CORE
🇺🇦Â
 make metadata, not war
Services
Research
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
1 research outputs found
Influence of multigrain premix on nutritional, in-vitro and in-vivo protein digestibility of multigrain biscuit
Author
A Ghumman
A Khanam
+44Â more
AA Adebowale
AACC
AD Semwal
AMD Zaker
AOAC
AOCS
CA Serrem
CE Chinma
CE Chinma
D Indrani
D Indrani
D Mridula
D Pereira
D Vitali
DB Kiin-Kabari
DN Yadav
E Gallagher
F Batifouliera
H Banu
H Banu
HM Mandge
IM Vicario
IS Kotasianins
J Okoye
J Rajiv
KA Kumar
KA Kumar
KA Kumar
M Katyal
N Metwal
N Sujirtha
NG Asp
RB Yadav
RGD Steel
RN Adsule
S Bansal
S Susanna
SA Sanni
SA Sunday
UP Rao
V Baskaran
WJ Hurkman
WR Akeson
Y Srivastava
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
No full text
