1 research outputs found
Effects of High Pressure on Enzymes Related to Food Quality
- Author
- A Fersht
- A Giovane
- A Hernandez
- A Loey Van
- AF Rizvi
- AJH Sale
- AM Matser
- AP Wilkinson
- B Berg
- B Mertens
- B Mertens
- B Mertens
- C Balny
- C Hashizume
- C Weemaes
- C Weemaes
- C Weemaes
- C Weemaes
- C Weemaes
- C Weemaes
- CM Robert
- CN Pace
- D Knorr
- DM Mussa
- E Jolibert
- E Morild
- EH Ferrar
- G-C Yen
- GB Quaglia
- GD Aleman
- GW Gould
- H Dornenburg
- H Ogawa
- HS Lambrecht
- I Broeck Van den
- I Broeck Van den
- I Broeck Van den
- I Indrawati
- I Indrawati
- I Indrawati
- I Seyderhelm
- IL Gatfield
- J-C Cheftel
- J-C Cheftel
- J-P Wathelet
- JK Goodner
- JL Silva
- JT Ahern
- JT Penniston
- K Heremans
- K Heremans
- K Miyagawa
- K Sonoike
- KE Weale
- KM Reyns
- L Curl
- L Curl
- L Ludikhuyze
- L Ludikhuyze
- L Ludikhuyze
- L Ludikhuyze
- L Ludikhuyze
- L Ludikhuyze
- LR Ludikhuyze
- LR Ludikhuyze
- LR Ludikhuyze
- M Anese
- M Asaka
- M Asaka
- M Castellari
- M Gross
- M Hendrickx
- M Parish
- MACL Lemos
- ME Parish
- MN Eshtiaghi
- MR Cano
- MRA Gomes
- NT Dunford
- O Heinisch
- P Rovere
- PV Butz
- R Butz
- RW Lencki
- S Arrhenius
- S Basak
- S Crelier
- S Crelier
- S Damodaran
- S Denys
- S Denys
- S Funtenberger
- S Irwe
- S Kermasha
- SA Hawley
- T Richardson
- TA Seymour
- VV Mozhaev
- WD Bigelow
- WJ Timson
- Y Aoyama
- Y Takahashi
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- 01/01/2001
- Field of study