were identified as popular trends. DOI: http://doi.org/10.31357/fhss/vjhss.v08i02.0

Impact of meal fatty acid composition on postprandial lipaemia, vascular function and blood pressure in postmenopausal women

Cardiovascular diseases (CVD) are the leading cause of death in women globally, with aging associated with progressive endothelial dysfunction and increased CVD risk. Natural menopause is characterised by raised non-fasting triacylglycerol (TAG) concentrations and impairment of vascular function compared with premenopausal women. However, the mechanisms underlying the increased CVD risk after women have transitioned through the menopause are unclear. Dietary fat is an important modifiable risk factor relating to both postprandial lipaemia and vascular reactivity. Meals rich in saturated (SFA) and monounsaturated fatty acids (MUFA) are often associated with greater postprandial TAG responses compared with those containing n-6 polyunsaturated fatty acids (PUFA), but studies comparing their effects on vascular function during the postprandial phase are limited, particularly in postmenopausal women. This review aimed to evaluate the acute effects of test meals rich in SFA, MUFA and n-6 PUFA on postprandial lipaemia, vascular reactivity and other CVD risk factors in postmenopausal women. The systematic literature search identified 778 publications. The impact of fat-rich meals on postprandial lipaemia was reported in seven relevant studies, of which meal fat composition was compared in one study described by three papers. An additional study determined the impact of a high fat meal on vascular reactivity. Although moderately consistent evidence suggests detrimental effects of high fat meals on postprandial lipaemia in postmenopausal (than premenopausal) women, there is insufficient evidence to establish the impact of meals of differing fat composition. Furthermore, there is no robust evidence to conclude the effect of meal fatty acids on vascular function or blood pressure. In conclusion, there is an urgent requirement for suitably powered robust randomised controlled trials to investigate the impact of meal fat composition on postprandial novel and established CVD risk markers in postmenopausal women, an understudied population at increased cardiometabolic risk