6 research outputs found

    AGRICULTURE IN ROMANIA IN THE PROCESS OF INTEGRATION INTO EUROPEAN STRUCTURES DURING POST - ACCESSION

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    European Union and its Member States shall adjust some provisions of the development strategies aimed at increasing food production in sustainable ways, protecting natural resources and increase competitiveness of European agriculture on the world market. Romania faces imbalances in market conditions is not rationally use land particularly favorable to obtain a competitive agricultural supplies. Large annual variations in crop conditions in which the yields per hectare and per animal is about half the EU15 average does not provide the power necessary at affordable prices, especially for vulnerable population groups. Addressing structural and operational problems of the institutional system of agriculture in Romania\'s European integration process is an important way of overcoming the situations to which the elimination of disparities in economic development and social peace disturbed by high and rising prices of food, produced in quantities increasing imports. In the current international situation in which Romania difficulties in structural adjustment in agriculture and reduction of disparities compared to EU Member States, a national policy of granting real priorities for the sector is badly needed. These priorities cover both ways of achieving the overall objectives which fall within the strategic guidelines of the European Union and European integration meets the needs and solving specific national targets.European integration, rural development, agricultural policy, national objectives, agricultural holdings.

    THE IMPORTANCE OF IMPLEMENTING THE ICT NETWORK IN ACHIEVING KNOWLEDGE TRANSFER IN THE RURAL AREAS

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    Currently in Romania, the information sources available to farmers are limited and belong mostly to the public sector. The knowledge provided is relevant but insufficient in order to meet the needs of the Romanian farmers, especially since they are not oriented towards the market, as the main segment of interest. This paper has the intention to emphasize the need to introduce ICT as the main tool in supporting the decision making process and in resolving the specific issues faced by this sector In analyzing the current situation regarding this matter, in order to propose ways to resolve the problems encountered in achieving knowledge transfer, until now, were addressed issues such as: the evolution of the knowledge transfer concept, development milestones and actions that marked the RDI sector as the main producer of information, the main supporters of the farmers in their information actions (World Bank, IFAD), means, procedures and techniques used for transmitting knowledge (extension; consultancy). But what is most important is making all this resulted information available for the farmers, fact which can only be accomplished, in our opinion, by introducing and implementing ICT in the rural areas. The main method of research is the statistical data analysis of the data regarding the components involved in the knowledge transfer process and the current status of implementation of ICT in the rural areas. Among the expected results are included identifying the main restrictive factors in achieving knowledge transfer in rural and the main implications that implementing ICT would have on farmers\\\' market position. Introducing ICT in the rural area is, in our opinion the best way to transform information, as a research result, into knowledge, becoming this way a real input for the farmer In practice, this will lead to lower production costs, lower prices for inputs, increased revenues by increasing the productionâ€(tm)s prices and, not least, increased level of the European funding resources attracted for supporting investments.knowledge transfer, ICT, sustainable development, rural areas, knowledge society;

    INTEGRATION OF SEMI-SUBSISTENCE AGRICULTURAL FARMS

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    Intensive agriculture, industrial type, contributed to environmental degradation and pollution. Thus, on the one hand, makes intensive use of chemicals has led to neglect of duty to maintain the natural fertility of the soil organic matter through proper fattening. On the other hand, organizing specialized industrial environments, high animal breeders, considered the only marketable livestock production, neglecting the production of manure, thus representing a break with the brutal nature of biological circuits Following the experience accumulated over two centuries, mankind has drawn valuable education obligation to safeguard the habitat of nature as a collaborator. In this respect, the main task of our times is to develop appropriate technologies humanist ideal, so that man can become a being as fully integrated into the social and cosmic environment. In the present period as a peasant household current form, is typical of developing countries. It is generated by the result of families who received income from farming and increase farm animalelor.Gospodãria organizational structure is the basic economic and agricultural economy. On the basis of the idea that organic production is the main cause of degradation of the biological quality of products is inadequate human intervention at various structural levels of the biosphere, and the most severe effects on humans resulting from the cumulation of errors relating to soil, plants and animals. Organic farming places emphasis on quality natural products, the quantity and productivity issues as a peripheral level. A balanced rural development policy for the future is not an option but a necessity, especially considering the fact that the issue of agriculture and rural development has important national connotations and is a very complex and timely in Romania Regional development is a concept that aims at stimulating and diversifying economic activities, encouraging private sector investment, helping to reduce unemployment and ultimately lead to improved living standards, according to the regions of the country\'s developmentPeasant household, sustainable development, farms, subsistence, european agriculture

