5 research outputs found

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    Not AvailableIntegrated farming systems (IFS) entail a holistic approach to farming aimed at meeting the multiple demands (impart farm resilience, farmer livelihoods, food security, ecosystem services, and making farms adaptive and resilient, etc.). IFS are characterized by temporal and spatial mixing of crops, livestock, fishery, and allied activities in a single farm. It is hypothesized that these complex farms are more productive at a system level, are less vulnerable to volatility, and produce less negative externalities than simplified farms. Thereby, they cater the needs of small and marginal farmers, who are the backbone of agriculture in India. Our review of literature shows that IFS have the potential to improve farm profitability (265%) and employment (143%) compared to single enterprise farms. The literature showed that IFS enhance nutrient recycling through composting, mulching, and residue incorporation and, as a consequence, have the capacity to reduce the external purchase of inputs. The nutrient recycling in turn helps to increase the soil quality indicators such as soil nutrient availability and also improves soil microbial activity. The IFS play a major role in biodiversity conservation through adoption of diversified cropping system and through integration of indigenous livestock breeds. IFS also played important role in improving soil organic carbon from 0.75 to 0.82%. Due to increased carbon sequestration, biomass production by trees, reduced consumption of fertilizers, and pesticides the greenhouse gas emission could be reduced significantly. This results in a linked system making it sustainable and climate- resilient. The main challenge associated with adoption of IFS is it requires skill, knowledge, resources, labor, and capital which are not always available with small and marginal farmers. There is a need for integrating productivity, profitability, and environmental sustainability variables in a single evaluation framework to effectively generate information toward enhancing adaptability of IFS.Not Availabl

    Ecosystem Network Analysis in a Smallholder Integrated Crop–Livestock System for Coastal Lowland Situation in Tropical Humid Conditions of India

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    The integrated crop–livestock system (ICLS) is a farming strategy that helps to sustain agrobiodiversity, ecosystem services, and restores environmental sustainability. Furthermore, ICLS provides food and nutritional security to the small and marginal farmers in developing nations. In this context a mass-balanced ecosystem model was constructed for a smallholder ICLS along the Indian west coast to analyze the agro-ecological performance in terms of sustainability, resource use, nutrient balance and recycling. Thirteen functional groups were defined in the ICLS model with trophic levels ranging from 1.00 (detritus and benthic nitrogen fixers) to 3.00 (poultry and ruminants). The total system throughput index was estimated to be 1134.9 kg N ha−1 year−1 of which 60% was from consumption, 15% from exports, 10% from respiration, and the remaining 15% eventually flowing into detritus. The gross efficiency of the ecosystem was estimated to 0.3, which indicated higher growth rates and low maintenance energy costs. The higher food self-sufficiency ration of 7.4 indicated the integration of crop–livestock as an imperative system to meet the food and nutritional requirement of the farm family. The indices such as system overhead (60%), Finn’s cycling index (16.6) and mean path length (3.5) denoted that the ICLS is a small, resource-efficient, stable, maturing and sustainable ecosystem in terms of the ecosystem principles and recycling. The present model will serve as the first model on the ICLS from the humid tropics and will help in the evaluation of the other agro-ecological systems using the Ecopath modelling approach. In conclusion, farm intensification through crop and animal diversification has the highest impact on farm productivity, food self-sufficiency and resource-use-efficiency of the smallholder’s livelihood security

    Ecosystem Network Analysis in a Smallholder Integrated Crop–Livestock System for Coastal Lowland Situation in Tropical Humid Conditions of India

