50 research outputs found
Interpreting diachronic size variation in prehistoric Central Asian cereal grains
The morphology of ancient cereal grains in Central Asia has been heavily discussed as an indicator of specific genetic variants, which are often linked to cultural factors or distinct routes of dispersal. In this paper, we present the largest currently existing database of barley (n = 631) and wheat (n = 349) measurements from Central Asia, obtained from two different periods at the Chap site (ca. 3,500 to 1,000 BC), located in the Tien Shan Mountains of Kyrgyzstan at 2,000 masl. The site is situated at the highest elevation ecocline for successful cereal cultivation and is, therefore, highly susceptible to minor climatic fluctuations that could force gradients up or down in the foothills. We contrast the Chap data with measurements from other second and first millennia BC sites in the region. An evident increase in average size over time is likely due to the evolution of larger grains or the introduction of larger variants from elsewhere. Additionally, site- or region-specific variation is noted, and we discuss potential influences for the formation of genetic varieties, including possible pleiotropic linkages and/or developmental responses to external factors, such as environmental fluctuations, climate, irrigation inputs, soil nutrients, pathologies, and seasonality. External factors acting on developmental or acclamatory responses in plants can be either natural or cultural. We argue that the study of long-term changes in grain morphology on the edges of crop-growing ranges can be informative regarding cultural and environmental constraints in the past.Introduction The chap site Methods Results - Chap Barley Measurements - Chap Wheat Measurements - Early Compact Barley Forms and the Change in Morphotypes Through Time Discussion - Plausible Drivers for Population-Scale Size Changes - Evolution of Ecotypes or Landraces - Pleiotropy - Developmental Plasticity - How to Test Diachronic Seed Changes Conclusio
Carbon and oxygen stable isotopic evidence for diverse sheep and goat husbandry strategies amid a Final Bronze Age farming milieu in the Kyrgyz Tian Shan
Abstract The mountains of Central Asia during the Bronze and Iron Ages are increasingly being reconceived as an important zone for intensive crop cultivation in combination with pastoralist herding. However, very little information is known about how farming practices intersected with livestock husbandry, especially at high-elevation sites. This paper presents the first insights to ancient animal management strategies in the Tian Shan through incremental carbon and oxygen stable isotope analysis of domesticated caprine teeth recovered from the Chap-1 farmstead located at 2000?m.a.s.l. in Kyrgyzstan (1065 to 825?cal?BCE). We implemented a fully reproducible analysis of time-series isotope data in the R programming language. Results show subtle but variable manipulation of domesticated caprine diets at subannual scales, suggesting mixed strategies of providing access to a small amount of C4 plant biomass, in addition to summer movements to high pastures where the overall carbon isotopic composition of graze was depleted in 13C compared with that of the environs of the site or lowland pastures. Nevertheless, caprine dietary intake was overwhelmingly dominated by C3 plants. Analysis of domesticated caprine birth seasonality reveals off-season fall and winter births, which represent a common strategy employed by ancient producers in Central Asia to improve herd security and extend meat and milk availability. This study illustrates a well-integrated system of agro-pastoralist production that can help clarify the social dynamics underlying food systems in the mountain regions of Central and Inner Asia in the Final Bronze Age. It further reveals the capability for more sedentary agro-pastoralist communities to facilitate wider interregional cultural connections, through limited seasonal herding mobility and investment in highland settlement.1 Introduction 2 Archaeology and enviroment of Chap-1 3 Material and methods 3.1 Study design and sample selection 3.2 Isotope mechanics 3.3 Isotopic analysis 3.4 Oxygen isotopic modelling and seasonal inference 4 Results 5 Discussion 5.1 Agricultural and pastoralist integration 5.2 Manipulation of animal births 5.3 Regional perspective 6 Conclusio
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Food globalisation in prehistory: The agrarian foundations of an interconnected continent
