35 research outputs found

    Pengaruh Kecerdasan Emosional Pemimpin, Motivasi Kerja dan Disiplin Kerja Terhadap Kinerja Pegawai Kantor Penanaman Modal Dan Pelayanan Terpadu Kabupaten Agam

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    Tujuan dari penelitian ini adalah untuk mempelajari pengaruh kecerdasan emosional, motivasi, dan disiplin pemimpin terhadap kinerja karyawan di Kantor Investasi dan Layanan Terpadu Kabupaten Agam. Populasi dalam penelitian ini berjumlah 41 karyawan. Metode pengumpulan data menggunakan kuesioner dengan Skala Likert 1-5 dan studi dokumentasi. Data yang digunakan dalam penelitian ini adalah data primer dan data sekunder. Teknik analisis data adalah analisis deskriptif. Semua hipotesis diterima setelah analisis jalur menggunakan SPSS versi 17.Temuan utama dalam penelitian ini adalah motivasi kerja memiliki pengaruh paling dominan terhadap kinerja karyawan (β = 0,359), yang kedua adalah disiplin kerja (β = 0,345) dan yang ketiga adalah pemimpin kecerdasan emosi (β = 0,239). Hasil penelitian ini bahwa variabel kecerdasan emosi pemimpin berpengaruh positif dan signifikan terhadap motivasi kerja, motivasi kerja berpengaruh positif dan signifikan terhadap disiplin kerja, kecerdasan emosi pemimpin berpengaruh positif dan signifikan terhadap disiplin kerja, disiplin kerja berpengaruh positif dan signifikan terhadap kinerja karyawan, pemimpin yang memiliki kecerdasan emosi berpengaruh positif dan signifikan terhadap kinerja karyawan, motivasi kerja berpengaruh positif dan signifikan terhadap kinerja karyawan

    Analisis Strategi Peningkatan Industri Makanan Ringan di Kota Payakumbuh

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    Penelitian ini bertujuan untuk mengetahui perkembangan  Usaha Mikro Kecil Menengah yang bergerak di bidang  makanan ringan di Kota Payakumbuh dan strategi yang diperlukan untuk mengembangkan industri kecil menengah di Kota Payakumbuh. Metode penelitian yang di gunakan yaitu studi lapangan dan studi perpustakaan.Analisa yang digunakan yaitu analisis  SWOT. Analisa SWOT, menghasilkan strategi sekaligus posisi industri Makanan ringan diperoleh 9 strategi yaitu : (1) Optimalisasi Peningkatan Produksi, (2) Strategi perluasan pasar, (3)  Strategi peningkatan inovasi dan pemanfaatan teknologi dalam produksi, (4) Strategi Pengembangan Produk, (5) Strategi Pengembangan kemitraan, (6)  Strategi Pembinaan dan pelatihan dari pemerintah, (7) Strategi pengembangan Kawasan Industri, (8) Strategi peningkatan kualitas dan daya saing produk dan (9) Strategi Penguatan dan pengembangan pemasaran produk makanan ringan