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    Not AvailableThe integrated crop–livestock system (ICLS) is a farming strategy that helps to sustain agrobiodiversity, ecosystem services, and restores environmental sustainability. Furthermore, ICLS provides food and nutritional security to the small and marginal farmers in developing nations. In this context a mass-balanced ecosystem model was constructed for a smallholder ICLS along the Indian west coast to analyze the agro-ecological performance in terms of sustainability, resource use, nutrient balance and recycling. Thirteen functional groups were defined in the ICLS model with trophic levels ranging from 1.00 (detritus and benthic nitrogen fixers) to 3.00 (poultry and ruminants). The total system throughput index was estimated to be 1134.9 kg N ha−1 year−1 of which 60% was from consumption, 15% from exports, 10% from respiration, and the remaining 15% eventually flowing into detritus. The gross efficiency of the ecosystem was estimated to 0.3, which indicated higher growth rates and low maintenance energy costs. The higher food self-sufficiency ration of 7.4 indicated the integration of crop–livestock as an imperative system to meet the food and nutritional requirement of the farm family. The indices such as system overhead (60%), Finn’s cycling index (16.6) and mean path length (3.5) denoted that the ICLS is a small, resource-efficient, stable, maturing and sustainable ecosystem in terms of the ecosystem principles and recycling. The present model will serve as the first model on the ICLS from the humid tropics and will help in the evaluation of the other agro-ecological systems using the Ecopath modelling approach. In conclusion, farm intensification through crop and animal diversification has the highest impact on farm productivity, food self-sufficiency and resource-use-efficiency of the smallholder’s livelihood security

    Integrated Farming Systems as an Adaptation Strategy to Climate Change: Case Studies from Diverse Agro-Climatic Zones of India

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    Climate change impacts agricultural productivity and farmers’ income, integrated farming systems (IFS) provide a mechanism to cope with such impacts. The nature and extent of climatic aberrations, perceived impact, and adaptation strategies by the farmers reduce the adverse effects of climate change on agriculture. Therefore, a study was conducted to investigate 2160 IFS farmers about their perceptions of climate change, barriers, and the likelihood of adapting to the negative impacts of climate change. The study observed an increasing rainfall trend for humid (4.18 mm/year) and semi-arid (0.35 mm/year) regions, while a decreasing trend was observed in sub-humid (−2.02 mm/year) and arid (−0.20 mm/year) regions over the last 38 years. The annual rise in temperature trends observed in different ACZs varied between 0.011–0.014 °C. Nearly 79% of IFS farmers perceived an increase in temperature, decreasing rainfall, variability in the onset of monsoon, heavy terminal rains, mid-season dry spells, and frequent floods due to climate change. The arid, semi-arid, sub-humid, and humid farmers’ adapted several measures in different components with an adaption index of 50.2%, 66.6%, 83.3%, and 91.6%, respectively. The majority of the IFS farmers perceived constraints in adopting measures to climate change, such as meta barriers, capacity barriers, and water barriers. Therefore, we infer that educated farmers involved in diversified and profitable farms with small to medium landholdings are concerned more about climate change in undertaking adaptive strategies to reduce the environmental impact of climate change

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    Not AvailableClimate change impacts agricultural productivity and farmers’ income, integrated farming systems (IFS) provide a mechanism to cope with such impacts. The nature and extent of climatic aberrations, perceived impact, and adaptation strategies by the farmers reduce the adverse effects of climatechangeonagriculture. Therefore,astudywasconductedtoinvestigate2160IFSfarmersabout theirperceptionsofclimatechange,barriers,andthelikelihoodofadaptingtothenegativeimpactsof climate change. The study observed an increasing rainfall trend for humid (4.18 mm/year) and semiarid (0.35 mm/year) regions, while a decreasing trend was observed in sub-humid (−2.02 mm/year) and arid (−0.20 mm/year) regions over the last 38 years. The annual rise in temperature trends observed in different ACZs varied between 0.011–0.014◩C. Nearly 79% of IFS farmers perceived an increaseintemperature,decreasingrainfall,variabilityintheonsetofmonsoon,heavyterminalrains, mid-season dry spells, and frequent ïŹ‚oods due to climate change. The arid, semi-arid, sub-humid, and humid farmers’ adapted several measures in different components with an adaption index of 50.2%, 66.6%, 83.3%, and 91.6%, respectively. The majority of the IFS farmers perceived constraints in adopting measures to climate change, such as meta barriers, capacity barriers, and water barriers. Therefore, we infer that educated farmers involved in diversiïŹed and proïŹtable farms with small to medium landholdings are concerned more about climate change in undertaking adaptive strategies to reduce the environmental impact of climate change.Not Availabl
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