This article explores grain crop movement across prehistoric Eurasia. It draws on evidence from archaeobotany, stable isotope studies, and archaeogenetics to date and map the process of food globalisation, and relate it to human consumption, culinary practice and crop ecology. It reviews the findings of a project funded by the European Research Council, Food Globalization in Prehistory, placed in the context of the expansion of research across Eurasia over the last two decades. This major episode of food globalisation has discernible roots in the third millennium BC, which during the second millennium BC fully crystallises into a contiguous network following foothills and mountain corridors with the Himalayan uplift at its heart. We infer a significant bottom-up component to the establishment of this pattern, which serves as a prelude for the top-down valley-bottom agrarian systems that recur from the second millennium BC onwards.The authors are grateful to the European Research Council, under grant 249642 (FOGLIP), the Leverhulme Trust, under grant f/09717/C (PPAC), Darwin College, National Project of Philosophical and Social Sciences of China, under grant 12&ZD151, and the European Union Structural Funds project, Postdoctoral Fellowship Implementation in Lithuania, for financial support
Archaeobotanical investigations at the earliest horse herder site of Botai in Kazakhstan
This is the author accepted manuscript. The final version is available from Springer Verlag via the DOI in this recordThis paper presents new radiocarbon dates and the results of the first archaeobotanical investigations at Eneolithic Botai site, for the first time aiming to explore the plant food component in the diet of Botai population and if the inhabitants of the Botai were a part of an early crop food exchange network. Our excavation of a hut circle and associated radiocarbon dating placed its occupation within a date range commencing around 3550 and 3030 cal BC and ending between 3080 and 2670 cal BC. A separate feature (likely a stove or kiln), excavated in test trench E would seem to be younger, around 2000 cal BC. The dating of the site thus also indicates a previously unknown later occupation at Botai, opening further discussions on human subsistence and interaction as well as horse management in northern Eurasia from the Eneolithic to the Bronze Age. The archaeobotanical results, derived from systematic sampling and analysis of macrobotanical remains, plant phytoliths and molecular biomarker analysis show that the Botai populations were not part of any wider crop network. The relatively small seed count would indicate that plant foods did not constitute a substantial component of economic life. On the other hand, the presence of miliacin could suggest possible millet cultivation or consumption in this region at some point in the past, possibly after the main occupation period of Botai.European Research Council (ERC)National Science FoundationEuropean Union Horizon 202
From ecological opportunism to multi-cropping: Mapping food globalisation in prehistory
Many of today's major food crops are distributed worldwide. While much of this ‘food globalisation’ has resulted from modern trade networks, it has its roots in prehistory. In this paper, we examine cereal crops that moved long distances across the Old World between 5000 and 1500 BC. Drawing together recent archaeological evidence, we are now able to construct a new chronology and biogeography of prehistoric food globalisation. Here we rationalize the evidence for this process within three successive episodes: pre-5000 BC, between 5000 and 2500 BC, and between 2500 and 1500 BC. Each episode can be characterized by distinct biogeographical patterns, social drivers of the crop movements, and ecological constraints upon the crop plants. By 1500 BC, this process of food globalisation had brought together previously isolated agricultural systems, to constitute a new kind of agriculture in which the bringing together of local and exotic crops enables a new form of intensification.The authors are grateful to the European Research Council, under grant 249642, “Food Globalisation in Prehistory” (FOGLIP, PI: M. K. Jones); the Leverhulme Trust, under grant f/09717/C, “Pioneers of Pan-Asian Contact”(PPAC, PI: M. K. Jones); the National Science Foundation, under grant 1826727, “The origins and spread of millet cultivation” (PI: X. Liu); the Rae and Edith Bennett Travelling Scholarship (P. J. Jones); the International Center for Energy, Environment and Sustainability (InCEES, PI: X. Liu), Washington University in St Louis; and the European Social Fund, under grant 09.3.3-LMT-K-712 “Improvement of researchers' qualification by implementing world-class R&D projects” (PI: G. Motuzaite Matuzeviciute) and Darwin College, Cambridge for financial support
New insights into the neolithisation process in southwest Europe according to spatial density analysis from calibrated radiocarbon dates
