Modelling of Health Risk Associated with the Intake of Pesticides from Romanian Fruits and Vegetables

This study is focused on the assessment of risks caused by pesticide residues to Romanian and other European populations, by modelling the acute and chronic risks considering short- and long-term exposures to pesticide residues in specific fruits and vegetables from different Romanian regions. Data were obtained from the Romanian 2016 official monitoring programme. For assessing the dietary risk, we used the Pesticide Residue Intake model—PRIMo. According to the official data, it was found that 50.44% of fruit samples and 28.25% of vegetable samples were contaminated with pesticides. Our study focused on acute risks and chronic risks (in a maximalist worst-case scenario) posed by pesticide residues in strawberries, apples, lettuce and potatoes, given both their high degree of consumption and contamination with pesticides. The short-term exposure assessment of children’s health due to consumption of apples, lettuce and potatoes contaminated with dimethoate, chlorothalonil and carbendazim, revealed exposure levels higher than the acute reference dose (ARfD, as 100%), raising acute risks. On the other hand, the long-term exposure assessment showed that the highest percentage from the acceptable daily intake (ADI, as 100%) was obtained for German children (DE child) (273.9%), followed by Netherlands children (NL child) (143.7%) diets, based on consumption of apples with dimethoate residues. Therefore, serious measures are needed for banning pesticides such as dimethoate, chlorothalonil and carbendazim from all countries in the EU. This would reduce the health risks generated by the consumption of contaminated fruits and vegetables

New evidence of model crop Brassica napus L. in soil clean-up: comparison of tolerance and accumulation of lead and cadmium

The potential of the model crop Brassica napus L. (rapeseed) for the phytoremediation of soils polluted with metals was investigated at laboratory scale. The first step consists in the evaluation of the seed germination and growth of the Brassica napus L. plant in a controlled environment, followed by the determination of the photosynthetic pigments content represented by chlorophyll a and b and carotenoids. The degree of metal accumulation in rapeseed has been evaluated by the bioaccumulation factor (BAC), the bioconcentration factor (BCF) and the translocation factor (TF). Phytotoxicity tests were performed in Petri dishes with filter papers moistened with metal solutions in the range of 0 to 300 mg/L Pb(II) or Cd(II). At the highest concentration of the lead and cadmium treatments (300 mg/L), B. napus L. showed the lowest germination degree (56.67% and 43.33%, respectively). According to Tukey test results, Pb(II) concentrations of up to 300 mg/L do not significantly affect the length of the hypocotyls, whereas, in the case of Cd(II), the mean of the radicle and hypocotyl lengths of the seedlings are significantly affected compared to the mean of the control. In soil pot experiments, important changes have been obtained in the pigment content, especially in the case of cadmium. For both metals and for each treatment (100 to 1500 mg/kg Pb(II) and 1 to 30 mg/kg Cd(II)), a TF < 1 indicates an ineffective metal transfer from root to shoot. Finally, rapeseed can be considered a tolerant plant and a suitable candidate for Pb(II) and Cd(II) accumulation and for the phytostabilization of contaminated soil under the experimental conditions adopted in the present study

Modelling of Health Risk Associated with the Intake of Pesticides from Romanian Fruits and Vegetables

This study is focused on the assessment of risks caused by pesticide residues to Romanian and other European populations, by modelling the acute and chronic risks considering short- and long-term exposures to pesticide residues in specific fruits and vegetables from different Romanian regions. Data were obtained from the Romanian 2016 official monitoring programme. For assessing the dietary risk, we used the Pesticide Residue Intake model&mdash;PRIMo. According to the official data, it was found that 50.44% of fruit samples and 28.25% of vegetable samples were contaminated with pesticides. Our study focused on acute risks and chronic risks (in a maximalist worst-case scenario) posed by pesticide residues in strawberries, apples, lettuce and potatoes, given both their high degree of consumption and contamination with pesticides. The short-term exposure assessment of children&rsquo;s health due to consumption of apples, lettuce and potatoes contaminated with dimethoate, chlorothalonil and carbendazim, revealed exposure levels higher than the acute reference dose (ARfD, as 100%), raising acute risks. On the other hand, the long-term exposure assessment showed that the highest percentage from the acceptable daily intake (ADI, as 100%) was obtained for German children (DE child) (273.9%), followed by Netherlands children (NL child) (143.7%) diets, based on consumption of apples with dimethoate residues. Therefore, serious measures are needed for banning pesticides such as dimethoate, chlorothalonil and carbendazim from all countries in the EU. This would reduce the health risks generated by the consumption of contaminated fruits and vegetables

Screening of <i>Azotobacter</i>, <i>Bacillus</i> and <i>Pseudomonas</i> Species as Plant Growth-Promoting Bacteria

In this study, bacteria from the genus of Azotobacter, Bacillus and Pseudomonas were isolated from the roots of Phaseolus vulgaris and used as plant growth-promoting bacteria for Sinapis alba L., Brassica napus L., Amaranthus retroflexus L., Linum usitatissimum L., Panicum miliaceum L. and Rumex patientia L. plants. The results showed that all three bacteria had different effects on plants growth considering both sterile and non-sterile soil. Bacillus sp. induced the greatest influence in terms of the root length of Sinapis alba L. grown in sterile soil (with 28%), while considering non-sterile soil, Pseudomonas sp. increased the root and shoot length by 11.43% and 25.15%, respectively, compared to the blank sample. Azotobacter sp. exerted the highest beneficial influence on Brassica napus L. growth in non-sterile soil, since the root and shoot lengths were stimulated with 27.64% and 52.60%, respectively, compared to uninoculated plants. Bacillus sp. had a positive effect on the growth of the shoot length of Amaranthus retroflexus L. (with 30.30% in sterile soil and 3.69% in non-sterile soil compared to the control). Azotobacter sp. stimulated the growth of the root length of Rumex patientia L. with 35.29% in sterile soil and also the shoot length of Panicum miliaceum L. in non-sterile soil by 20.51% compared to the control. Further, the roots and shoots of Linum usitatissimum L. grown in non-sterile soil and in the presence of Pseudomonas sp. increased by 178.38% and 15.08%, respectively, compared to the flax grown in sterile soil. Statistically, according to Tukey’s Honestly Significant Difference (HSD) test results, not all observed differences in plants grown with the selected bacteria are significantly different compared to the control