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4 research outputs found
"Fett aus Kohle"? Die Speisefettsynthese in Deutschland 1933-1945
Author
Pelzer-Reith Birgit
Reith Reinhold
Publication venue
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Field of study
No full text
DigiZeitschriften - OAI Frontend
Fischkonsum und "Eiweißlücke" im Nationalsozialismus
Author
Pelzer-Reith Birgit
Reith Reinhold
Publication venue
Publication date
Field of study
No full text
DigiZeitschriften - OAI Frontend
Die "Eiweißlücke" und die biotechnologische Eiweißsynthese : Synthetische Nahrungsmittel in der nationalsozialistischen Autarkiepolitik
Author
Pelzer-Reith Birgit
Reith Reinhold
Publication venue
Publication date
Field of study
No full text
DigiZeitschriften - OAI Frontend
Frozen Food and National Socialist Expansionism
Author
Arnoux Henri
Bloch Richard
+38 more
Bloch Richard
Bouny Henry
Brandt Karl
Claflin Kyri W.
Collingham Lizzie
Corni Gustavo
Emblik Eduard
Gerhard Gesine
Hellmann Ullrich
Hellwinkel Lars
Heßler Martina
Jouve F.
Kurlansky Mark
Maurice M.
Milward Alan S.
Mosolff Hans
Mosolff Hans
Mouré Kenneth
Noakes Jeremy
Oberkommando des Heeres
Oberkommando des Heeres
Pelzer-Reith Birgit
Piettre Maurice
Piettre Maurice
Piettre Maurice
Piettre Maurice
Plank Rudolf
Radtke-Delacor Arne
Thoms Ulrike
Thoms Ulrike
Veillon Dominique
Verein Deutscher Ingenieure
Wilson Bee
Ziegelmayer Wilhelm
Ziegelmayer Wilhelm
Ziegelmayer Wilhelm
Ziegelmayer Wilhelm
Ziegelmayer Wilhelm
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
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