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5 research outputs found

Method Development to Increase Protein Enrichment During Dry Fractionation of Starch-Rich Legumes

Author: AD González
AR Plant
D Dziki
E Weber
F Sosulski
H Aiking
J Boye
JA Wood
JC Pernollet
K Elkowicz
L Day
Maarten A. I. Schutyser
MAI Schutyser
MJ Messina
P Cloutt
Pascalle J. M. Pelgrom
PJM Pelgrom
PJM Pelgrom
R Hoover
R Hoover
RD Reichtert
Remko M. Boom
RT Tyler
RT Tyler
YV Wu
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Continuity and change A study of the life-style and eating patterns of some Asian households in Bradford

Author: Bradford and Ilkley Community Coll. Bradford (United Kingdom)
Cloutt P.
Goldthorpe A.
Khan R.
Publication venue
Publication date: 01/01/1991
Field of study

Report on research carried out 1986-1988Available from British Library Document Supply Centre-DSC:q97/18045 / BLDSC - British Library Document Supply CentreSIGLEGBUnited Kingdo

OpenGrey Repository

Some Insights on the Use of Polyols-Based Metal Alkoxides Powders as Precursors for Tailored Metal-Oxides Particles

Author: Barrett E. P.
Blohowiak K. Y.
Brunauer S.
Cloutt B. A.
Day V. W.
Fedorov F.
Feitknecht W.
Fuls P. F.
Gillot B.
Hambley T. W.
Hubert-Pfalzgraf L. G.
Kansal P.
Laine R. M.
Larcher D.
Larcher D.
Mehrotra R. C.
Mendelovici E.
Mendelovici E.
Radoslovich E. W.
Saadoun L.
Scherrer P.
Scröder F. A.
Slade P. G.
Tekaia-Elhsissen K.
Thoms H.
Thoms H.
Wang D.
Wiedemann H. G.
Publication venue: 'American Chemical Society (ACS)'
Publication date
Field of study

Crossref

Nature, composition, and utilization of food legumes

Author: A Eden
ADF Simpson
ADF Simpson
AM Hermansson
AM Hermansson
C Feldberg
CG Youngs
CWN Cumper
D French
D Lund
DR Lineback
DW Johnson
DW Stanley
EC Bueno
FAO
FW Sosulski
FW Sosulski
FW Sosulski
G Rama Rao
GC Hawtin
HAB Parpia
HE Clarke
HN Dengate
IDRC.
J Cerning
J Landry
J Sjodin
JE Kinsella
JH Hulse
JH Hulse
JH Hulse
JH Hulse
JK Chavan
JL Doublier
JR Vose
LB Rockland
LC Hawtin
M Kanamori
M Milner
MS Swaminathan
N Ben-Zeed
NR Reddy
O Naivikul
P Cloutt
P Colonna
P Matthews
PC Williams
PL Pellett
PS Rao
R Bressani
R Tkachuk
RK Makasheva
RN Adsule
RN Adsule
RR Marquardt
RS Bhatty
RS Bhatty
RS Bhatty
S Kon
S Kon
S Singh
TB Osborne
TJ Schoch
U Singh
U Singh
V Young
VI Vavilov
WH Martinez
WJ Pitz
Publication venue: 'Springer Science and Business Media LLC'
Publication date: 01/01/1994
Field of study

Crossref

In-corporations: Food, Bodies and Organizations

Crossref