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1 research outputs found
Antibacterial activities of isothiocyanates (ITCs) extracted from horseradish (Armoracia rusticana) root in liquid and vapor phases against 5 dominant bacteria isolated from low-salt Jeotgal, a Korean salted and fermented seafood
Author
AK Tyagi
AK Tyagi
+43Â more
AN Devkatte
C Jo
CH Lee
CM Lin
CM Lin
D Kalemba
D Nadarajah
ES Ahn
FB Lucicano
G Mazza
H Etoh
HMA Cavanagh
HP Song
HW Park
I Kubo
J Shin
J Tuomilehto
JH Kim
JH Mah
JH Mah
JN Sofos
KH Kyung
L Guan
L Nedorostova
M Cristani
M Llanos Palop
M Mari
MJ Piercey
MPJC Goncalves
MY Park
P Goni
P Kloucek
PA Chacon
PA Chacon
S Burt
SG Holt
SM Ward
T Ogawa
TT Liu
V Hulin
WHO WHO
Y Wang
YS Kim
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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