MONITORING AND PROTECTION OF TIMBER-CONCRETE BRIDGES

The majority of timber bridges for ordinary road traffic are often made as timber-concrete composite structures. Concrete slab is something like as umbrella for timber. The reason for problems in timber-concrete bridges is nearly always poor detailing for durability and neglected maintenance. Mainly all aspects of timber protection and maintenance should therefore be considered even during the planning phase of bridge. Paper deals with evaluation of timber properties, system of opto-fiber sensors for monitoring and diagnostics of mechanical stress of timber-concrete bridges, and degradation of timber due to UV radiation, atmospheric conditions and biological agents after application of photocatalytic materials on surface

Laboratory and In-Situ Testing of Integrated FBG Sensors for SHM for Concrete and Timber Structures

Long-term structural health monitoring (SHM) plays an important role in the safety of public transport infrastructure such as bridges or tunnels and warns in the event of any emerging problem. This article describes development and testing of system based on fiber Bragg grating (FBG) sensors that can detect changes in strain and temperature. The first phase of the research has been focused on the development of new fiber optic sensors for the monitoring of concrete structures and their investigation in laboratory conditions. The work also shows novel applicability of the same FBG technology for glulam structures. Mechanical loading tests of the concrete beam as well as glulam beam with embedded sensors were carried out. Data measured by developed fiber optic sensors were compared with the readings from reference sensors as well as with the analytically calculated values. The achieved results proved good agreement between the measured data, analytical data and reference methods. In second phase of the research, the pilot installation of the sensors was carried out on the newly constructed prestressed-concrete bridge. The bridge was monitored throughout pre-stressing phase and monitoring continued after the completion of the construction works. Problems with the fragility of the sensors occurred during the measurements, but the obtained results provide a good basis for further improvement of the system

Use of Spent Coffee Ground as an Alternative Fuel and Possible Soil Amendment

Spent coffee ground is a massively produced coffee industry waste product whose reusage is beneficial. Proximate and ultimate and stochiometric analysis of torrefied spent coffee ground were performed and results were analyzed and compared with other research and materials. Spent coffee ground is a material with high content of carbon (above 50%) and therefore high calorific value (above 20 MJ·kg−1). Torrefaction improves the properties of the material, raising its calorific value up to 32 MJ·kg−1. Next, the phytotoxicity of the aqueous extract was tested using the cress test. The non-torrefied sample and the sample treated at 250 °C were the most toxic. The sample treated at 250 °C adversely affected the germination of the cress seeds due to residual caffeine, tannins and sulfur release. The sample treated at 350 °C performed best of all the tested samples. The sample treated at 350 °C can be applied to the soil as the germination index was higher than 50% and can be used as an alternative fuel with net calorific value comparable to fossil fuels

Properties of Biochar Derived from Tea Waste as an Alternative Fuel and Its Effect on Phytotoxicity of Seed Germination for Soil Applications

Tea waste as a potential biofuel and bio fertilizer was analyzed. Samples were collected from various tea species and torrefied to five different temperatures. All samples were analyzed for their proximal composition and calorific value. From the results, stoichiometric properties were calculated. A phytotoxicity test was performed, and the germination index was measured. Tea waste torrefied at 350 °C may be suitable biofuel reaching the calorific value of 25–27 MJ kg−1, but with quite a high share of ash, up to 10%, which makes its use technically challenging and may lead to operating issues in a combustion chamber. The same biochar may be a suitable fertilizer for increasing the germination index, therefore, applicable to the soil. The non-torrefied sample and the sample treated at 250 °C are not suitable as fertilizers for being toxic. The total phenolic content in waste black tea was reduced from 41.26 to 0.21 mg g−1, depending on the torrefaction temperature. The total flavonoid content was also reduced from 60.49 to 0.5 mg g−1. The total antioxidant activity in the non-torrefied sample was 144 mg g−1, and after torrefaction at 550 °C, it was 0.82 mg g−1. The results showed that black tea waste residues have the potential for further use, for example, in agriculture as a soil amendment or as a potential biofuel