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1 research outputs found
Phenolic compounds, methylxanthines and antioxidant activity in cocoa mass and chocolates produced from "witch broom disease" resistant and non resistant cocoa cultivars
Author
ABU BAKAR M.F
ADAMSON GE
+34 more
AFOAKWA E.O
BRUINSMA K
BRUNETTO M.R
COOPER K.A
Eliete da Silva Bispo
ELWERS S
FANTOZZI P
GUTFINGER T
HIDALGO M
HOLT R.R
Leonardo Fonseca Maciel
Luiza Carolina França Opretzka
MACIEL L.F
MANDARINO E. P
MARTINS S
MENG C.C
MILLER KB
MISNAWI
NOOR-SOFFALINA S.S
OLIVEIRA C.S
Paula Bacelar Leite
PAYNE MJ
RICHELLE M
ROESLER R
RUSCONI M
Sergio Eduardo Soares
SHAHIDI F
SOARES S.E
SOUZA A.L.B
STAHL LA
VAN DEN BOGAARD B
VINSON J.A
VINSON J.A
WOLLGAST J
Publication venue
'FapUNIFESP (SciELO)'
Publication date
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