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19 research outputs found
Fruit and vegetable juice fermentation with Bifidobacteria
Author
Alander M.
Beeren’s H.
+24 more
Biavati B.
Blois M.S.
Brandt K.
Eskin N.A.
G. Styevkó
Herrmann K.
J. Hardi
J. Rezessy-Szabó
Kamaly K.M.
Kaur I.P.
Lavermicocca P.
Luckow T.
Mayer A.
Mercenier A.
Netzel M.
P. Havas
Pennington J.A.T.
Saarela M.
Scalabrini P.
Scardovi V.
Slačanac V.
Sz. Kun
Tagg J.R.
V. Slačanac
Publication venue
'Akademiai Kiado Zrt.'
Publication date
Field of study
Full text link
Crossref
Come Ridurre L'assorbimento Intestinale Di Fosfato: Vecchie e Nuove Soluzioni
Author
Pennington J.A.T.
Schaefer K.
Schneider H.W.
Slanina P.
Publication venue
'SAGE Publications'
Publication date
Field of study
No full text
Crossref
Flavor and Nutrient Composition of a Sausage Ball Snack-type Food Made From Pork or Catfish
Author
Adams C.F.
AOAC
+6 more
Ferguson G.A.
Knorr D.
Larmond E.
Pennington J.A.T.
Rockower R.K.
Roessler E.D.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Proximate Composition and Sensory Evaluation of a Sausage Snack Ball Made from Catfish and from Pork
Author
Adams C.F.
Anonymous
+8 more
AOAC
Ferguson G.A.
Knorr D.
Medeiros L.C.
Mustafa F.A.
Pennington J.A.T.
Rockower R.K.
Roessler E.D.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Gluten-free diet survey: are Americans with coeliac disease consuming recommended amounts of fibre, iron, calcium and grain foods?
Author
American Dietetic Association
Bardella M.T.
+7 more
Bialostosky K.
Bjorkman A.C.
Black A.E.
Larkin FA
Pennington J.A.T.
Sabry J.H.
Subar A.F.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Selenium in Foods Purchased or Produced in South Dakota
Author
Arthur D.
Kubota J.
+11 more
Levander O.A.
Lo M-T.
Morris V.C.
Moxon A.L.
Olson O.E.
Olson O.E.
Palmer I.S.
Pennington J.A.T.
Steel R.G.D.
Stijve T.
Yee J-J.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Selenium Content of Bison, Elk and Mule Deer
Author
AOAC.
Case J.C.
+15 more
Levander O.A.
Lonanecker M.P.
Mahan DC.
Marchello M.J.
Miller G.J.
Morris V.C.
Nal
Olson O.E.
Pennington J.A.T.
SAS Institute Inc.
Schelkoph G.M.
Snook J.T.
Soil A.L.
Soltanpour P.N.
Yang G.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
A better guideline on milk requirements for babies below 6 months
Author
Adams C.F.
Arniel G.C.
+16 more
Dewey K.G.
Dewey K.G.
ESPGAN Committee on Nutrition.
FAO/WHO.
FAO/WHO/UNU
Hitchcock N.E.
Krantzler N.J.
Leung W.T.W.
Lucas A.
Martinez G.A.
Myeres A.W.
Pennington J.A.T.
Persson L.A.
Wallgran A.
Whitehead R.G.
Yeung D.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Cook/Chill Foodservice Systems with Conduction, Convection and Microwave Reheat Subsystems. Nutrient Retention in Beef Loaf, Potatoes and Peas
Author
AOAC.
Bobeng B.J.
+19 more
Bobeng B.J.
Causey K.
Chung S.Y.
Cipra J.E.
Dahl C.A.
Duncan D.B.
Franzese R.
Janicki L.J.
Kirk J.R.
Lachance P.A.
Lachance P.A.
Longree K.
National Academy of Science.
Pennington J.A.T.
Steel R.G.D.
Tannenbaum S.R.
USDHEW.
Watt B.K.
Wintergreen D.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Prejudgments of those who eat a “healthy” versus an “unhealthy” food for breakfast
Author
B.C. Bock
C.C. Furnas
+20 more
Carole S. Slotterback
D.M. Garner
E. Fries
J.A.T. Pennington
M. E. Oakes
M. Nestle
M.E. Barker
M.E. Oakes
M.E. Oakes
M.E. Oakes
M.E. Oakes
M.E. Oakes
M.E. Oakes
Michael E. Oakes
P. Rozin
P. Rozin
R. L. Stein
S. Bruce
S. Chaiken
V. G. Vaughan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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