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3 research outputs found
Feijão guandu cru na alimentação de frangos caipiras criados em sistema semi-intensivo
Author
AHMED B.H.
AMAEFULE K.U.
+26 more
BRITO C.O.
CAMPELLO C.C.
CARRIJO A.S.
Daiane Batista Silva
Dalila Polyana Alencar
HAJOS G.
IORGYER M.I.
LEITE P.R. de S. da C.
Luciana Albuquerque Caldeira
Luiz Felipe Martins Souza
Luiz Fernando Rocha Botelho
MADEIRA L.A.
MATTERSON L.D.
MIZUBUTI I.Y.
Mônica Patrícia Maciel
ONU P.N.
RAMOS E.M.
RODRIGUES K.F.
ROSTAGNO H.S.
SABADINI E.
SAEED M.S.
SAKOMURA N.K.
SANTOS A.L. dos
SILVA D.J.
VIEIRA R.F.
Vitor Hugo Santana de Moura
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Utilization of Heat-Treated Sheep Dropping in the Diets of Broiler Finisher Chicks
Author
M.O. Otuma
P.N. Onu
Publication venue
'Science Alert'
Publication date
Field of study
No full text
Crossref
Effect of Using Garlic on the Economical and Physiological Characteristics of Broiler Chickens
Author
A.A. Qureshi
A.A.H. Tollba
+24 more
A.Y. Abouelfetouh
Ali Al-Sharafat
Anas Abdelqader
C.J. Cavallito
D. Al-Ramamneh
E. Demir
E. Safa
G.E. Onibi
G.P. Sivam
H. Amagase
H.A.A. Elagib
L.J. Kostadinovic
M. Racesi
M.H. Lee
M.P. Singh
Motasem Al-Massad
N. Hussain
N.D. Weber
P.A. Iji
P.N. Onu
R. Prasad
S. Ankri
S.M. Tsao
V.H. Konjufca
Publication venue
'Allerton Press'
Publication date
Field of study
No full text
Crossref