    ANALISIS PUTUSAN PENGADILAN PAJAK NOMOR PUT-75158/PP/M.XVIIA/19/2016 MENGENAI KEBERATAN TARIF BEA MASUK IMPOR

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    Sejarah kepabeanan di Indonesia dimulai pada tahun 1873 dengan terbitnya Indische Tarif Wet Staatsblad Nomor 35. Pada masa itu, bila importir dikenakan tambah bayar atas bea masuk, maka tidak ada kesempatan untuk mengajukan keberatan. penelitian ini bersifat normatif dengan pendekatan peraturan perundang-undangan dan konseptual. Hasil dari penelitian ini untuk mengetahui mengenai penyelesaian sengketa dalam pengajuan keberatan importir terhadap tarif bea dan cukai masuk atas barang impor berdasarkan aturan dan ketentuan yang terkait. Adapun penyelesaian dari dualisme tarif tersebut, pengadilan pajak tetap berpedoman pada HS atau BTKI 2012 sebagai acuan untuk mengambil keputusan ataupun penyelesaian terhadap sengketa tersebut, dan juga tetap mempertimbangkan peraturan-peraturan yang terkait dalam sengketa yang diperkarakan. Sebaiknya dibuat aturan atau sistem yang lebih efisien dalam penentuan atau pengklasifikasian barang atas penetapan tarif bea masuk agar dapat diteliti lebih cermat lagi dan tidak menimbulkan dualisme penetapan tarif antara pihak importir dan DJBC untuk kedepannya.The history of customs in Indonesia began in 1873 with the publication of Indische Tariff Wet Staatsblad Number 35. At that time, if importers were charged with additional fees for import duties, there was no opportunity to apply. The approach used in this paper is a normative research method with a statutory and conceptual approach. The results of this study provide information about disputes in filing objections by importers against duties and duties and duties on imported goods based on the relevant rules and regulations of dualism. The tax court is still guided by the HS or BTKI 2012 , as a decision to make a decision on the dispute and also continue to consider the regulations related to the dispute in question, a more efficient rule or system can be made in making or classifying goods on the determination of incoming tariffs so that they can be investigated more carefully and do not cause dualism in setting tariffs between importers and DJBC for the future

    THE RELATIONSHIP BETWEEN WORKLOAD AND EDUCATOR STRESS

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    The purpose of this study was to empirically examine the relationship between workload and work stress on educators. This research is an analytic study with a cross sectional approach. The population used in this study were all 31 Padang AMSS education staff in 2019. The sampling technique is using a saturated sample. Techniques for collecting data were field studies, namely observation and interviews and distributing questionnaires. The research variable consisted of 2 types, namely the independent variable in the form of workload, and the dependent variable in the form of work stress. The sampling technique was total sampling because the total population consisted of 31 educators and 1 leader. The research used survey techniques for descriptive studies using the SPSS version. 18.0. The instrument used is a questionnaire for workload and work stress variables with five Likert scales ranging from 1 to 5 (strongly disagree to strongly agree). Data was collected using a workload scale and a work stress scale. the results of research that have been carried out concluded that there is a significant relationship between workload and work stress for educators at AMSS Padang. This is indicated by the value of p = 0.00 (< 0.05), meaning that if the workload on employees increases, the stress level of employees will also increase so as to avoid various obstacles in serving the needs of the academic community, especially AMSS Padang students. For leaders, it is hoped that they will be able to provide continuous supervision in a clear division of work so that educators do not feel burdened with the tasks and responsibilities given so that stress at work can be minimize

    PELATIHAN PENYUSUNAN KARYA TULIS ILMIAH TERAKREDITASI SINTA

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    Pelatihan Penyusunan Karya Tulis Ilmiah Terakreditasi Sinta merupakan kegiatan pengabdian kepada masyarakat yang dilaksanakan secara online melalui aplikasi Zoom. Kegiatan ini bertujuan untuk meningkatkan pemahaman dan keterampilan peserta dalam menyusun karya tulis ilmiah yang dapat diakreditasi di Sinta. Peserta kegiatan terdiri dari berbagai kalangan seperti guru, mahasiswa, dan dosen, dengan jumlah peserta sebanyak 33 orang. Abstrak ini menjelaskan pentingnya kegiatan pelatihan ini dalam mengatasi permasalahan yang terkait dengan penyusunan karya tulis ilmiah yang berkualitas dan dapat diakreditasi. Melalui kegiatan ini, peserta diberikan pengetahuan tentang standar dan tata cara penyusunan karya tulis ilmiah terakreditasi di Sinta, serta keterampilan dalam mencari dan mengelompokkan referensi yang relevan. Metode pelaksanaan kegiatan ini meliputi penyampaian materi melalui presentasi, diskusi interaktif, dan sesi praktik penulisan. Peserta diberikan kesempatan untuk mengaplikasikan pengetahuan yang diperoleh dan menerima umpan balik konstruktif dari fasilitator dan peserta lainnya. Hasil dari kegiatan ini menunjukkan peningkatan kemampuan peserta dalam menyusun karya tulis ilmiah yang berkualitas dan diakui oleh Sinta. Peserta dapat memahami persyaratan dan aturan penulisan yang memenuhi kriteria akreditasi. Pelaksanaan kegiatan secara online melalui aplikasi Zoom memungkinkan partisipasi yang inklusif dari peserta dari berbagai kalangan. Kesimpulan dari kegiatan ini adalah keberhasilan dalam meningkatkan pemahaman dan keterampilan peserta dalam menyusun karya tulis ilmiah terakreditasi di Sinta. Kegiatan ini diharapkan dapat memberikan kontribusi yang signifikan dalam pengembangan ilmu pengetahuan dan teknologi di Indonesia

