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13 research outputs found
Geographical Origin Identification of Moldavian Wines by Neutron Activation Analysis
Author
A GonzĂĄlvez
A ZiĂłĆkowska
+29Â more
Constantin Bilici
F Galgano
G Grindlay
I Geana
Inga Zinicovscaia
J Sperkova
L Kiekens
M AlkıĆ
M Lopez-Artiguez
MI Castiñeira Gomez
MM Castiñeira
MP Fabani
MY Perez-Jordan
Octavian G. Duliu
OR Dinca
Otilia Ana Culicov
PP Coetzee
R Dalipi
R Dalipi
R Lara
RD Shannon
RL Rudnick
Rodica Sturza
SS Pavlov
Svetlana Gundorina
VF Taylor
VS Ć elih
W Boschetti
ĐP Vinogradov
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Argentinian pistachio oil and flour: a potential novel approach of pistachio nut utilization
Author
A Rajaei
A Shakerardekani
+32Â more
A Tapia
AACC
AH Goli
AOCS
B Xu
C Gentile
E Arena
E Tsantili
F Anjum
F Natella
G Mandalari
IH Kim
J Singh
J Yang
JA John
KA Marinou
M Kornsteiner
M Oyaizu
M Ălvarez-OrtĂ
MC Penci
ML MartĂnez
ML MartĂnez
ML MartĂnez
ML MartĂnez
ML MartĂnez
MP Fabani
MR Bonilla-Lemos
R Aparicio-Ruiz
RYY Chiou
S Arranz
V Nikzadeh
Y Liu
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Effects of microwave roasting on physicochemical properties of pistachios (Pistaciavera L.)
Author
A Agila
A Alonso
+32Â more
A Carbonell-Barrachina
A Kita
A Shakerardekani
A Tomaino
A Tsokou
A Wojdylo
A Zomorrodi
AENOR.
AP Simopoulos
C Severini
CalĂn-SĂĄnchez
CalĂn-SĂĄnchez
D Zook
G Kashani
G Mandalari
GG Kashani
H Yazdanpanah
I Garrido
L Manzocco
LF Ciarmiello
M Hojjati
M Megahed
M Meilgaard
M Ăzdemir
MP Fabani
N Chandrasekara
NF Haard
S Majdi
S Saklar
T Chahed
T Kahyaoglu
V Nikzadeh
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
The metabolic effects of mercury during the biological cycle of vines (Vitis vinifera)
Author
A Miotto
A Spisso
+36Â more
AA Kembhavi
AA Spisso
AdriĂĄn Spisso
B Duarte
C Cobbett
EIB Chopin
Ernesto Verni
G Kang
H Mohr
JJM Puzon
JR Peralta-Videa
Julio Landero
Keaton Nahan
L Leita
Luis Martinez
M Greger
M Keller
M KomĂĄrek
M Pande
MP Fabani
MT GĂłmez-Sagasti
P Pacheco
Pablo Pacheco
PK Mohapatra
Q Zhou
S Clemens
S Clemens
S Todic
SKV Yathavakilla
T Möhlmann
WJ Zheng
X Liu
Y Li
Y Li
YA Chen
YA Chen
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Nutritional ingredient by-product of the pistachio oil industry: physicochemical characterization
Author
A Barth
A Dogan
+34Â more
A Pardo-Giménez
A RabadĂĄn
A Tomaino
A-C Eliasson
AA Ehsanpour
AACC
AV GarcĂa
B Carbas
C Livingstone
CM Weaver
E Gerbino
EH Shokraii
FH Nielsen
G Barraza-Garza
JA Clarke
Joint WHO
LM Guardianelli
MD Guillén
MD Guillén
ML Pita Martin de Portela
MM Yust
MP Fabani
P Konieczny
RE Cian
S Ng
SA Lanham-New
SB Kedare
SF Taghizadeh
SK Mahmoodabadi
U Gecgel
VL Singleton
WB Farquhar
World Health Organization
Y Monroy
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
A multivariate methodology to distinguish among wine Appellations of Origin
Author
A GonzĂĄlvez
A Mulet
+36Â more
AE Martin
Antoni Femenia
C Leeuwen Van
C RossellĂł
C Roullier-Gall
C SĂĄenz
Carmen RossellĂł
D Kontkanen
D Serrano-Lourido
EH Soufleros
FRS Bentlin
H Franquet-Griell
I-H Yau
JH Rezaei
L Hidalgo
L Jaitz
M Forcén
MarĂa Reyes GonzĂĄlez-Centeno
Miquel Angel Frau
MJ GĂłmez-MĂguez
MP Fabani
MR GonzĂĄlez-Centeno
MR GonzĂĄlez-Centeno
N Mateus
N Mateus
P Cheng
P Paneque
P Paneque
R Andrés de Prado
