Measurement of true ileal calcium digestibility of feed ingredients for broiler chickens : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Science (IVABS), Massey University, Palmerston North, New Zealand

Listed in 2017 Dean's List of Exceptional ThesesThe recent interest towards the use of digestible phosphorus (P) in poultry feed formulations necessitates the measurement of true calcium (Ca) digestibility of feed ingredients because of the close relationship between these two minerals for their absorption and post absorptive utilisation. When this thesis research was initiated, no published data were available on Ca digestibility of feed ingredients for broiler chickens. The major objective of the studies reported in this thesis was to determine the true Ca digestibility of feed ingredients for broiler chickens. In total, nine studies were conducted. The first study (Chapter 4) was conducted to determine the effect of methodology on ileal endogenous Ca losses. Three methods, namely feeding a Ca- and P-free diet, maize gluten meal based diet and egg albumen based diet, were used. Ileal endogenous Ca losses differed among different methodologies. The highest ileal endogenous losses of 125 mg/kg dry matter intake (DMI) were recorded on the Ca- and P-free diet, followed by 77 and 43 mg/kg DMI on maize gluten meal and egg albumen diets, respectively. In the second and third studies (Chapters 5 and 6), regression and direct methods, respectively, were used to determine the true Ca digestibility of meat and bone meal (MBM). The true Ca digestibility coefficient of MBM samples were ranged from 0.41 to 0.60. No difference was observed between true Ca digestibility coefficients of MBM determined by regression and direct methods. Since the direct method is less laborious and cost effective compared to regression method, this method was used in subsequent studies (Chapters 7 to 10) to determine the true Ca digestibility of a range of Ca sources. In fourth and fifth studies (Chapters 7 and 8), the influence of dietary P, particle size and Ca to non-phytate P ratio was investigated on the true Ca digestibility of limestone for broiler chickens. The true Ca digestibility of three limestone samples varied from 0.56 to 0.62. Supplementation with recommended dietary P (4.5 g/kg) increased the true Ca digestibility of limestone when compared to diets without P. An increase in particle size from <0.5 to 1-2mm improved the true ileal Ca digestibility of limestone. Widening the Ca to non-phytate P ratio reduced the true Ca digestibility of limestone for broiler chickens. The sixth study (Chapter 9) was conducted to determine the effect of Ca source and particle size on the true Ca digestibility and total tract retention. Limestone and oyster shell were used as Ca sources. No difference was observed between the true Ca digestibility of limestone and oyster shell. An increase in particle size from <0.5 to 1-2 mm increased both the Ca digestibility and retention of both Ca sources, and increased the Ca concentration of gizzard contents. The study reported in Chapter 10 was conducted to determine the true Ca digestibility of dicalcium phosphate (DCP), monocalcium phosphate (MCP), canola meal, poultry by-product meal and fish meal, and to compare the effect of dietary adaptation length on true Ca digestibility of DCP and MCP. The true Ca digestibility coefficients of these feed ingredients were lower than MBM, limestone and oyster shell, and ranged from 0.24 to 0.33. It was speculated that the length of adaption to the assay diets may be responsible for the lower than expected estimates. The effect of dietary adaptation length (24, 48 or 72 hrs) was subsequently examined, but had no effect on true Ca digestibility of DCP and MCP. In the final study (Chapter 11), the true Ca digestibility of DCP was determined using different methodologies (regression, difference and direct methods). The true Ca digestibility coefficients of DCP were 0.34 and 0.21 with direct and different methods, respectively. A very low digestibility coefficient of 0.13 was determined by the regression method. In conclusion, the true Ca digestibility coefficient of major Ca sources (limestone, oyster shell and MBM) is not high and varied from 0.40 to 0.70. Particle size of limestone and oyster shell influenced Ca digestibility, with coarser particles having higher digestibility. The direct method appears to be suitable for the determination of true Ca digestibility of limestone, oyster shell and MBM, but may not be appropriate for other Ca sources with intrinsic imbalance of Ca and P

