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7 research outputs found
Physical properties of parboiled milled local rice varieties marketed in South-East Nigeria
Author
AI Ihekoronye
AO Oko
+13Â more
BO Juliano
CE Azuka
DB Webb
G Salah
M NádvornĂková
MG Varnamkhasti
N Danbaba
NN Mohsenin
PN Ghadge
RK Jain
SA Akande
SA Mir
SN Asoegwu
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Influence of enzymatic tempering on milling characteristics, flour quality, crystallinity and microstructure of wheat
Author
A Biz
A Singh
+26Â more
AACC Committee
AD Bettge
BJ Dobraszczyk
BP Lamsal
C Fang
DM Waters
E Arte
FM Anjum
G Derringer
G Singh
GG Heshe
H Zareiforoush
JE Hourston
JS Penella
JW Lee
K Shevkani
M Haros
M Kweon
M Warechowska
MA Khan
PN Ghadge
RP de Vries
RS Singhal
SR Purohit
T Shuangqi
Z Ahmad
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Development of antioxidant rich fruit supplemented probiotic yogurts using free and microencapsulated Lactobacillus rhamnosus culture
Author
A Kumar
A Kumar
+40Â more
A Leccese
A Naznin
B Halliwell
C Desmond
C Duggan
CG Vinderola
D Banerjee
DC Garrat
DC Vodnar
DM Saccaro
F Canganella
FAO/WHO
GE Pantelidis
I Bakirci
II Koleva
J Parmar
JM Conly
K Kailasapathy
K Kailasapathy
M Kansiz
M Oyaizu
MM El-Said
MN Hossain
N Vahedi
ON Donkor
P Belapurkar
P Dinakar
P Lawin
P Mensah
PN Ghadge
R Bobinaite
R Crittenden
R Fuller
R Kohen
S Cakmakci
SI Ahn
T Heidebach
V Schmitzer
W Krasaekoopt
W Krasaekoopt
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
The Effect of Fermentation Temperature on the Microstructure, Physicochemical and Rheological Properties of Probiotic Buffalo Yoghurt
Author
A Gosling
A Haque
+54Â more
A Laligant
A Nahar
A Salvador
AOAC
AP Marafon
AY Tamime
BH Ozer
C Hidalgo-Cantabrana
CS Atwood
D Sahai
DJ McClements
DM Folkenberg
DM Saccaro
F Addeo
G Shafiee
H Abbasi
H Yadav
Hanh T. H. Nguyen
HTH Nguyen
I Sodini
J Lucey
JA Lucey
JA Lucey
L Baati
L Ong
Lydia Ong
MA Pesce
MF Bezerra
MLF Murga
MN Oliveira
MR Damin
NC Martin
O Menard
P Kumar
PN Ghadge
R Bozanic
RC Chandan
RI Dave
S Ahmad
S Leivers
S Wu
Sally L. Gras
Sandra E. Kentish
SE Gilliland
SG Anema
SY Xu
T Paseephol
U Purwandari
U Purwandari
VK Shiby
WJ Lee
WJ Lee
Y Wang
Y Wang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
The Microstructure and Physicochemical Properties of Probiotic Buffalo Yoghurt During Fermentation and Storage: a Comparison with Bovine Yoghurt
Author
A Gosling
A Haque
+73Â more
A Khanna
A Nahar
A Salvador
AJ Priya
AK Chawla
AOAC
AP Marafon
AY Tamime
B Abu-Jdayil
BH Ozer
BL Larson
BS Prakash
Christophe Lefèvre
CS Atwood
D Venkatappaiah
DM Saccaro
E Fernandezgarcia
E Gundogdu
F Addeo
F Yazici
H Yadav
Hanh Thi Hong Nguyen
J Domagala
J Lucey
K Adhikari
KM Keogh
L Ong
L Ong
L Ong
LM Wishon
Lydia Ong
M Tormo
MA Pesce
MA Rao
