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1 research outputs found
Ultrasound-assisted extracted dietary fibre from culinary banana bract as matrices for anthocyanin: its preparation, characterization and storage stability
Author
A BermĂșdez-Oria
A Pazmino-Duran
+29Â more
Association of Official Analytical Chemists (AOAC)
BS Padam
CM Khor
F Saura-Calixto
FT Macagnana
J Lee
J Pérez-Jiménez
KB Aruna
KS Wickramarachchi
LIL Favaro
M Kosmalaa
O Aprikian
P Preethi
R Clevan
R Drabent
RV Tonon
RV Tonon
SA Desobry
SCSR Moura
SCSR Moura
W Brand-Williams
XY Zhao
YA Begum
YA Begum
YA Begum
YA Begum
YV GarcĂa-Tejeda
YZ Cai
Z Sheng
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
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