EL ENFOQUE SISTÉMICO Y LEAN HEALTH CARE: DOS CONCEPTOS QUE SE COMPLEMENTAN PARA LOGRAR LA MEJORA CONTINUA EN LA CALIDAD DE LOS SERVICIOS DE SALUD (THE SYSTEMIC APPROACH AND LEAN HEALTH CARE: TWO CONCEPTS THAT COMPLEMENT TO ACHIEVE CONTINUOUS IMPROVEMENT IN THE QUALITY OF HEALTH SERVICES)

ResumenHoy en día, una de las preocupaciones que tiene la población mexicana como común denominador, es la salud. El tener una calidad de vida inmejorable está en función de tener salud óptima; no puede existir una, si no se cumple la otra. El sistema de salud mexicano, se encuentra en un estado de emergencia debido a que los servicios que prestan son insuficientes para la cantidad de usuarios que deben atender. En este trabajo, se presenta una primera investigación del uso de dos conceptos por demás importantes que son el enfoque sistémico y la metodología Lean Healthcare. El uso de estos conceptos, puede llevar a los sistemas de salud en el camino de la mejora continua y con ello ofrecer servicios de calidad a los usuarios. Es fundamental, lograr un sistema de salud sólido para alcanzar los objetivos de prevenir y reducir las enfermedades que afectan a la población mexicana. Palabra(s) Clave: enfoque sistémico, lean healthcare, mejora continua, propiedades emergentes, sistema de salud mexicano.AbstractNowadays, one of the main concerns of the Mexican population as a common denominator is the issue of health. Having an unbeatable quality of life is a function of having optimal health; there cannot be one, if the other is not fulfilled. The Mexican health system is currently in a state of emergency because the services provided are insufficient for the number of users that must attend. In this work, we present a first investigation of the use of two important concepts that are the systemic approach and the Lean Healthcare methodology. The use of these concepts can lead to health systems in the path of continuous improvement and thus offer services of the highest quality to users. It is fundamental to achieve a solid health system in order to achieve the objectives of preventing and reducing the diseases that most affect the Mexican population.Keywords: systemic approach, lean healthcare,continuous improvement, emerging properties, mexican health system

TRY plant trait database – enhanced coverage and open access

Plant traits - the morphological, anatomical, physiological, biochemical and phenological characteristics of plants - determine how plants respond to environmental factors, affect other trophic levels, and influence ecosystem properties and their benefits and detriments to people. Plant trait data thus represent the basis for a vast area of research spanning from evolutionary biology, community and functional ecology, to biodiversity conservation, ecosystem and landscape management, restoration, biogeography and earth system modelling. Since its foundation in 2007, the TRY database of plant traits has grown continuously. It now provides unprecedented data coverage under an open access data policy and is the main plant trait database used by the research community worldwide. Increasingly, the TRY database also supports new frontiers of trait‐based plant research, including the identification of data gaps and the subsequent mobilization or measurement of new data. To support this development, in this article we evaluate the extent of the trait data compiled in TRY and analyse emerging patterns of data coverage and representativeness. Best species coverage is achieved for categorical traits - almost complete coverage for ‘plant growth form’. However, most traits relevant for ecology and vegetation modelling are characterized by continuous intraspecific variation and trait–environmental relationships. These traits have to be measured on individual plants in their respective environment. Despite unprecedented data coverage, we observe a humbling lack of completeness and representativeness of these continuous traits in many aspects. We, therefore, conclude that reducing data gaps and biases in the TRY database remains a key challenge and requires a coordinated approach to data mobilization and trait measurements. This can only be achieved in collaboration with other initiatives

Evaluation of Resistance of Eleven Maize Races (Zea mays L.) to the Red Spider Mite (Tetranychus merganser, Boudreaux)

At least 59 maize races (Zea mays L.) have been registered in Mexico. The feeding damage caused by insects and mites to maize crops generates up to ~30% of maize yield losses. Spider-mite-resistant plants are needed. The red spider mite, Tetranychus merganser Boudreaux (Acari: Tetranychidae), is distributed in the United States, China, Mexico, and Thailand. It is considered a potential pest in Mexican agriculture. The aim of this study was to evaluate the resistance mechanisms (antixenosis and antibiosis) of 11 native maize populations, representative of each race of maize grown in Tamaulipas, Mexico, to T. merganser under laboratory conditions. The aim was also to obtain information on the chemical composition and some morphological characteristics of these maize races and to identify resistant maize races for incorporation into a breeding program. Antixenosis was assessed by non-preference for oviposition and feeding. Antibiosis was measured by growth rate (ri). The presence of secondary metabolites in the 11 maize races were different. In the 11 maize races, quantitative analysis of total phenol concentration, total flavonoid concentration, and antioxidant capacity were significantly different. The multivariate analysis of variance showed that there is evidence of antixenosis noted by maize race differences in egg laying and percentage feeding damage but not of antibiosis noted by growth rate. Red spider mites laid significantly more eggs on the Celaya (24 h: 25.67 ± 17.04, 48 h: 42.67 ± 26.86, 72 h: 49.33 ± 28.54) race than on Raton (24 h: 7.00 ± 5.00, 48 h: 12.67 ± 8.02, 72 h: 14.67 ± 9.29) and Elotes Occidentales × Tuxpeño (24 h: 9.67 ± 5.85, 48 h: 15.33 ± 10.69, 72 h: 17.67 ± 10.97) races. However, the growth rate and mortality of T. merganser in the 11 corn races were similar. The Vandeño (24 h: 11.67 ± 2.89, 48 h: 27.67 ± 7.64, 72 h: 30.00 ± 18.03) and Tabloncillo × Tuxpeño (24 h: 18.33 ± 7.64, 48 h: 25.00 ± 8.66, 72 h: 25.00 ± 8.66) races were the most resistant to red spider mite damage, whereas the most susceptible race was Celaya (24 h: 26.67 ± 15.28, 48 h: 48.33 ± 29.30, 72 h: 65.00 ± 30.00). Further analysis by PCA at 24, 48, and 72 h found the Celaya race positively correlated to growth rate and oviposition of T. merganser and to a lesser extent with the percentage of feeding damage, suggesting that the Celaya race was most susceptible to T. merganser. At 24 h, the Vandeño race was most resistant, given a negative correlation to growth rate and oviposition by T. merganser. The PCA at 48 and 72 h noted the Elotes Occidentales × Tuxpeño race was most resistant to red spider mite, with negative relationships to growth rate and oviposition and, to a lesser extent, to feeding damage. This resistance is due to the differences in both its morphological characteristics and the secondary metabolites present in their leaves