    AGRICULTURE IN ROMANIA IN THE PROCESS OF INTEGRATION INTO EUROPEAN STRUCTURES DURING POST - ACCESSION

    No full text
    European Union and its Member States shall adjust some provisions of the development strategies aimed at increasing food production in sustainable ways, protecting natural resources and increase competitiveness of European agriculture on the world market. Romania faces imbalances in market conditions is not rationally use land particularly favorable to obtain a competitive agricultural supplies. Large annual variations in crop conditions in which the yields per hectare and per animal is about half the EU15 average does not provide the power necessary at affordable prices, especially for vulnerable population groups. Addressing structural and operational problems of the institutional system of agriculture in Romania's European integration process is an important way of overcoming the situations to which the elimination of disparities in economic development and social peace disturbed by high and rising prices of food, produced in quantities increasing imports. In the current international situation in which Romania difficulties in structural adjustment in agriculture and reduction of disparities compared to EU Member States, a national policy of granting real priorities for the sector is badly needed. These priorities cover both ways of achieving the overall objectives which fall within the strategic guidelines of the European Union and European integration meets the needs and solving specific national targets

    THE IMPORTANCE OF IMPLEMENTING THE ICT NETWORK IN ACHIEVING KNOWLEDGE TRANSFER IN THE RURAL AREAS

    No full text
    Currently in Romania, the information sources available to farmers are limited and belong mostly to the public sector. The knowledge provided is relevant but insufficient in order to meet the needs of the Romanian farmers, especially since they are not oriented towards the market, as the main segment of interest. This paper has the intention to emphasize the need to introduce ICT as the main tool in supporting the decision making process and in resolving the specific issues faced by this sector In analyzing the current situation regarding this matter, in order to propose ways to resolve the problems encountered in achieving knowledge transfer, until now, were addressed issues such as: the evolution of the knowledge transfer concept, development milestones and actions that marked the RDI sector as the main producer of information, the main supporters of the farmers in their information actions (World Bank, IFAD), means, procedures and techniques used for transmitting knowledge (extension; consultancy). But what is most important is making all this resulted information available for the farmers, fact which can only be accomplished, in our opinion, by introducing and implementing ICT in the rural areas. The main method of research is the statistical data analysis of the data regarding the components involved in the knowledge transfer process and the current status of implementation of ICT in the rural areas. Among the expected results are included identifying the main restrictive factors in achieving knowledge transfer in rural and the main implications that implementing ICT would have on farmers' market position. Introducing ICT in the rural area is, in our opinion the best way to transform information, as a research result, into knowledge, becoming this way a real input for the farmer In practice, this will lead to lower production costs, lower prices for inputs, increased revenues by increasing the production’s prices and, not least, increased level of the European funding resources attracted for supporting investments

    INTEGRATION OF SEMI-SUBSISTENCE AGRICULTURAL FARMS

    No full text
    Intensive agriculture, industrial type, contributed to environmental degradation and pollution. Thus, on the one hand, makes intensive use of chemicals has led to neglect of duty to maintain the natural fertility of the soil organic matter through proper fattening. On the other hand, organizing specialized industrial environments, high animal breeders, considered the only marketable livestock production, neglecting the production of manure, thus representing a break with the brutal nature of biological circuits Following the experience accumulated over two centuries, mankind has drawn valuable education obligation to safeguard the habitat of nature as a collaborator. In this respect, the main task of our times is to develop appropriate technologies humanist ideal, so that man can become a being as fully integrated into the social and cosmic environment. In the present period as a peasant household current form, is typical of developing countries. It is generated by the result of families who received income from farming and increase farm animalelor.Gospodaria organizational structure is the basic economic and agricultural economy. On the basis of the idea that organic production is the main cause of degradation of the biological quality of products is inadequate human intervention at various structural levels of the biosphere, and the most severe effects on humans resulting from the cumulation of errors relating to soil, plants and animals. Organic farming places emphasis on quality natural products, the quantity and productivity issues as a peripheral level. A balanced rural development policy for the future is not an option but a necessity, especially considering the fact that the issue of agriculture and rural development has important national connotations and is a very complex and timely in Romania Regional development is a concept that aims at stimulating and diversifying economic activities, encouraging private sector investment, helping to reduce unemployment and ultimately lead to improved living standards, according to the regions of the country's developmen
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