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    168 research outputs found

    Entrevista: Marília Nutti.

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    Ilsi Brasil Notícias, ano 19, n. 1, p. 6, jan./abr. 2011.
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    bitstream/item/34863/1/2011-001.pd
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    Biofortificação no Brasil.

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    RCAAP - Repositório Científico de Acesso Aberto de Portugal

    Biofortificação no Brasil: desenvolvendo produtos agrícolas mais nutritivos.

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    RCAAP - Repositório Científico de Acesso Aberto de Portugal

    Biofortification in Latin America and the Caribbean region.

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    Biofortificação de produtos agrícolas para nutrição humana.

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    A esperança de reduzir a desnutrição por meio de cultivos biofortificados.

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    ClicNews, 17 dez. 2010.
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    bitstream/item/29397/1/2010-301.pd
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    Quality evaluation of orange flesh sweet potato flour in storage for two years.

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    Resumo TH29
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    Quality evaluation of orange flesh sweet potato flour in storage for two years.

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    Os avanços da pesquisa em biofortificação no Brasil.

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    Carotenoid retention in orange flesh sweet potato flour during storage.

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