    KUALITAS PELAYANAN, PRODUK DAN PROMOSI SEBAGAI VARIABEL INTERVENING UNTUK MELIHAT LOYALITAS KONSUMEN PENIKMAT COFFEE DI KOTA BUKITTINGGI

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    Changes in consumer desires today have a lot of positive impacts on entrepreneurs, especially coffee shops. Sometimes people prefer to come just to enjoy just a drink according to the menu provided at the cafe. This study aims to determine the effect of service quality, product effect on promotion, whether the effect of service and product quality has a direct effect on consumer loyalty and service and product quality affect consumer loyalty through promotion. The population is consumers who often come to the cafe. Sampling using the technique of accidental sampling, the number of respondents as many as 100. The method of data collection using observation, and questionnaires, descriptive data analysis techniques, classical assumption test and path. The findings obtained are the quality of service and product quality have an effect on promotion, service quality has a direct effect on consumer loyalty, while the product has no effect on consumer loyalty through promotion. Although consumers do not pay attention to the quality of the products offered, the quality of taste should be maintained, so that new and old customers continue to come to visit the KOPIGO Bukittinggi caf

    BRAND IMAGE SEBAGAI MEDIASI PENGARUH PROMOSI DAN HARGA TERHADAP KEPUTUSAN PEMBELIAN PONDOK RAOS DI KOTA SOLOK

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    Business actors are required to be observant in seeing the opportunities that exist so that later they can continue to compete and survive in the business world. It takes a precise marketing strategy to inform and communicate products and prices to consumers. This study aims to determine the effect of promotion and price on purchasing decisions, whether it has a direct effect on purchasing decisions and promotions and prices have an indirect effect on purchasing decisions through brand image. The sampling technique used was accidental sampling. The population is respondents who often come and visit Pondok Raos. The sample is 196. Data collection methods are observation and questionnaires. The analytical technique used is the Path of SPSS version 17 program. The findings obtained by promotion and price affect purchasing decisions through brand image. Promotion is one of the effective media to inform consumers about products. The conclusion of this study is that brand image has a role as a mediating variable between promotion and price on consumer purchasing decisions in Pondok Raos, Solok City

    Correlation Between VEGF and EGFR Expression in Urothelial Carcinoma of Bladder

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    Abstract Bladder cancer is the ninth malignancy of the genitourinary system in the world. Urothelial cell carcinoma is the commonest histological type. There are no good therapeutic options to date. Vascular endothelial growth factor (VEGF) is a growth factor that is essential to stimulate angiogenesis. Tumor growth relies on angiogenesis and determines the therapy. The epidermal growth factor receptor (EGFR) is known as a tyrosine kinase transmembrane receptor. EGFR is involved in the regulation of VEGF. Several researches have shown that EGFR stimulation induces VEGF expression. Therefore, this research was conducted to analyze the relationship between VEGF and EGFR, as the basis of therapy using anti-VEGF and anti-EGFR. An observational research was conducted on 53 formalin fixed paraffin-embedded tissue from Radical Cystectomy patients urothelial carcinoma of bladder which was at Dr. Soetomo General Academic Hospital Surabaya, Indonesia during 2010 - 2019. Immunohistochemistry was conducted using VEGF and EGFR antibodies. Significant positive correlation was seen between EGFR and VEGF expression in bladder urothelial carcinoma. VEGF and EGFR expression can use as the basis of therapy using anti-VEGF and anti-EGFR in bladder urothelial carcinoma

    Surveillance of Helicobacter pylori antibiotic susceptibility in Indonesia: Different resistance types among regions and with novel genetic mutations