S Priori
S Razic
SimĂłn Adrover-Obrador
SM Azcarate
Susana Simal
VO Sadras
W Cynkar
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Qualitative and quantitative analyses of phenolic compounds by HPLCâDADâESI/MS in Tunisian Pistacia vera L. Leaves unveiled a rich source of phenolic compounds with a significant antioxidant potential
Author
A Romani
A Tomaino
+41Â more
A Villar
AH Goli
B Benmahioul
BL Halvorsen
C Mehenni
C Negro
C RodrĂguez-PĂ©rez
D Barreca
D Huang
D Parfitt
F Alagna
FB Flores
FL Song
G Dai
GT Hanson
H Azaizeh
H Hosseinzadeh
HL Sies
IFF Benzie
J Castillo
JH Lim
JJ Rodriguez-Bencomo
L Zhang
M Akbari
M Djeridane
M Martorana
MP Fabani
N Trabelsi
R Larbat
R Re
S Bourgou
S ErĆan
S Oueslati
SA Kawashty
SF Taghizadeh
V Cheynier
V Schmitzer
X Zhao
Y Maldonado-Lopez
Y Yilmaz
Y Zaouali
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Rapid discrimination of Italian Prosecco wines by head-space gas-chromatography basing on the volatile profile as a chemometric fingerprint
Author
A Belancic
A Nasi
+62Â more
AK Conlin
AL Robinson
AM Molina
AO Antoce
AO Antoce
AO Antoce
AO Santos
C Clary
C DâOnofrio
C GonzĂĄlez-Barreiro
CJ Bevin
D Ballabio
D Ballabio
DA Magdas
DA Magdas
DM Chapman
E Lira
E Villagra
EI Geana
F Frauendorfer
G Arfelli
G Hermann
GA Cojocaru
H Arn
H Rottiers
I Moret
J Bosch-Fusté
J Culbert
J Marais
JA PĂ©rez-Serradilla
JE Bueno
JR Morris
K Fraige
K Schlesier
KF Pocock
KF Pocock
KJ Olejar
L Vaclavik
LE Mujica
M Carrara
M GonzĂĄlez Ălvarez
M Riu-Aumatell
M Vilanova
MJ Cabrita
MP de Almeida
MP Fabani
P Schieberle
PL Pisano
R Banc
R Bautista
R Bro
R Godelmann
R Noguerol-Pato
R Noguerol-Pato
R Perestrelo
RM GonzĂĄlez-RodrĂguez
S Buratti
S Catarino
S Francioli
SM Bureau
T Allen
Y Fang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Formulation optimization and impact of environmental and storage conditions on physicochemical stability of pistachio milk
Author
A Abdolshahi
A Molet-RodrĂguez
+49Â more
A Shakerardekani
A Shakerardekani
A Teo
AP Gama
AR Taherian
AS Ardakani
BM Degner
C Qian
D Angelino
DC Valencia-Flores
H Saito
I Atalar
J Boyd
J Carpenter
JN Hu
KO Choi
KP Drapala
M Abdollahi
M Homayoonfal
MF Manzoor
MH Grace
MN Nasrabadi
MP Fabani
N Bernat
N Konar
NN Wu
NN Wu
O Gul
O Gul
P Thanasukarn
P Thanasukarn
Q Wang
RM Ojeda-Amador
S Abbott
S Liu
S Liu
S Sethi
SJ Choi
SJ Lee
SMT Gharibzahedi
SMT Gharibzahedi
T Waraho
V Ghosh
X Wang
Y Maghsoudlou
Y Ni
Y Ni
Z Zhang
ĂF Gamli
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Assessing the Relationship Between the Phenolic Content and Elemental Composition of Grape (Vitis vinifera L.) Stems
Author
A Apostolou
A Barros
+52Â more
A Cugnetto
A Llobera
A Llobera
A Mir-marqués
A Teixeira
AC Deiana
B Kumar
B Salehi
BV Canizo
C Dias
D Sahpazidou
E Karvela
EC Sousa
F Costa-silva
G Di Bella
I Gogoasa
I Gouvinhas
I Gouvinhas
I Gouvinhas
I Gouvinhas
I Gouvinhas
I Gouvinhas
J Garrido
J Kim
J Lachman
L Marchante
L Yan
M Anastasiadi
M Edelstein
M KaramaÄ
M KaramaÄ
M Nosratpour
MA Bustamante
MG Volpe
MM Ozcan
MM PanteliÄ
MP Fabani
MR GonzĂĄlez-Centeno
N Lavid
N Teixeira
NM De
OC Chikwanha
R DomĂnguez-Perles
R RodrĂguez-solana
R Tsao
RS Jackson
SO Prozil
T MiliÄeviÄ
T Wang
Y Li
Y Vystavna
Z Piñeiro
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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