25 research outputs found
Diet and feeding behavior of the White-naped Jay, Cyanocorax cyanopogon (Wied, 1821) (Aves, Passeriformes, Corvidae) in a disturbed environment in central Brazil
The White-naped Jay Cyanocorax cyanopogon (Wied, 1821) is an omnivorous and opportunistic species, with a multifarious diet. In view of the scarcity of available data in the literature, the aim was to investigate and describe the bird's diet, location of food items, foraging tactics, actual feeding behavior and intraspecific interactions, as a means of defining the items consumed. The study was carried out in a Cerrado area in the Araguaia Campus of the Federal University of Mato Grosso – UFMT, in Pontal do Araguaia, Mato Grosso State, Brazil, from August to December, 2006, and from April to October, 2010. All the feeding events were recorded through 136 hours of animal focal sampling, whereby it was shown that these birds predominantly consume animal nutrients, replenished by vegetable items and human food-waste. Arthropods were predominant in the diet, with ants as the most abundant and frequent item. The fruits, flowers and seeds of eleven plant species were also consumed. Food-waste, representing about 1/10 of the total, was constantly consumed even when other food sources were available. Although active among the various strata, foraging is mainly on the ground. In the event of food-scarcity, the strategy employed is the hierarchical deployment of the members of various-sized groups, with the avoidance of direct competition. This versatility during all seasons, confirms total adaptation to the anthropic environment surrounded by native habitats that characterized the study site
Diet and feeding behavior of the White-naped Jay, Cyanocorax cyanopogon (Wied, 1821) (Aves, Passeriformes, Corvidae) in a disturbed environment in central Brazil
The White-naped Jay Cyanocorax cyanopogon (Wied, 1821) is an omnivorous and opportunistic species, with a multifarious diet. In view of the scarcity of available data in the literature, the aim was to investigate and describe the bird's diet, location of food items, foraging tactics, actual feeding behavior and intraspecific interactions, as a means of defining the items consumed. The study was carried out in a Cerrado area in the Araguaia Campus of the Federal University of Mato Grosso â UFMT, in Pontal do Araguaia, Mato Grosso State, Brazil, from August to December, 2006, and from April to October, 2010. All the feeding events were recorded through 136 hours of animal focal sampling, whereby it was shown that these birds predominantly consume animal nutrients, replenished by vegetable items and human food-waste. Arthropods were predominant in the diet, with ants as the most abundant and frequent item. The fruits, flowers and seeds of eleven plant species were also consumed. Food-waste, representing about 1/10 of the total, was constantly consumed even when other food sources were available. Although active among the various strata, foraging is mainly on the ground. In the event of food-scarcity, the strategy employed is the hierarchical deployment of the members of various-sized groups, with the avoidance of direct competition. This versatility during all seasons, confirms total adaptation to the anthropic environment surrounded by native habitats that characterized the study site
Laparoscopic hiatal hernia repair Is the mesh hiatoplasty justified?
AIM:
Laparoscopic Nissen fundoplication represents the gold standard in GERD therapy, although, a frequent failure of this primary repair is represented by the breakdown of the hiatoplasty. Aim of our work is to evaluate if ultrastructural alterations of the diaphragmatic pillars in patients with hiatal hernia, can explain the physiopathology of hernia recurrence.
MATERIAL OF STUDY:
The patients were divided into two groups: group A comprised 51 patients affected by hiatal hernia and group B (control) included 30 patients not affected by hiatal hernia.. Each patient underwent four biopsies, two from the phrenoesophageal membrane and two from the diaphragmatic pillars during laparoscopic procedures. Three hundred and twenty-four specimens, 204 from the group A and 120 from the group B, were processed and analyzed by transmission electron microscopy.
RESULTS:
No alterations were found in the phrenoesophageal membrane in both groups; samples from the diaphragmatic pillars showed no alteration in the group without hiatal hernia (group B). Instead, 90,2% of the muscular samples from the crura of group A patients presented ultrastructural alterations: in almost 75% of the cases the lesions were considered severe with extended disruption-degeneration of the muscle architecture.
DISCUSSION:
Patients with hiatal hernia have ultrastructural abnormalities of the muscular tissue of the diaphragmatic pillars that are absent in patients with normal gastroesophageal junction.
CONCLUSIONS:
The outcome of GERD surgery could depend not only on a correct technique but also on the underlying status of the diaphragmatic crura