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26 research outputs found
Projeto e construção de reômetro capilar para caracterização de alimentos para animais
Author
Antonio Carlos de Oliveira Ferraz
BREUILLET C.
+13 more
CARVALHO C.W.P.
Claudio Sverzut
DARBY R.
FRAIHA M.
João Domingos Biagi
Marcos Fraiha
PADMANABHAN M.
RAO V.N.M.
RAUWENDAAL C.
SHIAU S.Y.
SINGH N.
STEFFE J.F.
YU S.S.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Controlled Alpha Amylase Process for Improved Sweet Potato Puree
Author
Civille G.V.
Civille G.V.
+16 more
Deobald H.J.
Deobald H.J.
Hamann D.D.
Hasselbring H.
Herschel W.H.
Hoover M.W.
Hoover M.W.
Ikemiya M.
Kawanari M.
Krieger I.M.
Rabinowitsch Z.
Rao V.N.M.
Rao V.N.M.
Rao V.N.M.
Walter W.M.
Whitaker J.R.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
FLOW CHARACTERISTICS OF NON-NEWTONIAN FOODS UTILIZING A LOW-COST ROTATIONAL VISCOMETER
Author
Kreiger I.M.
Mizrahi S.
+3 more
Ostle B.
Rao V.N.M.
Wazer J.R.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
FACTORS INFLUENCING STRESS CRACKS IN FRANKFURTERS DURING COOKING AND IN STORAGE
Author
AOAC.
Arsdel W.B.
+12 more
Baker R.C.
Bland D.R.
Ferry J.D.
Mohsenin N.N.
Momagle C.W.
Rao V.N.M
Rao V.N.M.
Saffle R.L.
Shama F.
Simon S.
Timoshenko S.P.
Webb N.B.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
MODELING THE TEMPERATURE EFFECT ON THE FLOW BEHAVIOR OF SWEET POTATO PUREE
Author
CHARM S.E.
HOLDSWORTH S.D.
+5 more
HOLDSWORTH S.D.
HOLDSWORTH S.D.
RAO V.N.M.
STEFFE J.F.
VITALI A.A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
MECHANICAL PROPERTIES OF A CORN STARCH PRODUCT DURING THE POST-FRYING PERIOD
Author
AACC
DAHLE L.K.
+6 more
ELIASSON A.C.
ELIASSON A.C.
FENNEMA O.R.
NORMEN E.
PINTHUS E.J.
RAO V.N.M.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Changes in Physical Properties of Meat Batters During Heating
Author
AOAC.
Fukasawa T.
+8 more
Hamann D.D.
Hamm R.
Hermannson A.M.
Mayfield T.L.
Rao V.N.M.
Samejima K.
Sato Y.
Webb N.B.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
THE EFFECT OF EDIBLE FILM ON OIL UPTAKE AND MOISTURE RETENTION OF A DEEP-FAT FRIED POULTRY PRODUCT
Author
AOAC
ATEBA P.
+11 more
CUNNINGHAM F.E.
GAMBLE M.H.
KESTER J.J.
MEYERS M.A.
MOREIRA R.G.
O'DONNELL C.D.
RAO V.N.M.
SAGUY I.S.
SAS
SINGH R.P.
VARELA G.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
MONITORING PROCESS CHEESE MELTABILITY USING DYNAMIC STRESS RHEOMETRY
Author
ARNOTT D.R.
GUPTA S.K.
+10 more
HARVEY C.D.
NOLAN E.J.
NOLAN E.J.
OEHLERT G.W.
OLSON N.F.
RAO V.N.M.
RAYAN A.A.
SAVELLO P.A.
TUNICK M.H.
YUN J.J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
OSCILLATORY PROBE RHEOMETRY AS A TOOL FOR DETERMINING THE RHEOLOGICAL PROPERTIES OF STARCH-WATER SYSTEMS
Author
CHRISTIANSON D. D.
DEA I.C.M.
+8 more
DREESE P. C.
ELIASSON A.-C.
EVANS I. D.
FITZGERALD J. V.
MAZURS E. G.
OTT M.
RAO V.N.M.
ZOBEL H. F.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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