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3 research outputs found

Long-term orange juice consumption is associated with low LDL-cholesterol and apolipoprotein B in normal and moderately hypercholesterolemic subjects

Author: A Basu
AA Franke
AM Sharma
B Fletcher
BM Popkin
C Morand
C Rice-Evans
C Sánchez-Moreno
CE O’Neil
CE O’Neil
CH Ruxton
D Liao
DS Sartorelli
EM Holt
EM Kurowska
EM Kurowska
GC Rampersaud
IA Brouwer
JA Manthey
JA Rivera
JM Roza
LG Mikael
LJ Wilcox
M Schulz
ME Crespo
ME Obrenovich
MT Montforte
Nancy P. Aptekmann
National Center for Health Statistics
NM Borradaile
NP Aptekmann
OK Chun
P Knekt
P Riso
PC Calder
PR Arabbi
R Deopurkar
S Eilat-Adar
S Hirsch
S Rizza
SC Whitman
SH Bok
SJ Moat
TB Cesar
Thais B. Cesar
U Schwab
U.S. Department of Agriculture Agricultural Research Service
WJ Craig
WT Friedewald
Y Miyake
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Evaluation of Bioactive Components and Antioxidant and Anticancer Properties of Citrus Wastes Generated during Bioethanol Production

Author: Bermejo A
Byun JH
Kim MY
Kim MY
Montforte MT
Rainha N
Wilkins MR
Publication venue: 'SAGE Publications'
Publication date
Field of study

Antioxidant and inhibitory activities of thioflavanones against nitric oxide production

Author: A Gomes
B Halliwell
BX Ou
C Nathan
C Rice-Evans
FI Kanaze
GD Carlo
H Sutherland
HB Kaplan
HY Lin
JH Lee
JI Lee
K Thaipong
M Číž
MA Marletta
ME Crespo
MT Montforte
NP Hurst
PK Lala
T Tanaka
W Lopaczynski
Y Miyake
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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