1 research outputs found
Influence of cultural practices on food waste in South Africa—a review
- Author
- A Nahman
- A Stenmarck
- AS Sangkyun
- AV Banerjee
- Barilla Center for Food and Nutrition (BCFN)
- C Dawson
- CL Smith
- D Baer
- DR Benecke
- E Cummins
- Fine Dining Lovers (FDL)
- G Chakona
- GE Idang
- Health Experience Research Group (HERG)
- J Aschemann-Witzel
- J Clover
- J Misachi
- J Parfitt
- JS Saul
- K Boyse
- K Perkins
- KM Kibler
- L Abdulhalim
- L Cendrowicz
- L Markwell
- L Ndeleni
- L Rogak
- M Hebrok
- M Mccraken
- M Ndego
- M Zondo
- MJ Maluleke
- N Ndinisa
- N Ngcobo
- N Ramkissoon
- O Lewis
- O Onwumere
- ON Mhlana
- P Alcock
- P Hurford
- R Mulaudzi
- S Heggertveit-Aoudia
- S Malone
- S Oelofse
- S Ross
- S Tiwari
- SA Stats
- Scientific American
- Stats South Africa (Stats)
- T Fox
- T Puoane
- UNEP and FAO
- UNITED NATIONS
- United States Department of Agriculture (USDA)
- Venuemonk
- World Economic Forum
- World Health Organisation (WHO) and Food and Agricultural Organisation (FAO) of the United Nations
- World Wildlife Fund
- YS Tey
- Publication venue
- 'Springer Science and Business Media LLC'
- Publication date
- Field of study
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