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1 research outputs found
Pollen beverage from date palm spathe: impact of fortification with ginger on the nutritional and sensory quality of the product
Author
A Daoud
A Hamedi
+39Â more
A Metwaly
A Roldán
AH Al-Samarai
AM Saeed
B Demirci
CT Chao
D Singh-Ackbarali
DH Kang
EO Agyemang
F Abdi
G Vernin
G-H Yang
H Rasouli
HG Akillioglu
HK Jashni
HMM Hassan
I Stoilova
IFF Benzie
JMA Farboodniay
KM Phillips
M Höferl
M Mahboubi
M Tahvilzadeh
MA Al-Yahya
NK Keppy
NS Al-zoreky
NS Al-zoreky
OB Ajayi
R Al-Yahya
RM Omodamiro
S Gouveia
S Nielsen
S Pilerood
SDC Beristain-Bauza
SPR Adel
T Kamangar
VE Attari
WHO guidelines for drinking water quality
Y Salfinger
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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