7 research outputs found
Not Available
Not AvailableThe experiment was laid out in a factorial randomized block design comprising eighteen treatment combinations of three levels of N (0, 10 and 20 kg ha-1), three levels of S (0, 10 and 20 kg ha-1) and two levels of biofertilizer (seed bio-priming and without Rhizobium) which were replicated three times. The results indicated that plot with the application of N and S @ 20 kg ha -1 gave significantly (p< 0.05) higher seed yield (~ 32 and 21%) and stover yield (~ 16 and 18%) as compared
to control plot, respectively. Bio-primed observed significantly (p < 0.05) higher seed yield (~ 996 kg ha
) and stover yield
(~ 1829 kg ha
-1
) as compared to un-inoculated treatments. Meanwhile, plot with the application of N and S @ 20 kg ha
bio-priming @ 25 g kg
-1
seeds on loamy sand soil resulted the increased the seed yield ~ 32, 21 and 7%, respectively and
nutrients availability besides organic carbon (5, 2 and 2.3%), available N (5, 4.5 and 4.6%), P
2
O
(7.5, 2 and 0.5%), and
S (12, 22 and 11%, respectively) concentration increased in soil after harvest of green gram under bio-primed treatments.
5
-1
-1
+Not Availabl
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Not AvailableIntensive cultivation and introduction of inputâresponsive highâyielding varieties with application of major nutrients in riceâwheat rotation of IndoâGangetic plains (IGPs) lead to multiple nutrient deficiencies. A survey of Indian soils has shown that 40% are deficient in available zinc (Zn), 33% in sulfur (S), and 33% in boron (B). Studies have indicated that application of these nutrients with major nutrients can improve the crop productivity. Keeping the importance of aromatic rice in view, coatedâurea materials and their effects on rice yields, nitrogen (N), and Zn content in different parts and input economics are evaluated. Three field trials are conducted on aromatic rice to test boronâcoated urea (BCU), sulfurâcoated urea (SCU), and zincâcoated urea (ZnCU) in 2013 and 2014. Results indicate that the highest yields are obtained with 0.5% BCU, 5.0% SCU, and 2.5% ZnCU as zinc sulfate heptahydrate. These treatments increase grain yield by 13%, 25%, and 17.9% over prilled urea (PU). Moreover, 0.5% BCU, 5% SCU, and 2.5% ZnCU register the highest N, S, and Zn contents in bran, husk, grain, and straw. Coatedâurea materials also improve use efficiencies and harvest index of N and Zn over PU. The findings of this study suggest that 0.5% boron, 5.0% sulfur, or 2.5% zincâcoated urea show improvement in returns and benefitâcost ratio in aromatic rice of western IGPs.Not Availabl
Not Available
Not AvailableForage legumes are contributing in sustainable crop production apart from nutritional security to the livestock.
Forage legumes are crucial for the nutritional security for mankind as they are integral component for increased
availability of animal protein and product which has higher biological value compared to plant proteins. The inclusion
of forage legumes in crop production systems is more useful as these can not only provide food and feed to animals
but also improves soil productivity and act as soil-conserving components of agricultural and agroforestry systems.
Production system as a whole and tremendous deficit of forage nutritious resources demand in particular to give
some importance to the forage crops especially leguminous forages. Therefore, critical assessment is necessary for
determining the direction and magnitude of change in agricultural management practice with inclusions of forage
legume. Forage legumes have good capacity as a feed to promote sufficient quantities and qualities required for
different productive animals. Therefore, these crops can contribute to achieving the objectives of sustainable food/
fodder and environmental security. Hence, inclusion of legumes forages in cropping system is inevitable in advancing
soil sustainability and food and nutritional security without compromising the long-term soil fertility base of the
soil resources. Rational soil management practices must involve forage legume-based rotations and intercropping
considerations for restoring soil health, and soil sustainability should be given due emphasis. Besides, forage legumes
can also provide a wide range of benefits such as restoration of soil fertility, nitrogen fixation and fertilizer saving,
enhancement of soil biology and biodiversity, improving soil carbon sequestration and by neutralizing negative
impact of climate change. This review summarizes the potential role of forage legume in animal nutrition, soil fertility
building, nitrogen fixation, soil biology and biodiversity, carbon sequestration, climate change and other ecological
services provided.Not Availabl
Not Available
Not AvailableA field experiment was conducted with the aim to know effects of different weed management on weed density, growth, yield and yield attributes of transplanted rice in typic ustochrept soil during Kharif 2016 at Crop Research Centre of Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, U. P. (India). The experimental site was sandy loam in texture, low in organic carbon and available N, medium in available P and K and slighty alkaline in reaction. The experiment was laid out in randomized complete block design with three replications comprising twelve weed management treatments. The results indicated that the highest plant height, number of tillers (m-2), dry matter accumulation, leaf area index, protein content, 1000-grain weight, and grain yield (46.20 q ha-1) were recorded with the application of Pyrazosulfuron fb Bispyribac Sodium (150 g a.i ha-1 PE fb 25g a.i ha-1 POE) followed by Pyrazosulfuron fb Azimsulfuron (150 g a.i ha-1 PE fb 30 g a.i ha-1 POE) treatments. Grain and biological yield of rice was registered 37.66 and 34.93 per cent higher under Pyrazosulfuron fb Bispyribac Sodium (150 g a.i ha-1PE fb 25g a.i ha-1 POE) treatment in comparison to weedy check treatment, respectively. This shows that Pyrazosulfuron fb Bispyribac Sodium (150 g a.i ha-1PE fb 25g a.i ha-1 POE) can be applied in transplanted rice for effective weed control, higher growth and productivity.Not Availabl
Not Available
Not AvailableThis paper deals with the discussion that how the integrated
farming system (IFS) ver. 1.1 model has been developed
simulating the entire farm based situations faced by
innovative farmers of western Uttar Pradesh with desired
technological modifications needed to boost the farmersâ
productivity and profitability on sustainable basis.
Integration of pigeonpea crop and practically feasible farm
enterprises, we can earn better net profitability with lesser
annual cost of cultivation with overall holistic benefit- cost
ratio under IFS ver. 1.1 model. These results reveal that
induction of IFS principles and technological interventions
on the basis of land use planning, the system can fetch better
gains and livelihood through their farms. This model can
act as an innovative tool to transform less remunerative
farm production systems into highly remunerative systems
using available farm resources to generate better farm gains
on sustainable basis. Suggested model can also be useful in
teaching processes involved in the systems and its behavior
in response input variables. Calibration, verification, and
validation are very important procedure to produce accurate
simulation models.Not Availabl
Not Available
Not AvailableWith the increasing worldâs population, higher demand for sustainable food production so as to meet the requirement. It has increased tremendously due to excessive use of agrochemicals. Since, the imbalanced application of agrochemicals in agricultural field leads to soil and environmental degradation. Nowadays, the scientific community has shifted their focus on alternative eco-friendly management approach. The plant growth-promoting rhizobacteria (PGPR) and mycorrhizae has huge potential to substitute agrochemicals. These efficient eco-friendly microbes have different plant growth-promoting (PGP) activities; hence PGPR and mycorrhizae are gaining importance for restoring soil sustainability and agricultural productivity. Application of these efficient microbes in the soilâplantâenvironment system will be suitable strategies for improving the soil and crop productivity.Not Availabl