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13 research outputs found
Effect of production system and inhibitory potential of aroma volatiles on polyphenol oxidase and peroxidase activity in tomatoes
Author
Arnnok P
Deylami MZ
Sommano SR
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Nutritional Changes in Shahzadi Chilli During Maturity from Green to Red Stages
Author
A.O.A.C.
Arnnok P.
+8Â more
B.I.S. I.S. 13815
Dere S.
Dias J.S.
Gangamrutha G.V.
Jayanthi P.
Pal A.K.
Shaha R.K.
Tasrina R.C.
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Activity of defense related enzymes and gene expression in pigeon pea ( Cajanus cajan
Author
Aheibam Loyanganba Meitei
Armes NJ
+9Â more
Arnnok P
Bidyut Kumar Sarmah
Dangl JL
Kumari AD
Mamta Bhattacharjee
Naimisha Chowdhury
Richa Sharma
Santanu Dhar
Sumita Acharjee
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
An On-line Admicellar SPE-HPLC System Using CTAB-Modified Zeolite NaY as Sorbent for Determination of Carbamate Pesticides in Water
Author
A Moral
A Shahbazi
+38Â more
C Jansson
C Li
D Moreno-González
DJ Hamilton
EY Bryleva
F Augusto
GarcĂa de Llasera MP
HK Karapamagioto
J Lee
J Vichapong
J Vichapong
J Vichapong
J Wang
J Xie
JMF Nogueira
K Iijima
K Seebunrueng
L Guo
LL Atrache El
MJ Garcia-Galan
N Luque
N Patdhanagul
Nopbhasinthu Patdhanagul
P Arnnok
Prapha Arnnok
Q Liu
Rodjana Burakham
S Gangula
S Stipičević
T Anumol
T Saitoh
The Association of Official Analytical Chemists
X Ma
X Zhao
X-Y Song
Y Gou
Y Santaladchaiyakit
Z Li
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Kinetics of shallot powder ( Allium ascalonicum
Author
[AOAC] Association of Official Analytical Chemist
+25Â more
A C Permata
Arnnok P
Arpah
Benkeblia N
Bintang M
E Sukasih
Faisal HB
Gnangui S N
Haryati
Julianti E
Linder MC
M Bintang
Marinova D
MoreNo. 2006
Mulia SA
Nurkhoeriyati T
Rachmawati R
Robertson GL
Sacharow S
Science
Setyadjit
Sukasih E
Sumardji
Suryanto E
Syarief R
Publication venue
'IOP Publishing'
Publication date
Field of study
No full text
Crossref
High-Power Ultrasound Assisted High-Pressure Carbon Dioxide Pasteurization of Fresh-Cut Coconut: a Microbial and Physicochemical Study
Author
A.T. Fricks
B.J. Jennylynd
+40Â more
C. Ortuño
C. Ortuño
C. Ortuño
Drazenka Komes
E.M. Gonçalves
F. Apruzzese
F. Chemat
G. Ferrentino
G. Ferrentino
G. Pataro
G.J. Haas
Giovanna Ferrentino
H.M. Lin
H.R. Bolin
J.A. MartĂnez
J.M. Jay
L. GarcĂa-González
L.R. Howard
M. Cappelletti
M. Cappelletti
M.T. Valverde
O. Erkmen
P. Arnnok
P. Butz
P. Piyasena
R. Re
R.C. Soliva
S. Spilimbergo
S. Spilimbergo
S. Spilimbergo
S. Tamburini
S.-I. Hong
S.-J. Park
Sara Spilimbergo
T.E. Kramling
T.I. Trofimov
W. Brand-Williams
W.S. Dodds
Y. Gao
Y. Tatsumi
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2015
Field of study
No full text
Crossref
