1 research outputs found
Acidic Organic Compounds in Beverage, Food, and Feed Production
- Author
- A Chopin
- A Cukalovic
- A Hara
- A Menconi
- A Murarka
- A Tay
- A Zhang
- A Zhang
- AE Sloan
- AN Vaidya
- B Bajpai
- B Giménez
- B Gupta
- B Kar
- BR Thakur
- C Huang
- C Lückstädt
- C Revis
- CA Roa Engel
- CH Holten
- CR Soccol
- CW Song
- D Banerjee
- D Couteau
- D Mantha
- D Porro
- D Xie
- DL Madhavi
- DN Desai
- E Graf
- E Malvessi
- EM Buque-Taboada
- EY Park
- F Carstensen
- F Guyomarc’h
- F Natella
- F Osawa
- FA Castillo Martinez
- G M
- G Schaafsma
- G Xu
- GC Yen
- GS Kocher
- H He
- H Kikuzaki
- H Murakami
- H Priefert
- H Strathmann
- H Taniguchi
- HB Gonçalves
- HG Joglekar
- HM Awad
- I Chibata
- I Meynial-Salles
- I Sauli
- IM Mujtaba
- J Cotton
- JBJH Duuren
- JE Jiménez-Hornero
- JH Litchfield
- JK Sahul
- JM Monteagudo
- JM Thomas
- K Chandrashekar
- K Cheng
- K Wehrle
- KL Wasewar
- KP Tiwari
- L Donato
- L FalcĂŁo-e-Cunha
- L Liu
- L Ye
- LD Kagliwal
- LF Gutiérrez
- M Chávez-González
- M Gao
- M Hujanen
- M Ilmen
- M Kanehisa
- M Matsutani
- M Nakamura
- M Sauer
- M Valli
- MC Figueroa-Espinoza
- MC Puppo
- MD Ribeiro
- ME Stiles
- MG Roig
- MN Haque
- MR Rosyidah
- MVAN Suryanarayana
- N Singh
- NV Sankpal
- O Arrigoni
- OI Aruoma
- OO Ajiboye
- OV Singh
- P Audet
- P Dey
- P Fernandes
- P Pal
- PSP McGraw-Hill
- Q Xu
- R Datta
- R Klasen
- R Sondhi
- RJ Neufeld
- RM Zelle
- RP John
- S Alonso
- S Anastassiadis
- S Ganguly
- S Ichikawa
- S Jiang
- S Kwon
- S Mine
- S Noda
- S Okino
- S Ou
- S Picataggio
- S Ramachandran
- S Shams Yazdani
- S Suwannakham
- S Tang
- SH Silalahi
- SK Moon
- SM Lippow
- SY Eguchi
- SY Ning
- T Gao
- T Melin
- T Michelson
- T Nakajima-Kambe
- T Polen
- TS Moon
- TS Moon
- VG Papatsiros
- VG Papatsiros
- W Grosch
- W Hecke van
- W Niu
- WJ Wienen
- WM Ames
- World Health Organization
- Y Meng
- Y Wang
- Y Zhu
- YJ Wee
- YJ Wee
- YY Kim
- Z Jin
- Z Liu
- Z Lu
- Z Wang
- Z Wang
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- Field of study