3 research outputs found
Assay-guided fractionation study of α-amylase inhibitors from Garcinia mangostana pericarp
10.1021/jf071500fJournal of Agricultural and Food Chemistry55249805-9810JAFC
Oligomeric proanthocyanidins from mangosteen pericarps
10.1021/jf071166nJournal of Agricultural and Food Chemistry55197689-7694JAFC