Archivio istituzionale della ricerca - UniversitĂ di Padova
Chromium (VI) – induced stress response in the plant Plantago ovata Forsk in vitro
Author
A Asati
A Okem
+51Â more
Abolghassem Emamverdian
AJ Baker
AK Krishna
AK Shanker
AT Vasilaki
B Boonyapookana
B Singh
D Liu
Debangana Kundu
E Remon
HA Malmir
HC Serrano
Helena Oliveira
IA Ross
IM Zeid
J Barcelo
J Kovacik
J Kováčik
JR Peralta
K Edwards
M Baslam
M Das Pal
M Devi Chinmayee
M Mohanty
M Siaka
M Wyszkowski
MG Corradi
MK Dhar
ML Sullivan
Mohd Ibrahim
OP Shukla
P Arnnok
P Prieto
P Sharma
P Talukder
P Vajpayee
PB Goud
Punesh Sangwan
R Akula
RL Heath
Sankalan Dey
Sarmistha Sen Raychaudhuri
SK Yadav
V Rai
V Rai
Vartika Rai
VL Singleton
W Brand-Williams
XH Zhang
Z Sestak
ZI Khan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
High-Power Ultrasound Assisted High-Pressure Carbon Dioxide Pasteurization of Fresh-Cut Coconut: a Microbial and Physicochemical Study
Author
A.T. Fricks
B.J. Jennylynd
+40Â more
C. Ortuño
C. Ortuño
C. Ortuño
Drazenka Komes
E.M. Gonçalves
F. Apruzzese
F. Chemat
G. Ferrentino
G. Ferrentino
G. Pataro
G.J. Haas
Giovanna Ferrentino
H.M. Lin
H.R. Bolin
J.A. MartĂnez
J.M. Jay
L. GarcĂa-González
L.R. Howard
M. Cappelletti
M. Cappelletti
M.T. Valverde
O. Erkmen
P. Arnnok
P. Butz
P. Piyasena
R. Re
R.C. Soliva
S. Spilimbergo
S. Spilimbergo
S. Spilimbergo
S. Tamburini
S.-I. Hong
S.-J. Park
Sara Spilimbergo
T.E. Kramling
T.I. Trofimov
W. Brand-Williams
W.S. Dodds
Y. Gao
Y. Tatsumi
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Influence of different blanching methods on colour, ascorbic acid and phenolics content of broccoli
Author
A Loey Van
A Loey Van
+43Â more
A Podsedek
AC Little
AJ Stewart
C Arroqui
C Miglio
CH Lin
CH Tong
D Yingjie
D Zhang
DA Monero
DC Williams
DM Barrett
EM Goncalves
F Vallejo
G MacKinney
G Yuan
GB Bengtsson
HE Berek
HW Yang
J Philippon
J Singh
JA Steet
JE Lancaster
JP Sweeney
K Oerlemans
KA Buckle
KS Bahçeci
LM Meyer
LMM Tijskens
M Ihl
MH Lau
MI Gunawan
MK Roy
ML Woolfe
N Turkmen
P Arnnok
P Knekt
R Verkerk
RE Mudgett
S Lin
S Liu
SM Gupte
SZ Viña
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Bioactive compounds and antioxidant activity of pepper (Capsicum sp.) genotypes
Author
A Castañeda-Ovando
A MarĂn
+42Â more
A Topuz
A Young
AM Chuah
AZ Mercadante
CF Zanatta
D Palevitch
DH Lees
DJ Hart
E Alvarez-Parrilla
E Sadilova
F Conforti
F Menichini
FDBA Finco
FJ Francis
FJB Reifschneider
FM Basiouny
HT Godoy
I Guzman
II Rockenbach
J Deli
J Kong
JA Larrauri
JC Guilland
K Dastmalchi
LM Cardoso
LR Howard
M Garcia-Alonso
M Xia
MSM Rufino do
N Deepa
NJ Miller
O Collera-Zúñiga
P Arnnok
R Edge
RL Prior
T Fuleki
TL Mares-Perlman
VL Singleton
W Brand-Wiliams
Y Ogiso
Y Wahyuni
Y Zhuang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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