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1 research outputs found
Oxalate content of foods and its effect on humans
Author
Allison MJ
Anantha Samy TS
+32Â more
Archer HE
Earnest DL
Edem DO
Figdor PP
Goldwasser B
Grütz W
Hagler L
Heaney RP
Hesse A
Hofmann AF
Hughes J
James LF
Kalliala H
Kelsay JL
Kelsay JL
Kelsay JL
Kitchen JW
Lane BG
Meena BA
Na Young Kim Shuk Ja Joon, Myung Sook Jang
Ologhobo AD
Prenen JAC
Sam Soo Park> Myung Sook Jang, Kyu Han Lee
Schmid W
Seal SN
Sudha N
Tallqvist HV
Udoh AP
Urivetzky M
Von Streicher E
Welch RM
Yoshikawa T
Publication venue
'Wiley'
Publication date
Field of study
No full text
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