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3 research outputs found

Bestimmung der Apfelqualitaet ueber eleltrische Messungen

Author: Bundesforschungsanstalt fuer Ernaehrung Karlsruhe (Germany, F.R.). Inst. fuer Verfahrenstechnik
Ehlermann D.A.E.
Ogbadu G.H.
Publication venue
Publication date: 01/01/1981
Field of study

SIGLETechnische Informationsbibliothek Hannover: RN 2898 (1981,5) / FIZ - Fachinformationszzentrum Karlsruhe / TIB - Technische InformationsbibliothekDEGerman

OpenGrey Repository

RADIATION STERILIZATION OF RED CHILI PEPPER (CAPSICUM FRUTESCENS)

Author: ALAM M.K.
AOAC.
BACHMAN S.
DELINE G.D.
FARKAS J.
FARKAS J.
GEOPFART J.M.
HANIS T.
ITO H.
Joint Committee of Pharmaceutical Society and Society for Analytical Chemists.
KONUMA H.M.
LLEWELLYN G.C.
NAITO Y.
OBUEKWE C.O.
OGBADU G.H.
OGBADU G.H.
PELLET P.C.
SAS.
SUBBULAKSHMI G.
TOOFANIAN F.
URBAIN W.M.
UZUEGBU J.O.
WATANABE T.
WEISS J.
Publication venue: 'Wiley'
Publication date
Field of study

Effect of γ-irradiation in the keeping quality of Nigerian onion cultivars

Author: A.O.A.C.
A.S. Agbaji
Association of Official Analytical Chemists A.O.A.C.
Bandyopadhyay
Bassir
Bell
Dallyn
Dezeeuw
Freeman
G.H. Ogbadu
H. Van Amstel
Kahan
Kalman
Khan
Nair
Olayide
Salem
Sawyer
Publication venue: 'Elsevier BV'
Publication date
Field of study

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