Decision support system for the selection of an ITE or a BTE hearing aid

The purpose of this research is to mine a large set of heterogeneous audiology data to create a decision support system (DSS) to choose between two hearing aid types (ITE and BTE aid). This research is based on the data analysis of audiology data using various statistical and data mining techniques. It uses the data of a large NHS (National Health Services, UK) facility. It uses 180,000 records (covering more than 23,000 different patients) from a hearing aid clinic. The developed system uses an unconventional method to predict hearing aid type for a patient and it can be used as a second opinion by audiologists for complex cases. After modifying the system to take account of the feedback from a professional audiologist, the success rates obtained were in the ranges 63 to 66 percent. In this research an automatic system was developed to choose between an ITE or a BTE hearing aid type with an explanation facility that can be used as a second opinion by audiologist in cases where the choice of an ITE or a BTE hearing aid is not clear cut. This analysis of audiology data and DSS will provide supplementary information for audiology experts and hearing aid dispensers. This type of system may also be of interest to manufacturers of hearing technologies in using as a ready means for their telephone customer services staff to check data, discovering data in audiology records will also be good for general awareness about the suitability of hearing aid type

Is devaluation contractionary? empirical evidence for Pakistan

The paper investigates the effect of real devaluation on economic growth. In the empirical model we also include other theoretically justified variables in the case of Pakistan, such as foreign remittances, money supply, and government spending. The paper implements the ADF method to test check the stationarity of the series; and the ARDL bounds testing approach to cointegration to establish a long run relationship. The findings affirm cointegration among the series. Real devaluation exerts contractionary effect on economic growth. The results from variance decomposition and impulse response-function show unidirectional causality from foreign remittances to economic growth; and bidirectional causality between money supply and foreign remittances. Furthermore, money supply Granger causes government spending; while devaluation Granger causes economic growth, albeit, weakly. The results should help in formulating a comprehensive trade policy including the use of competitive devaluation as a tool to correct balance of payments problems.Devaluation, Contractionary, Cointegration

Detection of Electromagnetic Inclusions using Topological Sensitivity

In this article a topological sensitivity framework for far field detection of a diametrically small electromagnetic inclusion is established. The cases of single and multiple measurements of the electric far field scattering amplitude at a fixed frequency are taken into account. The performance of the algorithm is analyzed theoretically in terms of its resolution and sensitivity for locating an inclusion. The stability of the framework with respect to measurement and medium noises is discussed. Moreover, the quantitative results for signal-to-noise ratio are presented. A few numerical results are presented to illustrate the detection capabilities of the proposed framework with single and multiple measurements.Comment: 31 pages, 5 figure

Prokinetic and laxative effects of the crude methanolic extract of Viola betonicifolia whole plant in rodents

Abstract Background: The present study was aimed to provide ethnopharmacological basis for the medicinal use of Viola betonicifolia whole plant in indigestion and constipation. Methods: Mice were used in in-vivo prokinetic and laxative studies while in-vitro experiments were conducted on isolated tissues of rabbit and guinea-pig gut preparations suspended in a tissue bath to measure isotonic contractions. Results: The crude methanolic extract of Viola betonicifolia (VBME) showed partially atropine-sensitive prokinetic (50 and 100 mg/kg) and laxative (30 and 100 mg/kg) activities in mice. When tested in isolated rabbit jejunum and guinea-pig ileum, VBME caused dose-dependent contractions at 0.01-0.3 mg/mL and 0.03-5 mg/mL, respectively. The spasmogenic effect was partially sensitive to atropine, while the presence of pyrilamine, SB203186 or hexamethonium had no effect in both gut preparations. VBME partially inhibited acetylcholinesterase enzyme (19%) in the in-vitro assay. The spasmodic effect of VBME was more efficacious in guinea-pig ileum than rabbit jejunum preparation. The phytochemical analysis of the crude methanolic extract for total alkaloids and saponins revealed that the VBME is a rich source of alkaloids and saponins. Conclusions: This study showed the prokinetic and laxative effects of Viola betonicifolia in mice, partially mediated through cholinergic action. The in-vitro spasmodic effect of the plant extract was also partially sensitive to atropine indicating more than one mechanisms in the gut stimulant effect. This study provides a rationale for the medicinal use of Viola betonicifolia in indigestion and constipation

Interval-valued fuzzy ku-ideals of ku-algebras

In this paper, we introduced the notion of interval-valued fuzzy KU-ideals of KU-algebras and some related properties are investigated. We proved that U is a KU-ideal if and only if the interval-valued fuzzy subset is an interval-valued fuzzy KU-ideal of a KU-algebra for e-