The agricultural way of life spreads throughout Europe via two main routes: the Danube corridor and the Mediterranean basin. Current archaeological literature describes the arrival to the Western Mediterranean as a rapid process which involves both demic and cultural models, and in this regard, the dispersal movement has been investigated using mathematical models, where the key factors are time and space. In this work, we have created a compilation of all available radiocarbon dates for the whole of Iberia, in order to draw a chronological series of maps to illustrate temporal and spatial patterns in the neolithisation process. The maps were prepared by calculating the calibrated 14C date probability density curves, as a proxy to show the spatial dynamics of the last hunter-gatherers and first farmers. Several scholars have pointed out problems linked with the variability of samples, such as the overrepresentation of some sites, the degree of regional research, the nature of the dated samples and above all the archaeological context, but we are confident that the selected dates, after applying some filters and statistical protocols, constitute a good way to approach settlement spatial patterns in Iberia at the time of the neolithisation process
Millets across Eurasia: chronology and context of early records of the genera Panicum and Setaria from archaeological sites in the Old World
We have collated and reviewed published records of the genera Panicum and Setaria (Poaceae), including the domesticated millets Panicum miliaceum L. (broomcorn millet) and Setaria italica (L.) P. Beauv. (foxtail millet) in pre-5000 cal b.c. sites across the Old World. Details of these sites, which span China, central-eastern Europe including the Caucasus, Iran, Syria and Egypt, are presented with associated calibrated radiocarbon dates. Forty-one sites have records of Panicum (P. miliaceum, P. cf. miliaceum, Panicum sp., Panicum type, P. capillare (?) and P. turgidum) and 33 of Setaria (S. italica, S. viridis, S. viridis/verticillata, Setaria sp., Setaria type). We identify problems of taphonomy, identification criteria and reporting, and inference of domesticated/wild and crop/weed status of finds. Both broomcorn and foxtail millet occur in northern China prior to 5000 cal b.c.; P. miliaceum occurs contemporaneously in Europe, but its significance is unclear. Further work is needed to resolve the above issues before the status of these taxa in this period can be fully evaluated
Ancient pigs reveal a near-complete genomic turnover following their introduction to Europe
Archaeological evidence indicates that pig domestication had begun by ~10,500 y before the present (BP) in the Near East, and mitochondrial DNA (mtDNA) suggests that pigs arrived in Europe alongside farmers ~8,500 y BP. A few thousand years after the introduction of Near Eastern pigs into Europe, however, their characteristic mtDNA signature disappeared and was replaced by haplotypes associated with European wild boars. This turnover could be accounted for by substantial gene flow from local Euro-pean wild boars, although it is also possible that European wild boars were domesticated independently without any genetic con-tribution from the Near East. To test these hypotheses, we obtained mtDNA sequences from 2,099 modern and ancient pig samples and 63 nuclear ancient genomes from Near Eastern and European pigs. Our analyses revealed that European domestic pigs dating from 7,100 to 6,000 y BP possessed both Near Eastern and European nuclear ancestry, while later pigs possessed no more than 4% Near Eastern ancestry, indicating that gene flow from European wild boars resulted in a near-complete disappearance of Near East ancestry. In addition, we demonstrate that a variant at a locus encoding black coat color likely originated in the Near East and persisted in European pigs. Altogether, our results indicate that while pigs were not independently domesticated in Europe, the vast majority of human-mediated selection over the past 5,000 y focused on the genomic fraction derived from the European wild boars, and not on the fraction that was selected by early Neolithic farmers over the first 2,500 y of the domestication process
Ecology and subsistence at the Mesolithic and Bronze Age site of Aigyrzhal-2, Naryn valley, Kyrgyzstan
River valleys in the Tien Shan Mountains of Kyrgyzstan have served as corridors for human dispersal since the Palaeolithic but little information exists on the history of human occupation in this remote and inaccessible region. Here, we report the results of a multidisciplinary study of Airgyrzhal-2, a high elevation (2005 m) site in the Naryn valley in central Kyrgyzstan. Two main occupation horizons were recognized, the earliest belonging to the Mesolithic (12th millennium cal. BC) and a later one dating from the Bronze Age (first half of the 2nd millennium cal. BC). Land snail analyses from the two horizons yielded almost identical assemblages of species of dry, open environments. Archaeobotanical data, however, revealed marked differences. The greater representation of willow/poplar (Salix/Populus) in the charcoal from the Mesolithic suggests more focused activity along the river, which might have been closer to the site at this time. The occurrence of spruce (Picea) and other species in the Bronze Age charcoal indicates exploitation of resources from more distant upland locations. The occurrence of the remains of cereals, including both grains and chaff, provides unexpected evidence for both consumption and cultivation of wheat and barley at this high elevation during the Bronze Age