MF Bezerra
MH Abd El-Salam
MJ Lewis
MJ Lin
ML Varricchio
MN Oliveira
MPN Thi
MR Damin
N Pandya
O Gun
O Mekmene
O Menard
OC Cunha-Neto
ON Donkor
P Kumar
P Okonkwo
P Raju
P Sikka
PG Braun
PN Ghadge
R Bozanic
R Bozanic
RG Jensen
RI Dave
RK Robinson
S Ahmad
Sally Louise Gras
Sandra Elizabeth Kentish
SE Gilliland
SM El-Dieb
T Erkaya
U Purwandari
U Purwandari
VK Shiby
WJ Lee
WJ Lee
WJ Lee
WJ Lee
WS Tan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Flower development, pollen fertility and sex expression analyses of three sexual phenotypes of Coccinia grandis
Author
A Boualem
A Boualem
+71Â more
A Guha
A Lardon
A Marchler-Bauer
A Martin
A Muyle
A Rautenberg
A Sousa
AK Chakravorti
AK Sharma
Amita G Ghadge
Anjan K Banerjee
AR Gschwend
B Janoušek
BK Bhowmick
Boominathan Mohanasundaram
C Ainsworth
C Ainsworth
C Ainsworth
C Pfent
C Yampolsky
CP Scutt
D Charlesworth
D Ye
DS Guttman
DT Thomas
EM Beyer
I Farbos
J Heslop-Harrison
J Wang
J Zhang
J-K Na
Jayeeta Banerjee
JE Lazarte
JL Brewbaker
JS Parker
JS Parker
K Tamura
Kanika Karmakar
KJ Livak
L Lafuma
L Stankovic
LSS Kumar
M Dufay
M Westergaard
M Westergaard
MK Chailakhyan
N Holstein
N Holstein
N Urasaki
PN Bhaduri
Q Yu
R Bergero
R Ming
R Ming
Rabindra K Sinha
Ravi S Devani
RC Moore
RP Roy
S Cai
S Grant
S Hardenack
S Matsunaga
Sangram Sinha
SL Dellaporta
SS Renner
T Yin
TF Law
TM Rose
V Chibalina Margarita
W Uchida
XC Zhao
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
A review on common vegetables and legumes as promising plant-based natural coagulants in water clarification
Author
A Mittal
A Mittal
+111Â more
A Mittal
A Mittal
A Mittal
A Mittal
A Ndabigengesere
A Ndabigengesere
A Ndabigengesere
A Ndabigengesere
A Shaheed
AA Al—Samawi
AG Bhole
AR El-Mahdy
B Bolto
BS Shilpaa
C-Y Yin
CC Dorea
CCCR Carvalho De
CS Wortmann
E Peter Rory
E Small
E Small
F Ahmad
FL Oyetayo
G Vijayaraghavan
GB Gholikandi
H Mirhosseini
I Yalçin
I Yalçin
IV Kovalenko
J Bratby
J Duan
J Duan
J Frederic Rosengarten
J Luo
J Nouri
J Odiyo
JC Crittenden
JM Prodanović
JO Olajide
JQ Jiang
K Anastasakis
K Dhawan
K Ghebremichael
K McCurdy
KA Yongabi
KR Gunaratna
L Boshou
LM Mataka
M Agarwal
M Agarwal
M Asrafuzzaman
M Brink
M Pritchard
MA Hussain
MA Osman
MB Šćiban
MB Šćiban
MG Antov
ML Woolfe
N Chang
NJ Marobhe
NK Fageria
P Leterme
P Somasundaran
PCM Jansen
PCM Jansen
PK Raghuwanshi
PK Sahoo
PN Ghadge
PN Tripathi
Properties of Amino Acids
R Amarowicz
R Lawrence
R Nagar
R Ravindran
R Sowmeyan
RL Melnick
S Biggs
S Saeed
S Subramanium
S Çalişir
S-H Kim
SA Mbogo
SA Muyibi
SA Unnisa
SL Percival
SM Miller
SS Audu
SZ Shaheen
T Li
T Okuda
TK Lim
TY Wu
V Gupta
V Patale
V Patale
VB Thakre
VK Gupta
VK Gupta
VL Snoeyink
VN Atasie
VW Padhye
WH Chu
WJ Mavura
WR Compaoré
X Lu
X Wang
X Yu
Y Chen
Y Hori
ZZ Abidin
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref