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1 research outputs found
Oxidative stability and quality characteristics of whey protein coated rohu (Labeo rohita) fillets
Author
A Hambleton
A Lugasi
+41Â more
Aysha Sameen
C Han
Cheorun Jo
E Ayranvi
EA Decker
F Lu
Faqir Muhammad Anjum
I Elmadfa
J Shon
JM Valverde
K Rossini
KI Sallam
KI Sallama
LM Serdarog
M Isabel
M Vargas
MS Arshad
Muhammad Issa Khan
Muhammad Nawaz Adrees
Muhammad Sajid Arshad
O Diaz
O Kilincceker
P Fairley
Q Liu
R Villegas
RC Paulo
RGD Steel
S Izgi
S Kaya
S Mahboob
S Sathivel
S Vaithiyanathan
SI Hong
SI Hong
SK Devatkal
TH Mchugh
TL Mccarthy
V Del-Valle
W Fan
Y Luo
Y Song
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
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