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2 research outputs found
Detecting Fat Content of Food from a Distance: Olfactory-Based Fat Discrimination in Humans
Author
A Chale-Rush
A Chale-Rush
+22 more
A Drewnowski
B Bolton
CC Clark
DD Roberts
Hiroaki Matsunami
I Elmadfa
I Ramirez
JE Stewart
JE Stewart
Johan N. Lundström
M Takeda
MM Galindo
MY Pepino
NA Wajid
NE Kinney
O Kallas
RD Mattes
RT Mabayo
Sanne Boesveldt
SM Miettinen
T Chukir
T Hummel
Publication venue
'Public Library of Science (PLoS)'
Publication date
Field of study
No full text
Crossref
The influence of the selection of macronutrients coupled with dietary energy density on the performance of broiler chickens
Author
A Collin
Aaron J. Cowieson
+27 more
AK Hewson-Hughes
AM Amerah
Amy F. Moss
E Roura
François Blachier
FW Hill
GC Emmans
Ha H. Truong
I Nir
K Mahasukhonthachat
KC Klasing
MDL Luque de Castro
P Siriwan
Peter H. Selle
Peter V. Chrystal
RM Gous
RT Mabayo
S Jackson
S Jackson
SJ Simpson
SJ Simpson
Sonia Y. Liu
SY Liu
SY Liu
SY Liu
SY Liu
V Ravindran
Publication venue
'Public Library of Science (PLoS)'
Publication date
Field of study
No full text
Crossref