8 research outputs found

    Elisa and HPLC analyses of deoxynivalenol in maize and wheat

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    Deoxynivalenol (DON) is a part of the family of mycotoxins called trichothecenes which are produced by a number of different Fusarium mold species. The presence of DON in 25 wheat and 25 maize samples was examined by Enzyme Linked Immunosorbent Assay (ELISA) and High Performance Liquid Chromatography (HPLC) methods. The presence of DON was detected and determined in 5 (20%) maize and 6 (25%) wheat samples by both of the methods. Correlation between ELISA and HPLC results was established, with the correlation coefficients (r) of 0.9691 and 0.9735 for wheat and maize samples, respectively. The results obtained by ELISA method were significantly higher than those obtained by HPLC method. This fact can be explained by the presence of conjugated or masked mycotoxins in the samples, especially DON-3-glucoside (DON-3-Glc), which could not be determined by HPLC method due to the lack of external standards. Contrary to this, being insufficiently selective towards masked DON, ELISA method measures total DON content of a sample. According to the obtained results, ELISA can be used as a reliable screening method, but the confirmation of positive results must be done by HPLC method

    Prisustvo zearalenona u najčeŔće uzgajanim sortama pÅ”enice u Srbiji

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    A total of 45 samples of wheat from three different locations in Vojvodina were analyzed for the presence of zearalenone. Analytical methods based on clean-up by solid-phase extraction (SPE) columns and detection by liquid chromatography were used after validation. Limit of detection for ZEA in wheat was 18.6 Ī¼g/kg and the limit of quantification was 56.5 Ī¼g/kg. Recovery values ranged between 86% and 97%. The occurrence of ZEA in wheat was rather high with 53.3% of positive samples with the average value of 330 Ī¼g/kg. Incidences were found from 68 Ī¼g/kg to 1079 Ī¼g/kg. Contamination levels were above the established maximum limit for unprocessed cereals, other than maize, in as many as seventeen samples. These results were compared to the results of investigation of deoxynivalenol and fumonisin content, established in our previous work on the same samples. The results obtained were also compared to those of the neighboring countries where the relevant data existed and to the data of previous studies in our country.Na prisustvo zearalenona analizirano je ukupno 45 uzoraka pÅ”enice sa tri različite lokacije u Vojvodini. KoriŔćene su analitičke metode zasnovane na prečiŔćavanju ekstrakcijom na čvrstoj fazi, te kvantifikacija tečnom hromatografijom, nakon validacije metode. Granica detekcije za zearalenon u pÅ”enici je iznosila 18,6 Ī¼g/kg, a granica određivanja 56,5 Ī¼g/kg. Efikasnost metode je bila u opsegu od 86% do 97%. Zearalenon je bio prisutan u 53,3% ispitivanih uzoraka, sa prosečnim sadržajem od 330 Ī¼g/kg. Dobijene vrednosti sadržaja zearalenona su bile u opsegu od 68 Ī¼g/kg do 1079 Ī¼g/kg. U čak sedamnaest uzoraka je pronađena koncentracija ovog toksina koja prevazilazi maksimalni dozvoljeni sadržaj zearalenona u netretiranim žitaricama. Ovi rezultati su upoređeni sa vrednostima sadržaja deoksinivalenola i fumonizina u istim uzorcima dobijenim u naÅ”im prethodnim istraživanjima. Rezultati su takođe upoređeni sa dostupnim rezultatima dobijenim u naÅ”oj i susednim zemljama tokom prethodnih godina

