20 research outputs found
A Geography of Taste: Iowa’s Potential for Developing Place-Based and Traditional Foods
Get PDFThis study explores Iowa\u27s unique food history and culture, with maps showing historical concentrations of various crops and potential for promoting place-based food products
A Geography of Taste: Iowa’s Potential for Developing Place-Based and Traditional Foods
No full textThis study explores Iowa's unique food history and culture, with maps showing historical concentrations of various crops and potential for promoting place-based food products.</p
BoletÃn Oficial de Zamora: Número 61 - 1922 junio 2
No full textCopia digital. Madrid : Ministerio de Cultura. Subdirección General de Coordinación Bibliotecaria, 200
CDIS 304 Phonetics
No full textCourse syllabus for CDIS 304 Phonetics
Course description: This is a course covering basic phonetics. Emphasis is placed upon the utilization of the International Phonetic Alphabet and its application to the transcription of normal and disordered General American Speech
Assembly of enveloped viruses in Madin-Darby canine kidney cells: polarized budding from single attached cells and from clusters of cells in suspension.
No full textIdentification and quantitation of extractables from cellulose acetate butyrate (CAB) and estimation of their in vivo exposure levels
No full textIntracellular transport of influenza virus hemagglutinin to the apical surface of Madin-Darby canine kidney cells
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Development of an HPLC/UV method for the evaluation of extractables and leachables in plastic: Application to a plastic-packaged calcium gluconate glucoheptonate solution
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