URBAN IMPACT UPON AGRICULTURE AND NONFARM ALTERNATIVES FOR LAND

Land Economics/Use,

AGRICULTURE AND NATURAL RESOURCES IN THE WEST: THE NEXT 100 YEARS

Resource /Energy Economics and Policy,

Timber Supply

The domestic demand for industrial wood will continue to increase. Also competing demands on forests for other purposes will increase. However, the U.S. has a substantial capacity to grow more timber than we are now growing. This challenge will continue to make forestry an exciting profession

GRAZING IN THE UNITED STATES

GRAZING of domesticated animals on native forage plants is probably one of the oldest activities of civilized man. Since long before the dawn of history domesticated animals have been grazed under more or less close herding on plants that grew naturally without man\u27s care. The nomadic tribes as well as the settled peoples throughout history have kept livestock, most of which received their feed from native plants

Bulletin No. 244 - Economic Factors AFfectin Poultry Production and Marketing in Utah: 1929, 1930, and 1931

Since 1929 the Department of Agricultural Economics of the Utah Agricultural Experiment Station and the Divisions of Farm Management and Costs and of Cooperative Marketing of the Bureau of Agricultural Economics of the United States Department of Agriculture have been cooperating in conducting a study of the economic factors affecting the production and marketing of poultry products in Utah. Under the arrangement, as entered into by these three groups, the Agricultural Economics Department of the Experiment Station and the Division of Farm Management and Costs of the Bureau of Agricultural Economics agreed to study the trends in production, feed supply, poultry management, cost of production, price factors , and relationship of the poultry enterprise to the farm business as a whole. The Division of Cooperative Marketing agreed to make a business analysis study of the Utah Poultry Producers Cooperative Association. This bulletin contains the results secured, giving an analysis of the factors affecting the production of poultry products and certain phases of marketing as they relate to production. Two preliminary reports/ giving the results of this study, have been published by the Utah Station as Miscellaneous Publications 8 and 9. A later bulletin, entitled Business Analysis of the Utah Poultry Producers Cooperative Association, will contain a more specific analysis of the marketing of these products