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11 research outputs found
Evaluation of Nine Semi-pilot Scale Whey Pretreatment Modifications for Producing Whey Protein Concentrate
Author
Barker CM.
Bligh E.G.
+12 more
Juaneda P.
Kim S-H.
Matthews M.E.
Melachouris N.
Morr C.V.
Morr C.V.
Morr C.V.
Morr C.V.
Rowland S.J.
Steele R.G.D.
Tornberg E.
Wit J.N.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
A Rapid Immunoturbidimetric Method for Whey Proteins in Nonfat Dry Milk and Buttermilk
Author
Babajlmopoulos M.
Beck N.F.G.
+14 more
Dougherty T.M.
Douglas F.W.
Harland H.A.
Hemmati P.F.
Josephson R.V.
Kanno C.
Koning P.J.
Koning P.J.
Larson B.L.
Lizana J.
Lowenstein H.
Melachouris N.
Olieman C.
Ouchterlony O.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
PRODUCTION OF ENRICHED PROTEIN FRACTIONS OF ?-LACTOGLOBULIN AND ?-LACTALBUMIN FROM CHEESE WHEY
Author
AOAC.
BRADSTREET R.
+12 more
GEORGES C.
HAGGETT T. O.
HARRIS F. L.
JELEN P.
LIN M. T. Y.
MATTHEWS M. E.
MCKENZIE H. A.
MELACHOURIS N.
MOJONNIER T.
ROLLERI G. D.
ROWLAND S. J.
STERNBERY M.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Compositional Factors That Affect the Emulsifying and Foaming Properties of Whey Protein Concentrates
Author
Aguilera J.M
AOAC.
+25 more
BSI.
Burgess K.J.
Cooney C.M.
Dewit J.N.
Hansen P.M.T.
Hardham J.F.
Harper W.J.
Harper W.J.
Jelen P.
Marsili R.J.
McDermott R.L.
McDonough F.E.
McDowell A.K.R.
Melachouris N.
Min D.B.S.
Muller L.L.
Nash N.H.
Patrick P.S.
Petrowski G.E.
Richert S.H.
Scales F.M.
Schmidt D.G.
Schmidt R.M.
Tornberg E.
Yamauchi K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of Phosphate Type and Concentration, Salt Level and Method of Preparation on Binding in Restructured Beef Rolls
Author
AOAC
Bard J.C.
+28 more
Bendall J.R.
Bose R.C.
Cochran W.G.
Dubuisson M.
Ellinger R.H.
Goodno C.C.
Hamm R.
Hellendoorn E.W.
Lowenheim F.A.
Melachouris N.
Puolanne E.J.
Schmidt G.R.
Seman D.L.
Shank F.R.
Sherman P.
Shults G.W.
Siegel D.G.
Snedecor G.W.
Sofos J.N.
Swift C.E.
Terlizzi F.M.
Theno D.M.
Trout G.R.
Turner R.H.
Vandegrift V.
Weisberg S.
Yasui T.
Yasui T.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Solvation of Rennet Curd from High-Heat-Treated Milk Influenced by Acid Type and pH
Author
Anema S. G.
AOAC.
+23 more
Banks J. M
Creamer L. K
de Jong L
Farkye N. Y.
Harwalkar V. R.
Heertje I.
Hill A. R
Imafidon G. I.
Imafidon G. I.
Konstance R. P.
Marshall R. J
Melachouris N. P.
Pearce K. N
Pyne G. T.
Reddy I. M.
Richardson B. C.
Sawyer W. H
Singh H.
Snoeren T. H. M.
Thompson M. P.
Torado de La Fuente B.
van Hooydonk A. C. M.
van Hooydonk A. C. M.
Publication venue
'American Chemical Society (ACS)'
Publication date
Field of study
No full text
Crossref
Foaming Properties of Lipid-Reduced and Calcium-Reduced Whey Protein Concentrates
Author
AOAC
Barbano D.M.