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    Information regarding Helicobacter pylori antibiotic resistance in Indonesia was previously inadequate. We assessed antibiotic susceptibility for H. pylori in Indonesia, and determined the association between virulence genes or genetic mutations and antibiotic resistance. We recruited 849 dyspeptic patients who underwent endoscopy in 11 cities in Indonesia. E-test was used to determine the minimum inhibitory concentration of five antibiotics. PCR-based sequencing assessed mutations in 23S rRNA, rdxA, gyrA, gyrB, and virulence genes. Next generation sequencing was used to obtain full-length sequences of 23S rRNA, infB, and rpl22. We cultured 77 strains and identified 9.1 with clarithromycin resistance. Low prevalence was also found for amoxicillin and tetracycline resistance (5.2 and 2.6, respectively). In contrast, high resistance rates to metronidazole (46.7) and levofloxacin (31.2) were demonstrated. Strains isolated from Sumatera Island had significantly higher metronidazole resistance than those from other locations. Metronidazole resistant strains had highly distributed rdxA amino acid substitutions and the 23S rRNA A2143G mutation was associated with clarithromycin resistance (42.9). However, one strain with the highest MIC value had a novel mutation in rpl22 without an A2143G mutation. Mutation at Asn-87 and/or Asp- 91 of gyrA was associated with levofloxacin-resistance and was related to gyrB mutations. In conclusions, although this is a pilot study for a larger survey, our current data show that Indonesian strains had the high prevalence of metronidazole and levofloxacin resistance with low prevalence of clarithromycin, amoxicillin, and tetracycline resistance. Nevertheless, clarithromycin- or metronidazole-based triple therapy should be administered with caution in some regions of Indonesia. © 2016 Miftahussurur et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited

    KONSTRIBUSI KNOWLEDGEMANAGEMENT DALAM MENGEMBANGKAN DAN MEMPERTAHANKAN COMPANY’S COMPETITIVE ADVANTAGE

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    The method used in this studydescriptive qualitative approach. The data used are primary data obtained through field survey. The object of research are employees of PT. Putra Mustika Prajasa Cargo (PMPC) Jakarta with a population of 137 people were directly sampled. The sampling technique in this study using census method. Knowledge into a powerful force to win the competition in this knowledge economy era Executives and managers who manage and direct the organization needs the support of information and knowledge in developing corporate strategy and perform better decisions in order to maintain and build a strong competitive edge. How does an organization manage information and knowledge will be a critical success factor to become the market leader. Knowledge that contain experience, intuition, best practices and lessons learned into intangible assets which can be used to achieve the goals and objectives. The management system will process, store, retrieve, communicate and share data, information and knowledge becomes a tool to create value for the organization and shareholders and accelerate the development of culturally appropriate to become a knowledge-based organization. The results showed no major competitive advantage of knowledge, and for a company to be put into practice knowledge management operations. Pengetahuan menjadi kekuatan yang kuat untuk memenangkan persaingan dalam pengetahuan ini ekonomi Eksekutif era dan manajer yang mengelola dan mengarahkan organisasi membutuhkan dukungan informasi dan pengetahuan dalam mengembangkan strategi perusahaan dan melakukan keputusan yang lebih baik dalam rangka untuk mempertahankan dan membangun keunggulan kompetitif yang kuat. Bagaimana sebuah organisasi mengelola informasi dan pengetahuan akan menjadi faktor penentu keberhasilan untuk menjadi pemimpin pasar. Pengetahuan yang mengandung pengalaman, intuisi, praktik terbaik dan pelajaran menjadi aset tak berwujud yang dapat digunakan untuk mencapai tujuan dan sasaran perusahaan. Sistem manajemen pengetahuan satu collect, memproses, menyimpan, mengambil, berkomunikasi dan berbagi data, informasi dan pengetahuan menjadi atool untuk menciptakan nilai bagi organisasi dan pemegang saham dan mempercepat pengembangan budaya yang tepat untuk menjadi organisasi berbasis pengetahuan. Paper adalah tinjauan literatur yang ada pada diskusi masalah.  Apakah keunggulan kompetitif utama pengetahuan? Bagaimana sebuah perusahaan akan menempatkan manajemen pengetahuan dalam praktek? Apakah Praktek manajemen pengetahuan akan menghasilkan keunggulan kompetitif dan mempertahankan itu? Inilah isu-isu dan fokus terkait dari tulisan ini.</p
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