    Prisustvo deoksinivalenola u uzorcima strnih žita u žetvenoj 2009/10. godini

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    Fusarium head blight (FHB) is present in all growing regions of small grains and causes significant losses in yield and grain quality. In our environmental conditions, dominant species is Fusarium graminearum Group 2. During 2009/10 there was a significant Fusarium infestation on wheat, barley and triticale. The aim of this study was to examine the contents of deoxynivalenol (DON) in cereal samples taken after 2009/10 harvest season. We analyzed 22 NS varieties of small grains from Rimski Å ančevi, including 16 varieties of winter wheat, one facultative wheat variety, four varieties of winter barley and one variety of triticale. Analytical methods based on clean-up by solid-phase extraction (SPE) columns and detection by liquid chromatography were used. Fifteen out the 22 analyzed samples were positive for the presence of DON at a mean level of 0.537 mg/kg. The highest concentration was 1.952 mg/kg. These findings were in correlation with percentage of the Fusarium damaged kernels.Patogeni iz roda Fusarium su prisutni u svim rejonima gajenja strnih žita i nanose značajne gubitke u prinosu i kvalitetu zrna. Fuzariozu klasa pÅ”enice prouzrokuje veći broj vrsta iz roda Fusarium. U naÅ”im uslovima gajenja dominantna je vrsta Fusarium graminearum Grupa 2. U toku 2009/10. godine doÅ”lo je do značajne pojave fuzarioza na pÅ”enici, ječmu i tritikaleu. Cilj rada je bio da se ispita sadržaj DON-a na uzorcima strnih žita uzetih posle žetve iz uslova prirodne zaraze. Analizirane su 22 novosadske sorte strnih žita iz lokaliteta Rimski Å ančevi, od čega: 16 sorti ozime pÅ”enice, jedna fakultativna sorta pÅ”enice, četiri sorte ozimog ječma i jedna sorta tritikalea. Uzorci su uzeti sa parcela različitih povrÅ”ina u zavisnosti od značaja i rasprostranjenosti gajene sorte. Analitičko određivanje je zasnovano na prečiŔćavanju sirovog ekstrakta analiziranih uzoraka pomoću tzv. Mucosep kolona, a zatim je sadržaj DON-a kvantitativno određen tečnom hromatografijom. Od 22 analizirana uzorka strnih žita čak 15 (68,2%) je bilo pozitivno na prisustvo DON-a. JoÅ” veći procenat zaraženosti DON-om je utvrđen kada je u pitanju samo pÅ”enica (82,4%). Prosečan sadržaj DON-a je iznosio 0,537 mg/kg a najveća koncentracija je utvrđena u uzorku tritikalea i iznosila je visokih 1,952 mg/kg. Od svih uzoraka koji su bili pozitivni na prisustvo ovog mikotoksina, 2 su prevazilazila koncentracije koje su propisane od strane Evropske komisije. Sve ovo ukazuje na visoku zaraženost strnih žita sa naÅ”ih polja iz žetve 2010. Procenat fuzarioznih zrna kod 16 ispitivanih sorti pÅ”enice kretao se od 1 do 11,5%, a gubici u masi 1000 zrna od 1,2 do 5,7%. Između jačine zaraze u polju i sadržaja mikotoksina DON ustanovljena je potpuna pozitivna korelacija kod pojedinih sorti. Fakultativna sorta pÅ”enice NataÅ”a je imala visoku koncentraciju DON od 1,572 mg/kg, pri stepenu zaraze u polju od 33,3% zaraženih klasova po 1 m2. Sorta Zvezdana imala je najniži procenat zaraze u polju od 1% i kod nje nije determinisano prisustvo mikotoksina DON

    Potencijal za proizvodnju fumonizina kod izolata Fusarium verticillioides sa zrna kukuruza i pŔenice iz Srbije

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    The production of fumonisins by potentially toxigenic Fusarium verticillioides isolates originating from Serbian maize and wheat kernels was tested in vitro. A total of six F. verticillioides isolates were incubated on yeast extract sucrose medium (YESA) for 4 weeks at 25 Ā°C in the dark. Their toxin production potential was tested by applying a modified HPLC method for determination of fumonisins in cereals, since the TLC method gave no results. Analyses were performed on a HPLC-FLD system after sample extraction from YESA and extract clean-up on a SPE column. Although the isolates were tested for fumonisin B1, B2 and B3, only fumonisin B1 was detected. The results showed that all tested isolates had toxigenic potential for fumonisin B1 production. The average fumonisin B1 production of the isolates ranged from 7 to 289 Āµg/kg, thus indicating a highly variable toxigenic potential among the isolates. Isolate 1282 expressed the highest toxigenic potential for fumonisin B1 production (289 Āµg/kg), while isolate 2533/A showed a questionable potential for fumonisin production (7 Āµg/kg).Proizvodnja fumonizina kod potencijalno toksikogenih Fusarium verticillioides izolata sa zrna kukuruza i pÅ”enice poreklom iz Srbije testiran je in vitro. Ukupno Å”est izolata F. verticillioides inkubirano je na agarizovanoj podlozi sa ekstraktom kvasca i saharozom (YESA) tokom četiri nedelje, u mraku na 25 Ā°C. Kapaciteti odabranih izolata za proizvodnju toksina detektovani su primenom modifikovane HPLC metode za određivanje fumonizina u zrnu žitarica, jer brza trijažna TLC metoda nije dala pozitivne rezultate. Analiza je izvedena na HPLC-FLD sistemu nakon ekstrakcije uzorka iz YESA kultura izolata i prečiŔćavanja ekstrakta na SPE koloni. Sve analize su urađene u tri ponavljanja. Iako su izolati F. verticillioides testirani na prisustvo fumonizina B1, B2 i B3, samo je fumonizin B1 bio detektovan. Rezultati su pokazali da svi testirani izolati imaju potencijal u sintezi fumonizina B1. Prosečna vrednost proizvedenog fumonizina B1 kod izolata F. verticillioides kretala se od 7 do 289 Āµg/kg, Å”to ukazuje na izuzetno varijabilan toksigeni potencijal istih izolata. Izolat označen sa 1282 pokazao je najveći potencijal za biosintezu fumonizina B1 (289 Āµg/kg), dok je izolat 2533/A ispoljio diskutabilan potencijal za proizvodnju istog fumonizina (7 Āµg/kg)

