Phenolic compounds in young developing kiwifruit in relation to light exposure: Implications for fruit calcium accumulation

The interaction between light availability and the biosynthesis of phenolic compounds in fruit of kiwifruit (Actinidia deliciosa var. deliciosa, C.F. Liang et A. R. Ferguson) was investigated. Fruits were exposed either to natural light or were artificially shaded while growing on mature vines and were analysed weekly during the first 11 weeks of development. Phenols were identified and quantified by using High Performance Liquid Chromatography (HPLC). Results showed that the predominant phenolic compounds were hydroxycinnamic acids (HCAs), flavonols and the flavan 3-ol epicatechin. Calcium (Ca2+), the main mineral nutrient involved in fruit quality was also determined. Light significantly increased the accumulation of both phenols and Ca2+ into the fruit. This work expands the list of known phenolics in kiwifruit and provides a possible explanation for the seasonal pattern of Ca2+ import into the fruit. Results on light–phenol interaction being apparently beneficial for fruit Ca2+ accumulation, suggest that accurate canopy management could enhance fruit quality

CALMODULIN GENE FAMILY IN POTATO - DEVELOPMENTAL AND TOUCH-INDUCED EXPRESSION OF THE MESSENGER-RNA ENCODING A NOVEL ISOFORM

Eight genomic clones of potato calmodulin (PCM1 to 8) were isolated and characterized. Sequence comparisons of different genes revealed that the deduced amino acid sequence of PCM1 had several unique substitutions, especially in the fourth Ca2+-binding area. The expression patterns of different genes were studied by northern analysis using the 3'-untranslated regions as probes. The expression of PCM1, 5, and 8 was highest in the stolen tip and it decreased during tuber development. The expression of PCM6 did not vary much in the tissues tested, except in the leaves, where the expression was lower; whereas, the expression of PCM4 was very low in all the tissues. The expression of PCM2 and PCM3 was not detected in any of the tissues tested. Among these genes, only PCM1 showed increased expression following touch stimulation. To study the regulation of PCM1, transgenic potato plants carrying the PCM1 promoter fused to the beta-glucuronidase (GUS) reporter gene were produced. GUS expression was found to be developmentally regulated and touch-responsive, indicating a positive correlation between the expression of PCM1 and GUS mRNAs. These results suggest that the 5'-flanking region of PCM1 controls developmental and touch-induced expression. X-Gluc staining patterns revealed that GUS localization is high in meristematic tissues such as the stem apex, stolen tip, and vascular regions.X1179sciescopu

Regulated expression of a calmodulin isoform alters growth and development in potato

A transgene approach was taken to study the consequences of altered expression of a calmodulin isoform on plant growth and development. Eight genomic clones of potato calmodulin (PCM1 to 8) have been isolated and characterized (Takezawa et al., 1995). Among the potato calmodulin isoforms studied, PCM1 differs from the other isoforms because of its unique amino acid substitutions. Transgenic potato plants were produced carrying sense construct of PCM1 fused to the CaMV 35S promoter. Transgenic plants showing a moderate increase in PCM 1 mRNA exhibited strong apical dominance, produced elongated tubers, and were taller than the controls. Interestingly, the plants expressing the highest level of PCM1 mRNA did not form underground tubers. Instead, these transgenic plants produced aerial tubers when allowed to grow for longer periods. The expression of different calmodulin isoforms (PCM 1, 5, 6, and 8) was studied in transgenic plants. Among the four potato calmodulin isoforms, only the expression of PCM 1 mRNA was altered in transgenic plants, while the expression of other isoforms was not significantly altered. Western analysis revealed increased PCM1 protein in transgenic plants, indicating that the expression of both mRNA and protein are altered in transgenic plants. These results suggest that increasing the expression of PCM 1 alters growth and development in potato plants.X1128sciescopu