+37 more
Bligh E.G.
Breslau B.R.
deWit J.N.
Fauquant J.
Graham D.E.
Hardham J.F.
Hugunin A.G.
Joos P.
Juaneda P.
Karleskind D.
Karleskind D.
Karleskind D.
Karleskind D.
Kinsella J. E.
Kinsella J.E.
Kinsella J.E.
Laye I.
Lee S.Y.
Leman J.
Liao S.Y.
Mangino M.E.
Melachouris N.
Meste M.L.
Miller R.
Morr C.V.
Morr C.V.
Morr C.V.
Morr C.V.
Patrick P.S.
Peltonen-Shalaby R.
Phillips L.G.
Phillips L.G.
Pollman R.M.
Richert S.H.
SAS Institute. Inc
Schmidt R.H.
SYSTAT
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Identification of glucose oxidase activity as the primary source of hydrogen peroxide production in ligninolytic cultures of Phanerochaete chrysosporium
Author
A Patterson
B Faison
+38 more
CA Reddy
CA Reddy
E Raabo
FW Janssen
GL Miller
H Kutsuki
HJ Cohen
J Gancedo
JH Morrissey
JK Glenn
K Ramasamy
LA Decker
LJ Forney
LJ Forney
M Kuwahara
M Tien
MH Gold
N Melachouris
NE Tolbert
OH Lowry
P Fenn
P Fenn
RL Crawford
RL Crawford
RL Kelley
RV Greene
RV Greene
T Keyser
T Nakamatsu
TD Frick
TK Kirk
TK Kirk
TK Kirk
TK Kirk
TK Tien
TM Kirk
TR Green
TW Jeffries
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Chemical Properties of Cryocasein
Author
American Dry Milk Institute.
Anderson M.
+35 more
Carroll R. J.
Creamer L. K.
Creamer L. K.
Davies D. T.
Dolby R. M.
Fuente B.
Green M. L.
Griffin M.C.A.
Harwalker V. R.
Home D. S.
Horne D. S.
Horne D. S.
Horne D. S.
IDF.
IDF.
IDF.
Jenness R.
Lonergan D. A.
Lonergan D. A.
McGann T.C.A.
McGann T.C.A.
Melachouris N.
Minson E. I.
Morr C. V.
Morr C.V.
Muller L. L.
Payens T.A.J.
Reimerdes E. H.
Roefs S.P.F.M.
Rose D.
Samel R.
Snoeren T.H.M.
Southward C. R.
Thompson M.P.
Walstra P.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Purification and Characterization of an Extracellular Proteinase Having Milk-Clotting Activity from Enterococcus faecalis TUA2495L
Author
Arima K., Iwasaki, S. and Tamura, G.
Arima K., Yu, J., Iwasaki, S. and Tamura, G.
+18 more
Bockelmann W., Monnet, V., Geis, A., Teuber, M. and Gripon, J.C.
Exterkate F.A. and De Veer, G.J.C.M.
Geis A., Bockelmann, W. and Teuber, M.
Hagemeyer K., Fawwal, I. and Whitaker, J.R.
Iwasaki S., Yasui, T., Tamura, G. and Arima, K.
Iwasaki S., Yasui, T., Tamura, G. and Arima, K.
Kawai M.
KOBAYASHI H
KOBAYASHI H
Laemmli U.K.
Larson M.K. and Whitaker, J.R.
Melachouris N. and Tuckey, S.L.
Rao L.K. and Mathur, D.K.
Sardinas J.L.
Srinivasan R.A., Iyengar, M.K.K., Babbar, I.J., Chakravorty, S.C., Dudani, A.T. and Iya, K.K.
Sternberg M.Z.
Takafuji S.
TAKAHASHI MAMI
Publication venue
'Japanese Society for Food Science and Technology'
Publication date
01/01/2004
Field of study
No full text
Crossref
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