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3 research outputs found
Manufacture of Nonfat Yogurt from a High Milk Protein Powder
Author
H.N. Hassan
Harwalkar
+12 more
Kalab
Matalon
Mistry
Mistry
Modler
Modler
Tamime
Tamime
Thompson
V.V. Mistry
Whalen
White
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
Delactosed, High Milk Protein Powder. 1. Manufacture and Composition
Author
Atherton
Basch
+26 more
Butterick
Glover
H.N. Hassan
Hall
Harwalkar
Hassan
Hettinga
Jiminez-Flores
Kinsella
Kinsella
Kirkpatrick
Kirkpatrick
Kjaergaard Jensen
Kyle
Lonengran
Mistry
Mistry
Modler
Morr
Mortensen
Renz-Schauen
Southward
Sutherland
V.V. Mistry
Verdi
Walstra
Publication venue
'American Dairy Science Association'
Publication date
Field of study
No full text
Crossref
Ultrafiltration for Recovery and Reuse of Peptidoglutaminase in Protein Deamidation
Author
Abbott B.J.
AOAC
+15 more
Butterworth T.A.
Desslie W.D.
Dziezak J.D.
Gill B.P.
Hamada J.S.
Hamada J.S.
Hamada J.S.
Hamada J.S.
Hamada J.S.
Kennedy J.F.
Kikuchi K.
Mazid M.A.
Modler H.N.
Pitcher W.P.
Wilcox P.E.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
No full text
