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4 research outputs found

QUALITY ATTRIBUTES OF CANADIAN HARD WHITE SPRING WHEAT

Object Oriented Learning and Testing

Author: Alexitich L. R.
Anderson J. A.
Barcelona B.
Cambridge University
Duller M. L.
Dunn R.
Entwistle N.
Fleming N. D.
Gardner H.
Gardner H.
Gardner H.
Guild P. B.
Hemwall M. K.
Honeycutt B.T.
Kolb D.
Long E. L.
Lukow J.E.
Nisbett N.
Russell R.V.
Szucs F.K
Uhlik K.S.
Volpe K.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Chapter 14 Proteins that Complement the Roles of Gliadin and Glutenin

Differences of some chemicals and physical properties of winter wheat grain of mealy and vitreous appearance

Author: Dexter J.E.
Dobraszczyk B.J.
Evers A.D.
Gil-Humanes J.
Greenblatt G.A.
Greffeuille V.
Horrobin D.J.
Humphries J.M.
I. Konopka
Kaneko S.
Klepacka J.
Konopka I.
Konopka I.
Langer M.
Lukow O.
M. Tańska
Markowski M.
Mladenov V.
Morris C.F.
Morris C.F.
Ohm J.B.
Ohm J.B.
Pasha I.
Peterson C.J.
S. Konopka
Salmanowicz B.P.
Samson M.-F.
Sandhu K.
Shewry P.R.
Singh J.
Wieser H.
Williams P.C.
Publication venue: 'Akademiai Kiado Zrt.'
Publication date
Field of study

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