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2 research outputs found
Teores de ĂĄcidos graxos trans de alguns alimentos consumidos no Rio de Janeiro
Author
Aro A
Bender Da
+15Â more
Bolton SC
Chiara VL
Dietschy JM
Geuking W
Jones PJH
Kawashima LM
Lemaitre RN
Mondini L
Okonek DV
Rosely Sichieri
Santana DMN
Soares LMV
Tatiana dos Santos Ferreira de Carvalho
Valenzuela A
Vera LĂșcia Chiara
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
Trans fatty acid-forming processes in foods: a review
Author
ACKMAN RG
ALLEN RR
+45Â more
ALLEN RR
ALLEN RR
ALLINGER NL
ARO A
ASCHERIO A
BAUMAN DE
BRITO MS
BRUHL L
Clayton A. Martin
DECSI T
DUTTON HJ
FOX R
GERTZ C
GHOTRA BS
GRAY JI
GUNSTONE FD
HUNTER JE
HĂNON G
JENKINS TC
JesuĂ V. Visentainer
JOHNSON LA
KARABULUT I
KELLY CG
KHANAL RC
Makoto Matsushita
Maria C. Milinsk
MIN DB
MORENO MCMM
MOSLEY EE
NAWAR WW
Nilson E. de-Souza
OKONEK DV
PELAEZ-ALVAREZ VM
ROMERO A
ROSSELL JB
SANIBAL EAA
SHURTLEFF W
TASAN M
VISONNEAU S
WARNER K
WEILAND SK
WEISS T
WOLFF RL
WOLFF RL
WOLFF RL
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref