Effect of Adding Lycopene to the Ration in some Blood Traits of Broiler Ross 308

This study was conducted at Poultry Farm of Animal Resources Dept., College of Agriculture, University of AL-Qasim Green to investigate the effect of adding Lycopene to the ration in some blood traits of broiler Ross 308 . Use the 90 broiler chicks Ross 308 day-old were randomly assigned to three treatments (by 3 replicates per treatment 10 chicks per replicate),  and treatments were as follows : ( first treatment) without adding lycopene to the diet, add lycopene by 250 mg / kg feed (second treatment)  and add  lycopene by 500 mg / kg feed ( Third treatment) . Blood traits included in this study were red and white blood cell counts, hematocrit, hemoglobin concentration and differential leucocyte count . The results indicated that the addition of lycopene by 250 and 500 mg / kg feed to broiler diet led to a significant improvement) p<0.05( in red and white blood cell counts, hematocrit and  hemoglobin concentration and significant decrease) p<0.05  (in heterophil to lymphocyte ratio .It concluded from this experience, that the addition of lycopene by 250 and 500 mg / kg feed to the ration can lead to improve in some blood traits of the broiler . Keywords : lycopene , blood traits , broile

Effect of Adding Lycopene to the Ration on Some Blood Serum Biochemical Traits of Broiler Ross 308

This study was conducted at Poultry Farm of Animal Resources Dept., College of Agriculture, University of AL-Qasim Green to investigate the effect of adding Lycopene to the ration on some blood serum biochemical traits of broiler Ross 308 . Use the 90 broiler chicks Ross 308 day-old were randomly assigned to three treatments (by 3 replicates per treatment 10 chicks per replicate),  and treatments were as follows : control group without adding lycopene to the diet, add lycopene by 250 mg / kg feed ( first treatment)  and add  lycopene by 500 mg / kg feed ( second treatment) . The experiment included a study of the following characteristics: concentrations of glucose , protein , cholesterol and triglycerides . The results indicated that the addition of lycopene by 250  and 500 mg / kg feed to broiler diet led to a significant improvement in blood serum biochemical traits of broiler  . Keywords : lycopene , blood serum biochemical traits , broile

Effect of Addition Different Levels of Parsley Leaves Powder (petroselinum sativum) to the Ration on Some Blood Serum Biochemical Traits of Broiler Ross 308

This study was conducted at Poultry Farm of Animal Resources Dept., College of Agriculture, University of AL-Qasim Green to investigate Study the effect of addition different levels of Parsley leaves powder (petroselinum sativum) to the ration on some blood serum biochemical traits of broiler Ross 308. Use the 180 broiler chicks Ross 308 day-old were randomly assigned to four treatments (by 3 replicates per treatment 15 chicks per replicate), and treatments were as follows : Treatment for the first (control) without adding Parsley leaves powder into the ration, the second treatment: Add Parsley leaves powder by 500 mg / kg feed, third-treatment: Add Parsley leaves powder by a 1000 mg / kg feed and treatment fourth: Add Parsley leaves powder  by a 1500 mg / kg feed. The experiment included a study of the following characteristics : total protein concentration, albumin, globulin and the concentration of glucose . The results indicated that the addition of Parsley leaves by  1000  and 1500 mg / kg feed to broiler diet led to a significant improvement ) p<0.05( in total protein concentration, albumin, and globulin and significant decrease) p<0.05  (in concentration of glucose .It concluded from this experience, that the addition of Parsley leaves by 1000  and 1500 mg / kg feed to the ration can lead to improve in some blood serum biochemical traits of broiler Ross 308. Keywords: Parsley Leaves powder, blood serum biochemical traits, broile

Effect of Addition Different Levels of Dried Kefir Milk to the Ration in Some Ratio of Serum Proteins to Broiler Chicks Ross 308

This study was conducted at Poultry Farm of Animal Resources Dept., College of Agriculture, University of AL-Qasim Green to investigate Study the effect of addition different levels of dried Kefir milk to the ration in some ratio of serum proteins to broiler chicks Ross 308 .Use the 240 broiler chicks Ross 308 day-old were randomly assigned to four treatments by 60 chicks per treatment by 4 replicates per treatment (15 chicks per replicate), and treatments were as follows : Treatment for the first (control) without adding dried Kefir Milk into the ration, the second treatment: Add dried Kefir Milk by 0.2 % , third-treatment: Add dried Kefir Milk by 0.4 % and treatment fourth : Add dried Kefir Milk by 0.6 % . The experiment included a study of the following characteristics : Pre-albumin , Albumin , Post-albumin , a-Glob , b-Glob and g-Glob . The results indicated that the addition of dried Kefir Milk by 0.4 and 0.6 % to broiler diet led to a significant improvement ) p<0.05( in Albumin , Post-albumin and g-Glob.It concluded from this experience, that the addition of dried Kefir Milk by 0.4 and 0.6 % feed to the ration can lead to improve in some ratio of serum proteins to broiler chicks . Keywords: dried Kefir milk , serum proteins , broiler chick