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2 research outputs found
Extraction and encapsulation of Laurus nobilis leaf extract with nano-liposome and its effect on oxidative, microbial, bacterial and sensory properties of minced beef
Author
A Bougatef
AOAC
+45Â more
B Azimzadeh
B Bozin
B Shan
BA Sutherland
C Sebaaly
C Wu
D Cheraghi
DB Muñiz-Márquez
F Valipour Kootenaie
F Yousfbeyk
H Alipour Mazandrani
H Fidan
HM Mohamed
IJ Joye
JM Jay
L Caputo
L Frangos
M Fathi
M Gibbs
M Jalali
M Maleki
MM Campo
MM Tajkarim
MMS Ashour
N Jan Khan
N Solomakos
NB Buller
O Gortzi
P Ariaii
P Ezhilarasi
R Bagheri
R Chirinos
R Farhoosh
R Safari
RE Kenari
S Burt
S Donald
SM Ojagh
SR Javadian
SR Shahhoseini
SS Rashidaie Abandansarie
TM Moraes
V Dewanto
V Mahdavi
Y Yanar
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Parametric analysis and soft-computing prediction of sweet potatoes (Ipomoea batatas L) starch drying using machine learning techniques
Author
A Abakarov
A Kumar
+42Â more
A Mustayen
A Topuz
B Lohany
C-C Huang
CD Chukwunonye
CV Bezerra
D Elvia
E Oke
EO Oke
EO Oke
F Kolawole
G Chegini
H Adedotun
H Mansor
H Tabari
H Zhou
J Aprajeeta
Kisi and Cimen M.
L Nuriyah
LM Nwokocha
M Aghbashlo
M Ateeque
M Bray
M Li
MA Mohandes
MF Zotarelli
MH Nadian
O Adeyi
O Prakash
P Ariaii
Q Wu
R Kumar
S Ahmed
S Li
S Pilla
S Ray
S Youssefi
SA Kalogirou
SL Chiu
T Menlik
TPR dos Santos
V Vapnik
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref