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3 research outputs found
Is Gigartina a potential source of food protein and functional peptide-based ingredients? Evaluating an industrial, pilot-scale extract by proteomics and bioinformatics
Author
Abdul-Khalek Naim
Echers Simon Gregersen
+7Â more
Hansen Egon Bech
Holdt Susan Løvstad
Jacobsen Charlotte
Mikkelsen Rasmus Kranold
Olsen Tobias Hegelund
Overgaard Michael Toft
Sejberg Jimmy J.P.
Publication venue
'Elsevier BV'
Publication date
01/01/2022
Field of study
Get PDF
VBN
Online Research Database In Technology
Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis
Author
Echers Simon Gregersen
Hansen Egon Bech
+5Â more
Jacobsen Charlotte
Marcatili Paolo
Mikkelsen Rasmus Kranold
Overgaard Michael Toft
Yesiltas BetĂĽl
Publication venue
Publication date
01/01/2022
Field of study
No full text
Online Research Database In Technology
Production of emulsifying peptides from seaweed protein by enzymatic hydrolysis
Author
Gregersen Echers Simon
Hansen Egon Bech
+5Â more
Jacobsen Charlotte
Marcatili Paolo
Mikkelsen Rasmus Kranold
Overgaard Michael Toft
Yesiltas BetĂĽl
Publication venue
Publication date
01/01/2022
Field of study
No full text
VBN
Online Research Database In Technology