CORE
🇺🇦
make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
1 research outputs found
Thermal and technological performances of traditional grills used in cottage industry and effects on physicochemical characteristics of grilled pork
Author
Andriamampianina H. L.
Anihouvi D. G. H.
+29 more
Anonymous
Association of Official Analytical Chemists
Assogba M. F.
Branger A.
Clifford M. N.
Codex alimentarius
Collignan A.
Commission Européenne
Craplet C.
DE/MAEP
EFSA
European Commission
FAO
FAO
Folch J.
Hajaligol M.
Houndonougbo M.
Idah P. A.
Kpoclou E.
Martens C.
Marti K.
PAFILAV
Pearson A.
Poligné I.
Poma J. P.
Rivier M.
Ruiter A.
Solomon I. P.
Toth L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
No full text