    Validation and application of FTIR spectroscopy in raw milk analysis

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    The aim of this study was to investigate whether FTIR spectroscopy is an accurate and valid technique for the assessment of quality parameters in raw cow's milk: fat, protein, lactose, and total solids. The assessment was based on calibration series and comparison with reference material. Furthermore, it takes into account the results obtained in the inter-laboratory comparisons (proficiency testing). The calibration samples were purchased from the accredited regional reference laboratories. The validation parameters included linearity, accuracy, repeatability, reproducibility, and robustness. The linearity ratio was 0.95%. The biases calculated for the fat, protein, lactose and dry matter were -0.33, 0.31, -0.25, and 0.06 respectively. The F value from the F-test was used to determine the significant differences between two independent sets of the results. The obtained results were as follows: 1.469 for fat, 1.634 for protein, 1.192 for lactose, and 0.528 for dry matter. The intra-laboratory reproducibility calculated as the Horwitz Ratios for all parameters were within the criterion limits (0.5 to 0.8). The data obtained for carry-over were 0.27% for fat, 0.52% for protein, 0.47% for lactose, and 0.47% for dry matter. Based on the obtained results it can be concluded that the FTIR spectroscopy is a reliable instrumental technique for the determination of fat, protein, lactose and total solids in raw cow's milk

    Deoxynivalenol occurrence in Serbian maize under different weather conditions

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    The aim of this paper was to investigate deoxynivalenol (DON) occurrence in maize samples originating from two harvest seasons in Serbia. The key differences between harvest seasons were weather conditions, specifically the humidity. The samples were analyzed using high performance liquid chromatography with DAD detection, after clean-up on SPE columns. In samples from 2014, DON was found in 82 (100.0%) samples with the average content of 2.517 mg/kg (ranged from 0.368 to 11.343 mg/kg). Two samples exceeded maximum level permitted by EU regulations. However, analyzing larger number of samples (163) from 2015 harvest season, DON was present in 51 (31.3%) samples in significantly lower concentrations (average of 0.662 mg/kg, ranged from 0.106 to 2.628 mg/kg). None of the samples from 2015 exceeded maximum level permitted by EU regulations. The data on DON presence in Serbian maize were in relation to the different weather conditions that prevailed during the two harvest seasons. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. 172042

    Determination of multiple mycotoxins in maize using quechers sample preparation and LC-MS/MS detection

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    A reliable and easy method has been used for the multiple mycotoxins determination of AFs, DON, ZEA and FBs in maize samples. Liquid chromatography couĀ­pled mass spectrometry (LC-MS/MS) was used. Mycotoxins have been extracted from maize using a QuEChERS-based extraction procedure. All validation parameters were in accordance with Reg. (EC) No 401/2006. The analyses of eight maize seed samples showed the AFs, DON, ZEA and FBs contamination with the values below the state limit standards

    Application of ATR-FTIR analysis for determination of fumonisins in corn

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    In order to develop rapid, inexpensive and, at the same time, reliable method for the analysis of molds of the genus Fusarium as an indicator of the presence of fumonisins in corn samples, possible application of Fourier transform infrared spectroscopy (FTIR) with attenuated total reflection (ATR) technique was examined. The content of fumonisins in contaminated corn samples had previously been quantified by ELISA method. At the spectrum of the sample contaminated with a high concentration of mycotoxins, there was a lack of the peak at 1,743 cm-1, but the peak was observed at 1709 cm-1. To the purpose of result classification the principal component analysis (PCA) and cluster analysis were applied. Conclusions of the two methods were similar both when applying ATR technique in the whole region of the spectrum (1,150-1,770 cm-1) and when the whole spectrum was divided into two regions: 1,150-1,450 and 1,450-1,770 cm-1. However, classification of samples was somewhat better in the ranges 1,150-1,770 and 1,450-1,770 cm-1 . Of the 16 analyzed corn samples, only very contaminated corn sample with 190 mg/kg was correctly classified as compared to the other samples with the content of less than 10 mg/kg. Also, it was found-passing recording of spectra of contaminated corn of the same genotype in order to avoid the possible impact of different hybrids on the spectrum. [Project of the Serbian Ministry of Education, Science and Technological Development, Grant no. OI 172042
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